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Cheese & Garlic Naan
A$8.50
Soft, leavened flatbread infused with melted cheese and aromatic garlic.
Plain Naan
A$5.90
Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
Garlic Naan
A$6.90
Garlic-infused flatbread baked to perfection to accompany your meal.
Butter Naan
Soft, leavened flatbread brushed with melted butter.
Laccha Parantha
A$7.90
Multi-layered whole wheat bread, traditionally baked in a tandoor, often enriched with butter for a flaky texture.
Tandoori Roti
Whole wheat bread cooked in tandoor.
Cheese Naan
Soft, tandoori-baked bread, generously filled with melting cheese.
Kashmiri Naan
Naan with coconut, crushed cashews and sultanas.
Stuffed Aaloo Mattar Kulcha
Bread from the tandoor stuffed with potatoes and peas.
Mirch Pyaz Ka Kulcha
Whole wheat leavened Indian bread stuffed with onions.
Keema Naan
A$8.90
Special stuffing for, ground lamb or goat cooked with aromatics and Indian spices.
Cheese & Spinach Naan
Naan bread filled with a blend of cheese and spinach, traditionally cooked in a tandoor oven.
Chicken Naan
Tender chicken pieces enveloped in soft, freshly baked naan bread.
Goat Biryani
A$26.90
Basmati rice cooked with goat and whole spices.
Lamb Biryani
A$25.90
Basmati rice cooked with lamb and whole spices.
Prawn Biryani
A$27.90
Basmati rice cooked with prawns and whole spices.
Beef Biryani
Basmati rice cooked with beef and whole spices.
Pulao Rice (Saffron)
Basmati rice gently infused with saffron, typically includes a blend of aromatic spices.
Large Basmati Rice
Large serving of steamed long-grain basmati rice, known for its distinctive aroma and delicate texture.
Rice (Basmati)
Steamed long-grain basmati rice, offering a distinct, natural aroma.
Kashmiri Rice
A$9.90
Steamed rice with dried fruits cooked in rose water.
Jeera Rice
Rice dish flavoured with cumin.
Peas Pulav
Basmati rice simmered with green peas and a blend of traditional Indian spices.
Chicken Biryani
Basmati rice cooked with chicken thigh pieces and whole spices.
Vegetable Biryani
A$23.90
Basmati rice cooked with vegetables and whole spices.
33. Palak Paneer
Homemade cottage cheese cooked with spinach and flavoured with herbs and spices.
28. Paneer Makhani
Homemade cottage cheese cooked in rich tomato based gravy.
24. Daal Makhani
A$21.90
Whole black lentils simmered on low flame in tomatoes and spices, finished with butter and cream.
23. Daal Tadka
A$20.90
Yellow lentils cooked with spices.
32. Paneer Tikka Masala
Homemade cottage cheese (paneer) cooked with onion, tomatoes, capsicum and spices.
26. Eggplant Curry
Eggplant cooked with potatoes.
29. Vegetable Masala
Mixed vegetables cooked with onion, capsicum, tomatoes and chef special masalas.
36. Kadhai Paneer
Cheese cubes tossed with bell pepper and "dummed" with tomatoes and onions.
27. Vegetable Korma
Fresh vegetable and dry fruits cooked in rich gravy.
35. Veg Jalfrezi
A medium dish cooked with tomatoes, onions and mixed vegetables, finished with lemon juice.
25. Malai Kofta
A$24.90
Potato and cottage cheese dumpling cooked in cashew nut based gravy.
30. Aloo Palak
Potato cooked with puree of spinach.
31. Aaloo Matar
Potato and peas cooked with medium hot onion and tomatoes gravy.
34. Mattar Mushroom
Pan fried peas and mushroom cooked with a mild curry and a touch of cream.
39. Aloo Gobi
Cauliflower and potatoes tossed in a mild-flavored with thick Indian masala.
Channa Masala
Chick peas and potatoes tossed in a mild to medium flavoured with Indian spices.
37. Jeera Alo
Potatoes boiled and sautéed golden with turmeric, jeera and onions.
38. Bombay Aloo
Whole potatoes fried and simmered in spicy thin red curry.
40. Butter Chicken
Boneless chicken thigh fillets cooked in rich tomato gravy.
Bhuna Chicken Tikka Masala
BBQ chicken thigh fillet, cooked in medium to spicy sauce.
51. Chicken Jalfrezi
Boneless chicken cooked with tomatoes, onions and mixed vegetables, finished with lemon juice.
44. Chicken Korma
Boneless chicken cooked in mild cashew gravy.
47. Chicken Madras
Chicken curry cooked with aromatic spices, mustard seeds and curry leaves finished with coconut cream.
48. Chicken Chettinad
Tender chicken tossed with mustard seeds, red chilies and curry leaves, finished with a rich coconut milk in South Indian style.
41. Mango Chicken
Boneless chicken pieces cooked in a mild mango sauce.
42. Kadai Chicken
Chicken chunks cooked in capsicum-flavoured sauce.
45. Chicken Vindaloo
Boneless chicken cooked with vindaloo sauce.
46. Chicken Saag
Diced chicken cooked with tomatoes and puree of spinach.
50. Mughlai Chicken
Spicy chicken cooked with tomatoes, cashew nuts, curry leaves.
43. Chicken Tikka Masala
Boneless chicken thigh fillet cooked with onion, tomatoes, capsicum and spices.
52. Chicken Tikka Masala (English Style)
Chicken tikka pieces cooked the traditional way in the tandoor, sautéed with onions, capsicums and imported spices.
49. Jungle Murg
Whole chicken marinated with authentic Indian spices and cooked in a traditional way.
54. Beef Madras
Traditional beef curry cooked in herbs and spices.
55. Beef Korma
Beef curry cooked in cashew nuts and creamy sauce.
56. Bombay Beef
Special Bombay style beef curry cooked with potatoes.
Beef Saag
Morcel of beef cooked with puree of spinach
57. Beef Masala
Boneless beef cooked in a traditional sauce flavored with fenugreek leaves, sautéed onions and tomato.
53. Beef Vindaloo
Diced beef marinated and cooked in special hot vindaloo sauce.
58. Lamb Korma
Mild lamb curry cooked in cashew and yoghurt.
62. Lamb Madras
Lamb curry cooked with aromatic spices, mustard seed and curry leaves finished with coconut cream.
60. Lamb Saag
Morcel of lamb cooked with puree of spinach.
61. Lamb Vindaloo
Diced lamb marinated and cooked in special hot vindaloo sauce.
63. Lamb Masala
Lamb cooked with onion, tomatoes, capsicum and spices.
65. Bhuna Lamb
Stirred fried lamb with special condiments.
64. Balti Lamb
Tender lamb spices semi-dried sauce roasted with onion, tomatoes and capsicum.
59. Lamb Rogan Josh
Diced lamb curry cooked with herbs, onions, tomatoes and spices.
67. Goat Masala
Goat fillet cooked with onion, tomatoes, capsicum and spices.
Goat Saag
Morsel of goat cooked with puree of spinach
66. Goat Curry
Goat curry cooked in onion, tomato and capsicum.
68. Nizami Goat Curry
Tender pieces of bone-in goat meat simmered in a zesty sauce of ginger, garlic, onions and spices.
71. Goa Prawn Curry
Prawns braised in fragrant spiced coconut gravy.
73. Prawn Saag
Tender pieces of prawn cooked in a subtly flavored spinach and exotic spices.
69. Fish Madras
A fish curry cooked with aromatic spices, mustard seeds and curry leaves finished with coconut cream.
70. Goa Fish Curry
Fish cooked with fragrant spiced with coconut gravy.
72. Prawn Masala
Prawns cooked in a hot and tangy onion and tomato based gravy.
76. Kashmiri Fish Curry
Fish cooked in mouth-watering thick Kashmiri Indian masala.
74. Kashmiri Prawn Curry
Prawns cooked in a mouth-watering thick Kashmiri Indian masala.
75. Fish Masala
Boneless cubes of white fish cooked in thick Indian onion and tomato curry.
1. Vegetable Samosa (2 Pcs.)
A$11.90
Pastry filled with mashed potatoes, peas and spices.
2. Aaloo Tikki Chaat (2 Pcs.)
A$15.90
Spicy potato patties combined with green chillies and onion served with tangy chick peas and chef special chutneys.
Vegetarian Mix Platter
Vegetable samosa, aaloo tikki, paneer tikka, onion bhaji (one of each).
3. Onion Bhaji (3 Pcs.)
A$12.90
Freshly cut pieces of onion dipped in chickpea flour.
5. Paneer Tikka
A$18.90
Overnight marinated cottage cheese pieces with spices, grilled and served with mint chutney.
4. Paneer Pakora
Overnight marinated cottage cheese pieces with herbs and spices, grilled and served with mint chutney.
6. Tandoori Mushrooms
Marinated mushrooms in yoghurt and spices then cooked in a clay oven and served with mint chutney.
8. Achari Paneer Tikka
Cottage cheese marinated in aachari (pickle) sauce and cooked in the tandoor.
9. Samosa Chaat
Savory chickpeas topped with samosa, yogurt and tamarind sauce.
7. Papdi Chaat
A$14.90
Homemade chips, lentil dumplings, garbanzo beans.
15. Tandoori Chicken Half
Boned chicken cooked in clay oven with aromatic spices.
11. Chicken Tikka (4 Pcs.)
Boneless chicken marinated in yoghurt and spices.
16. Garlic Tandoori Prawns
King prawns marinated with whole spices, herbs, yoghurt then char grilled in the tandoor and served with mint chutney.
12. Lamb Seekh Kabab (4 Pcs.)
Minced lamb mixed with spices and grilled on skewers.
10. Lamb Samosa (2 Pcs.)
Pastry filled with lamb mince and peas.
13. Lamb Cutlets (3 Pcs.)
Tender succulent lamb cutlets marinated in herbs and spices.
14. Fish Amritsari
Batter fish dipped in spiced chickpea flour and deep fried.
18. Achari Chicken Tikka
A$19.90
Pieces of boneless chicken marinated in yogurt, exotic spices and selected mix pickle cooked to perfection in the tandoor.
19. Tandoori Fish Tikka
Fish cooked in a tandoori marinade with chilli, cumin and coriander.
Tandoori Chicken Full
Boned chicken cooked in clay oven with aromatic spices
Non-Vegetarian Mix-Platter
Lamb cutlet, chicken tikka, lamb seekh kabab, onion bhaji (one of each).
17. Chicken Malai Tikka (4 Pcs.)
Boneless chicken marinated in yogurt, cream and cheese with nutmeg and herbs, roasted in tandoori oven.
Baby Mango Chicken with Rice
A$17.90
Boneless chicken cooked with mango in a mild curry sauce, served alongside plain basmati rice.
Baby Butter Chicken with Rice
Tender chicken pieces simmered in a creamy, mild tomato sauce, typically includes a hint of butter and spices, served alongside basmati rice.
Fresh Cut Salad (Tomato & Onion)
A$5.50
Fresh cut salad of tomato and onion, typically includes coriander, seasoned with lemon juice and a hint of chaat masala.
Mango Chutney
A$3.00
A condiment featuring mango pieces simmered with sugar, vinegar, and a blend of spices for a sweet and tangy flavor profile.
Mix Pickle
Mixed vegetables such as mango, carrot, lime, and green chili are pickled with traditional Indian spices, offering a tangy and spicy flavor.
Green Salad
Fresh mixed greens with seasonal vegetables
Pappadums (5)
Five thin, crispy lentil wafers, traditionally dry heated, offering a light and crunchy texture.
Cucumber Raita
Home made yoghurt with cucumber and flavoured with cumin seeds.
Pistachio Kulfi
A$7.50
Dense, creamy Indian ice cream infused with finely ground pistachios and a hint of cardamom.
Gulab Jamun (2)
Milky balls soaked in rose scented syrup.
Mango Kulfi
A$7.00
Traditional Indian Frozen Dessert with Rich Mango Flavor
Soft Drink Can / Coke, Lemonade., Sprite, Fanta etc.
A$4.90
Can of soft drink
Mango Lassi
A$6.50
Traditional Indian drink with mango and yogurt.
Sweet Lassi
A$5.00
Refreshing Yogurt-Based Indian Drink, Sweetened to Perfection
Soft Drinks 1.25 Litre. Coke, Coke no sugar, Sprite
large bottle of soft drinks 1.25 litre.
Salted Lassi
Salty yogurt drink with a refreshing blend of flavors, a must-try for Lassi lovers.
Mineral Water
A$4.50
Crisp and refreshing hydration
Lemon Lime Bitters
A mocktail combining lemonade, fresh lemon and lime juices, and a dash of angostura bitters for a refreshing twist.