Acclaimed restaurant serving inventive tasting menus and select wines in crisp, low-lit surrounds.
Attica Baked Cheesecake
King George Whiting
Take
Scallop
Sunrise Splice
Liver Pâté
Pie Floater Kangaroo Tail Pea and Mint Puree
Tart 3k
Roo Satay
Vegemite Scrolls
Mud Crab Bunya Bunya & Seaweed Pirelets
Dahl with Ants
Emu Pastrami
Lamb
Saltwater Souva
Basque Cheesecake
Lasagna
Finger Lime and Sour Cream
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