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Papdi Chat
A$15.95
Vegetarian. deep-fried puffed wafers topped with chickpea gravy, yoghurt mint, and tamarind sauces.
Pav Bhaji
A$18.95
Pav bhaji.
Cut Mirchi
A$14.95
A spicy indian snack consisting of green chilli dipped in gram flour and deep fried untill crispy spread with chat masala (serves 1)
Dahi Papdi
Crispy papdi topped with yogurt, boiled white peas, onions, tomatoes, tamarind, and green chutney.
Dahi Samosa
Vegetarian. samosa served with yoghurt, mint and tamarind sauces.
Dahi Bhalla
Vegetarian.
Samosa
A$6.49
Vegetarian. One piece. triangular pastry filled with potato mixture with spices served with tamarind sauce.
Sambar Vada(One Piece)
A$8.49
Medhu vada soaked in sambar, a lentil-based vegetable stew.
Samosa Chat
Vegetarian. samosa mashed and topped with chick pea gravy, yoghurt mint and tamarind sauces.
Vada(One Piece)
A$7.49
Ghee Podi Idly
A$12.95
Steamed rice and lentil cakes drizzled with clarified butter and sprinkled with spiced powder.
Idly
A$13.95
Steamed savory cake made from fermented rice and lentil batter.
Idly & Vada
One piece.
Medu vada soaked in tangy lentil soup, typically garnished with chopped onions and coconut chutney.
Deep-fried lentil donut made from urad dal batter with a crispy exterior and soft interior.
Sambar Idly
Steamed rice and lentil cakes, typically soaked in a vegetable lentil stew called sambar.
Sambar Idly & Vada
Steamed rice and lentil cakes and fried lentil donuts, both soaked in a vegetable lentil stew.
Chicken Manchuria
A$23.95
Deep-fried chicken tossed in a spicy Manchurian sauce with garlic, ginger, bell pepper, and onion.
Dragon Chicken
Deep fried boneless chicken tossed in a spicy sauce with bell peppers, onions, garlic, and ginger.
Chilli Chicken
Fried chicken tossed with dry chilli, onion, capsicum, and hot tangy sauce.
Gobi Manchuria
Batter-fried cauliflower florets sautéed with manchurian sauce, garlic, ginger, bell pepper, and onion.
Veg Manchuria
Crispy Babycorn
A$24.95
Crispy deep-fried baby corn tossed with onions, garlic, and chilies in a tangy Indo-Chinese sauce.
Gobi 65
Batter-fried cauliflower tossed in a spicy 65 sauce with curry leaves and chilies.
Paneer 65
Spicy Indian cottage cheese in a spicy sauce, deep-fried to perfection
Chilli Egg
Battered boiled eggs tossed with bell peppers, onions, and Indo-Chinese chili sauce.
Chilli Babycorn
Vegetarian. spicy. deep fried battered babycorn tossed with fresh onion, capsicum, spices and homemade chilli sauce.
Pepper Chicken Dry
Boneless chicken.
Chilli Paneer
Spicy paneer cubes cooked in a delectable fusion of tangy sauce and aromatic spices.
Ginger Chicken
Batter-fried boneless chicken tossed with chopped ginger and a special sauce.
Chilli Goat
Spicy. marinated goat boneless strips deep fried and tossed with fresh onion, capsicum and homemade chilli sauce.
Schezwan Chicken
Deep-fried boneless chicken tossed with onions, capsicum, and spicy Schezwan sauce.
Paneer Manchurian
Battered and deep-fried paneer cubes, sautéed with bell pepper, onion, and aromatics in a tangy, umami-rich Manchurian sauce.
Babycorn Manchurian
Baby corn sauteed with onin, ginger, garlic, and mild spices in manchurian sauce.
Chilli Gobi
Batter-fried cauliflower florets sautéed with onions, bell peppers, and tossed in a spicy chili sauce.
Ginger Gobi
Cauliflower florets deep-fried and seasoned with ginger and spices, offering a savory Indo-Chinese starter.
Chilli Vegetarian
Spicy, vegetarian. Mix veggies tossed up in chilly sauce.
Schezwan Gobi
Batter-fried cauliflower florets sautéed in a spicy schezwan sauce, typically including ginger, garlic, and soy sauce.
Chicken 65
Spicy, marinated boneless chicken, fried to perfection
Crispy Goat
Deep-fried goat pieces, typically flavored with spices, chili, and curry leaves.
Chicken Manchuria Gravy
Deep fried chicken cooked with exotic mild spices in homemade manchuria gravy.
Chilli Paneer Gravy
Deep-fried paneer (cottage cheese) tossed with onions, capsicum, and a spicy Indo-Chinese chilli sauce.
Chicken 65 Gravy
Deep-fried chicken tossed in a spicy gravy with curry leaves, ginger, garlic, and spring onions.
Ginger Chicken Gravy
Deep fried chicken cooked with fresh ginger and chef's special ginger gravy.
Schezwan Chicken Gravy
Deep-fried chicken tossed with onions, red chilies, and bold-flavored Schezwan sauce.
Paneer 65 Gravy
Deep-fried paneer cubes tossed in a spicy, tangy gravy typically made with chilies, garlic, and Indo-Chinese seasonings.
Gobi Manchurian Gravy
Vegetarian. deep-fried battered cauliflower cooked with exotic mild spices in homemade manchuria gravy.
Chilli Gobi Gravy
Vegetarian, spicy. deep-fried battered cauliflower cooked with fresh onion, capsicum, spices, and homemade chilli gravy.
Ginger Gobi Gravy
Crispy deep fried florets of cauliflower seasoned with ginger and spices. served with indo chinese gravy.
Chilli Chicken Gravy
Fried chicken pieces tossed with onions, bell peppers, ginger-garlic, and a spicy chili-soy sauce.
Veg Manchurian Gravy
Mysore Masala Dosa
A$17.95
A south indian crepe filled with a spicy red chutney and potato filling,topped with gun powder served with chutney and sambar. (serves 1)
Onion Masala Dosa
Crispy crepe (dosa) filled with a savoury filling of potatoes and toppings of onion, served with 3 dips.
Plain Dosa
Choice of plain, stuffing, or stuffing deal. plain: crispy crepe without stuffing. south indian crispy crepe made from rice flour and grounded pulses. stuffing: choice of stuffing. south indian crispy crepe made from rice flour and grounded pulses. stuffing deal: plain dosa with your choice of stuffing, one idly, one vada and one can drink.
Chicken 65 Dosa
A$19.95
A flavorful fusion dish combining the spicy, tangy chicken 65 with a crispy, savory dosa. (serves 1)
Paneer Masala Dosa
Vegetarian. crispy crepe (dosa) served with paneer (cottage cheese) cooked with exotic spices.
Cheese Dosa
Paper Masala Dosa
Persarattu
Green lentils dosa.
Ghee Dosa
Dosa with ghee claried butter. dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. served with red chutney, peanut chutney and sambar veg soup.
Kara Lamb Dosa
A$19.49
Kara is spicy paste made of roasted lentils, red chillies, jaggery, and fenugreek.
Lamb Dosa
Dosa lled with a lling of goat mince cooked with spices. dosa are on thin crispy crepes made from a fermented batter predominantly consisting of lentils white, whole, gram and rice flour. served with red chutney, peanut chutney and sambar veg soup.
Pav Bajji Dosa
Thin rice and lentil crepe typically stuffed with a spiced mixed vegetable curry inspired by Mumbai's pav bhaji.
Ghee Podi Dosa
A$16.95
A south indian crepe made from fermented rice and lentil batter, cooked until crisp and golden brown and topped with ghee and spread with gun powder often served with chutney and sambar. (serves 1)
Chicken Dosa
A south indian crepe filled with marinated chicken mince and served with chutney and sambar (serves 1)
Kara Paneer Dosa
Vegetarian. spicy. homemade kara paste spread over crispy crepe with cottage cheese filling.
Kara Chicken Dosa
Kara Masala Dosa
Spicy rice and lentil crepe filled with special spicy masala and mashed potatoes.
70mm Masala Dosa
Chef's Special, Chicken, Lamb, Masala, Onion, Paneer, Plain, Podi. Multiple popular dosa stuffings available.
Purple Orange Masala Dosa
Carrot and beetroot masala dosa.
Masala Dosa
A south indian crepe made from fermented rice and lentil batter, cooked until crisp and golden brown, topped with aloo masala served with chutney and sambar. (serves 1)
Chocolate Dosa
Crispy dosa filled with Lindt chocolate or Lindt chocolate and cashews.
Dhaba Style Chicken Fried Rice
Basmati rice stir-fried with chicken, mixed vegetables, egg, and Indian spices.
Mixed Fried Rice
A flavorful dish combining stir-fried rice with a variety of ingredients such as vegetables, chicken and prawns seasoned with aromatic sauces.(serves 1-2)
Dhaba Style Veg Fried Rice
Basmati rice stir-fried with mixed vegetables, Indian spices, and soy sauce, inspired by traditional roadside dhaba flavors.
Egg Fried Rice
A delicious dish made with scrambled eggs, vegetables, and savory seasonings, and boiled rice (serves 1-2)
Vegetable Fried Rice
Savory fried rice tossed with fresh garden vegetables.
Chicken 65 Fried Rice
Stir-fried basmati rice with boneless, deep-fried chicken pieces, curry leaves, and 65 sauce.
Chilli Garlic Chk Fried Rice
Rice stir-fried with chicken, garlic, and chillies, typically complemented by assorted vegetables and signature spices.
Schezwan Chicken Fried Rice
Spicy.
Okra Fried Rice
Prawn Fried Rice
A flavorful dish made by stir-frying cooked rice with prawns vegetables, and aromatic seasonings, (serves 1-2)
Schezwan Mixed Fried Rice
A$25.95
Keema Fried Rice(Goat)
Minced goat meat stir-fried with basmati rice, vegetables, and traditional Indian spices.
Schezwan Vegetable Fried Rice
Chilli Garlic Veg Fried Rice
Stir-fried basmati rice with vegetables, garlic, and chilies in a home-style chili garlic sauce.
Schezwan Egg Fried Rice
Schezwan Prawn Fried Rice
Keema Fried Rice(Chicken)
Stir-fried basmati rice with minced chicken, mixed vegetables, and aromatic Indian spices.
Chicken Fried Rice
A flavorful dish made by stir-frying cooked rice with tender chicken pieces, vegetables, and aromatic seasonings, (serves 1-2)
Veg Manchurian Fried Rice
Chilli Garlic Fried Chiken Noodles
Stir-fried noodles with chicken, onion, carrot, and bell pepper, typically tossed in a chili garlic sauce.
Chicken Noodles
A hearty dish featuring stir-fried noodles combined with tender chicken pieces, vegetables, and flavorful seasonings.(serves 1-2)
Dhaba Style Chicken Fried Noodles
Noodles stir-fried with chicken, spices, and typically mixed with vegetables in a dhaba (roadside eatery) style.
Mixed Noodles
A flavorful dish combining stir-fried noodles with a variety of ingredients such as vegetables, chicken and prawns seasoned with aromatic sauces.(serves 1-2)
Chilli Garlic Fried Veg Noodles
Noodles stir-fried with assorted vegetables, garlic, and crushed chili.
Dhaba Style Veg Fried Noodles
Egg Noodles
A savory dish made with stir-fried noodles and scrambled eggs, often combined with vegetables and seasoned with aromatic sauces.(serves 1-2)
Schezwan Chicken Noodles
Prawn Noodles
A delicious dish featuring stir-fried noodles with succulent prawns, vegetables, and savory seasonings,(serves 1-2)
Schezwan Mixed Noodles
Schezwan Egg Noodles
Schezwan Prawn Noodles
Vegetable Noodles
A quick and tasty dish made with stir-fried noodles and a colorful mix of fresh vegetables, seasoned with savory sauces.(serves 1-2)
Schezwan Vegetable Noodles
Cheese Naan
A$6.99
Whole Wheat Roti
A$5.99
Plain Naan
Cheese & Garlic Naan
Whole Wheat Roti Butter
Whole wheat flatbread cooked in a tandoor, brushed with butter.
Cheese & Chilli Naan
Naan bread typically stuffed with cheese and green chillies.
Garlic Naan
Butter Naan
Paneer Tikka Masala
A$26.95
Vegetarian. Grilled paneer cooked in creamy and tomato gravy spiced lightly.
Hyderabadi Subz Handi
Dal Makhani
A$22.95
Paneer Pudina Kali Mirch
Paneer Daniya Hara Pyaz
Dairy free, gluten free, vegetarian. Baby okra cooked in onion and tomato gravy spiced mildy.
Paneer Butter Masala
Vegetarian. Fresh Indian cottage cheese cooked in creamy tomato gravy.
Shahi Soya Chaap Masala
Vegetarian. Fresh Indian cottage cheese cooked in creamy spinach gravy.
Butter Chicken
Gluten-free. Boneless chicken cooked in tomato and creamy butter sauce.
Murgh Pudina Kali Mirch
Chicken cooked in a mint and black pepper gravy, typically includes onion, cashew, and traditional Indian spices.
Gongura Goat Masala
Tangy sorrel leaves with tender goat or chicken in rich, spiced curry sauce.
Bhuna Ghost
Tender lamb cooked with onions, tomatoes, ginger, garlic, and a blend of traditional Indian spices.
Andhra Gongura Mamsam(Chicken)
Goat meat cooked with tangy sorrel leaves, green chilies, and traditional Indian spices.
Malabar Prawn Masala
A$27.95
Prawns typically cooked with onions, tomatoes, and aromatic spices in a rich coconut-based sauce, flavored with curry leaves and mustard seeds.
Goan Fish Masala
Boneless chicken or goat cooked in a sorrel leaves gravy.
Mughlai Chicken Curry
Tender chicken pieces simmered in a rich, creamy sauce with cashews, yoghurt, and traditional spices.
Chicken Tikka Masala
Boneless chicken cooked in a creamy tomato and onion gravy.
Sambar
A$9.95
Lentil-based stew with mixed vegetables, seasoned with a blend of sambar spices and herbs.
Jeera Rice with Ghee
Gluten free, vegetarian.
Biryani Rice
Basmati rice cooked with aromatic biryani spices, including saffron and herbs, typically prepared in the traditional dum style.
Plain Rice
A$11.95
Dairy free, gluten free, vegetarian.
Egg 65 Biryani
Biryani with basmati rice, aromatic spices, and boiled eggs cooked with chef's special 65 sauce.
Panner 65 Biryani
A$26.50
Gobi 65 Biryani
All our dum biryanis are classic hyderabadi mughal style veggies marinated with fresh mint, coriander, lemon, brown onion, our dosahut secret biryani masala and spices, layered with aromatic classic basmati rice, crown onion, desi ghee, saffron and cooked in authent dum style. dum is authentic style of slow cooking to get aroma of meat or veggies, nice and spices together.
Mughlai Mutton Biryani
Tender mutton marinated with yogurt and spices, layered with aromatic basmati rice, and slow-cooked to perfection.
Hyderabadi Goat Dum Biryani
All our dum biryanis are classic hyderabadi mughal style goat marinated with fresh mint, coriander, lemon, brown onion, our dosahut secret biryani masala and spices, layered with aromatic classic basmati rice, crown onion, desi ghee, saffron and cooked in authent dum style. dum is authentic style of slow cooking to get aroma of meat or veggies, nice and spices together.
Vegetarian Dum Biryani
Gongura Paneer Biryani
Basmati rice cooked with paneer (Indian cottage cheese), spices, and tangy gongura (sorrel) leaves.
Gutti Venkaya Biryani
Baby eggplants stuffed with a spiced mixture, simmered with aromatic basmati rice, and blended with traditional Andhra spices.
Gongura Mutton Biryani
Roselle leaves for additional flavor and taste.
Gongura Chicken Biryani
Chicken 65 Biryani
All our dum biryanis are classic hyderabadi mughal style chicken marinated with fresh mint, coriander, lemon, brown onion, our dosahut secret biryani masala and spices, layered with aromatic classic basmati rice, crown onion, desi ghee, saffron and cooked in authent dum style. dum is authentic style of slow cooking to get aroma of meat or veggies, nice and spices together.
Hyderabadi Chicken Dum Biryani
Layers of basmati rice and marinated chicken, cooked with fragrant spices, yogurt, and fresh herbs using the traditional dum method.
Softdrink
A$5.49
Mango Lassi
Tandoori Chicken
A$23.50
Succulent chicken marinated in classic tandoori spices. Available in half or full portions.
Highway Chicken Tikka
Four pieces.