Full menu
Chicken Sweet Corn Soup
$9.50
Diced fillet of chicken, creamed corn, and egg.
Crab Meat Sweet Corn Soup
Crab meat, creamed corn, and egg white.
Szechuan Hot and Sour Soup
Chilli, shredded duck, tofu, bamboo shoots, chilli, and vinegar.
Shredded Duck Soup
Shredded duck, bamboo shoots, and Chinese black fungus in supreme stock.
Spring Rolls
$10.00
Two pieces. Minced pork, bamboo shoots, and vegetables wrapped in a thin pastry and deep fried.
Crispy Shallot Bun
Three pieces. Northern China style bun with shallots.
Dim Sims
Three pieces, steamed.
Chicken Satay on Sticks
$12.00
Three pieces. Satay chicken on sticks served with Malaysian curried peanut sauce.
Prawn Chips
$5.00
Vegetarian Spring Rolls
Three pieces. Cabbage, carrot, and black fungus wrapped in a thin pastry and deep fried.
Vegetarian Tofu Roll
$15.00
Sesame Prawns
$13.50
Four pieces. Prawn toast topped with sesame seeds.
Citi Zen Special Roast Duck
$32.00
Duckling marinated and roasted.
Fried Duckling Orange Blossom
Fried boneless duckling in orange sauce enriched with orange liqueur.
Sizzling Mongolian Lamb
$28.50
Unique Mongolian dish of tender fillets of lamb and shallots.
Double Cooked Lamb
Fillet of lamb stir-fried with Chinese cabbage and capsicum in a spicy hoi sin sauce.
Szechuan Lamb
Lamb fillet braised with cucumber, onion, and capsicum in Szechuan chilli sauce.
Xo Beef with Long Beans
Prime tenderloin cooked with fresh long beans in XO sauce.
Beef with Black Bean Sauce
$27.50
Thinly sliced prime beef with onion, capsicum, and garlic in a tasty black bean sauce.
Spicy Beef Szechuan Style
Braised, thinly sliced beef with cucumber, onion, capsicum, and mushroom in Szechuan chilli sauce.
Beef with Satay Sauce
Marinated beef sautéed with a mild herb satay sauce.
Beef with Gai Lan
$25.50
Thinly sliced prime beef and Chinese broccoli in ginger sauce.
Sweet and Sour Pork
$26.50
Finely chopped pork in batter, deep-fried, and cooked with pineapple, onion, and capsicum in sweet and sour sauce.
Shredded Pork with Spicy Garlic sauce
Very tradition Chinese dishes with spicy sauce
Minced Pork with Long Beans
Minced pork with fresh long beans.
Double Cooked Pork
Sliced pork stir-fried with Chinese cabbage, leek, and capsicum in a spicy hoi sin sauce.
Pork Ribs Plum Sauce
Finely Chopped Pork Spare ribs cooked in plum sauce
Basil Chicken
Honey Chicken
Battered chicken with honey sauce and sesame
Szechuan Chilli Chicken
Fillet of chicken in a supreme Szechuan chilli sauce with onion and capsicum.
Lemon Chicken
Boneless chicken, marinated and slowly pan-fried with a final touch of golden lemon sauce.
Satay Chicken
Fillet of chicken in a supreme satay peanut sauce.
Citizen Crispy Chicken
$38.00
Flattened De-Boned whole Chicken marinated with our chef’s special spices,(golden and crispy )
Mixed Vegetables
$18.00
A mixture of garden fresh vegetables in supreme stock.
Vegetarian Fried Rice
With egg.
Seasonal Chinese Greens
$19.50
Green Chinese vegetables.
Vegetarian Egg Noodle
Vegetarian BBC
Broad beans, bean curd, red chilli, and Chinese pickles.
Sweet Corn Pine Nuts
Sweet corn, carrot, celery and pine nuts.
Long Bean Soy Sauce
Fresh long beans cooked with supreme soy sauce.
Salt and Pepper Squid
$29.50
Squid lightly battered, deep fried, and tossed with spicy fine salt, red chilli, and chopped scallion.
Garlic King Prawns
Braised king prawns, cooked in garlic and onions.
Chilli King Prawns
King prawns in Szechuan chilli sauce with onion, capsicum, and cucumber.
King Prawns Cashew Nuts
King prawns with finely chopped cucumber, carrots, onions, and cashew nuts.
Special Fried Rice
Steamed Rice
$3.00
Serves one.
Singapore Noodle
$22.00
Cantonese Noodle
Shredded Duck Noodle
Chicken Fried Rice
Salty Fish Chicken Fried Rice
Soft Drink Can
$4.00
Choice of flavour.
Lipton Iced Tea
Your choice of flavour.
Ginger Beer