SOFT DRINK

$4.00

Sushi Teriyaki Chicken Bento

$45.00

Grilled chicken in a sweet teriyaki sauce, served with sushi.

Sushi Kara-age Bento

$45.00

Japanese-style fried chicken served with sushi rice.

Sushi Nanban Chicken Bento

$45.00

Japanese-style chicken bento with nanban sauce.

DX Sushi & Sashimi Tempura Bento

$59.80

Sushi and sashimi paired with crispy tempura in a bento box.

DX Sushi & Sashimi Wagyu Beef Bento

$59.80

Wagyu beef paired with sushi and sashimi in a bento box.

(1A) Truffle Edamame (VG)

$8.50

Made with soybeans, nori pink salt and truffle oil.

(1B) Spicy Garlic Edamame (VG)

$9.80

Made with soybeans, spicy garlic and rayu furikake.

(2) Takoyaki

$15.00

Made with octopus ball, QP mayonnaise, barbecue sauce, tuna shavings and seaweed.

(3) Eggplant Miso (VG)

$12.40

Served with tempura eggplant, sweet miso, citrus miso, crunchy balls and shallot.

(4) Spicy Sashimi Taco

$16.40

Two pieces. Cubed sashimi, spicy mayonnaise, kimchi vinaigrette, avocado and taco shell.

(5) Vege Gyoza

$12.40

Five vegetable dumplings with a light, delicate texture.

(6) Pork Gyoza

$12.40

Pork and vegetable dumpling and wari ponzu.

(7) Agedashi Tofu

$12.70

Tempura tofu and dashi topped with tuna shavings and seaweed.

(8) Crispy Brussel Sprouts

$18.90

Level 1 spice. Deep fried crispy Brussels sprouts and kimchi vinaigrette.

(9) Chicken Karaage

$18.90

Served with fried marinated chicken, spicy mayonnaise and teriyaki sauce.

(10) MK Ball

$15.00

2 pcs, Made with crab, avocado, nori, white fish, creamy sauce and bitter soy glaze.

(11) Teriyaki King Fish Collar

$12.40

1 pc. Cooked king fish collar and teriyaki sauce.

(12) Teriyaki Salmon Collar

$15.00

2 pcs. Cooked salmon collar and teriyaki sauce.

(13) Kingfish Miso Ceviche

$28.00

Made with sliced kingfish, jalapeño, red onion, crispy potatoes, miso sauce and lime.

(14) New Style Wagyu Tataki

$25.70

Seared wagyu, new oil, yuzu soy, ginger, sesame, chive and garlic.

(15) Spicy Yuzu Shrimp

$25.40

Tempura popcorn size prawn, creamy spicy sauce and crispy rice ball.

(16) Wasabi Yuzu Shrimp

$25.40

Served with tempura popcorn size prawn, creamy wasabi sauce and chive.

(17) Tako Karaage

$25.70

Served with fried marinated octopus, spicy mayonnaise, pepper and vinegar.

(18) Kingfish Yuzu Pon

$28.00

Served with kingfish, jalapeño, coriander and garlic yuzu ponzu.

(19) New Style Sashimi

$38.40

Served with salmon, kingfish, scallop, ikura, new oil, yuzu soy, ginger, chive and sesame.

(20) Kingfish Tiradito

$23.10

Made with kingfish, coriander, chilli, dill oil, yukari and yuzu sauce.

(21) Salmon Tiradito

$23.10

Level 1 spice. Made with salmon, coriander, chilli, dill oil, yukari and yuzu sauce.

(22) Salmon Tostada Ceviche

$30.60

Made with seasoned salmon, red onion, jalapeño chilli, tobiko, crispy tortilla, truffle yuzu ponzu mayonnaise and sesame.

(23) Tuna Tostada Ceviche

$34.50

Made with seasoned tuna, red onion, jalapeño chilli, tobiko, crispy tortilla, truffle yuzu ponzu mayonnaise and sesame.

(24) Wagyu Beef Carpaccio

$29.30

Made with wagyu beef slices, quinoa, herbs, pineapple, honey and yuzukosho.

(25) New Style Salmon

$24.50

Made with salmon, oil, yuzu soy, wasabi salsa, capers and mini herbs.

(26) Wafu Oyster

$24.50

Made with oyster, ponzu and chive.

(27) Oyster Tiradito

$25.80

Level 1 spice. Made with oyster, coriander, chilli and yuzu sauce.

(28) Oyster Yuzu Granita

$25.80

Made with oyster, yuzu granita and chive.

(29) MK Oyster Medley

$38.80

Six pieces. Mikazuki oyster with three kinds of flavour.

(31) Tofu Salad (VG)

$15.00

Made with momen tofu, garden greens and sesame dressing.

(32) Seaweed Salad (VG)

$16.70

Made with seaweed, garden greens and shoyu dressing.

(33) Warm Mushroom Salad

$18.90

Made with sautéed mushrooms, garden greens, shoyu dressing and crispy balls.

(34) Soft Shell Crab Salad

$28.00

Made with crispy soft shell crab, garden greens and sesame dressing.

(35) Yuzu Avocado Salmon Salad

$25.80

Made with sliced salmon, avocado, garden greens, yuzu and shayu dressing and smelt roe.

(36) Sashimi Salad

$25.80

Made with fish, crab salad, seaweed, shoyu dressing and smelt roe.

(37) Chirashi Salad

$30.60

Made with sashimi pieces, tamago, garden greens, yuzu ponzu, soy dressing, tempura flake, mayonnaise, bitter soy glaze and tobiko.

(41) Plain Udon

$18.90

Soy dashi flavoured white wheat noodle soup, seaweed, shallot, fish cake, soybean curd and tempura flakes.

(42) Tempura Prawn Udon

$22.80

Soy dashi flavoured white wheat noodle soup and seaweed, shallot, fish cake, soybean curd, tempura flakes and tempura prawn.

(43) Karaage Udon

$21.50

Soy dashi flavoured white wheat noodle soup and seaweed, shallot, fish cake, soybean curd, tempura flakes and fried chicken karaage.

(44) Curry Karaage Noodles

$21.50

Japanese curry with ramen or udon noodle, chicken karaage, fish cake, shallot, sesame, tempura flakes and boiled egg.

(45) Wagyu Sukiyaki Nabe Udon

$25.40

Soy dashi flavoured white wheat noodle soup and seaweed in a pot shallow, seaweed, fish cake, soybean curd, Onsen egg, tempura flakes and wagyu sukiyaki.

Okuto Mazesoba

$21.50

Made with thick wheat noodles, chashu pork, bean sprouts, shallot, corn, bamboo shoots and shredded nori.

(51) Tonkotsu Shoyu

$25.40

Soy flavoured pork broth noodle soup, shallot, bean sprouts, fungus, nori ,boiled egg and pork chasu.

(52) Tonkotsu Miso

$25.40

Miso flavoured pork broth noodle soup, shallot, bean sprouts, fungus, nori, boiled egg, crispy onion and pork chasu.

(53) Tonkotsu Pork Chasu

$28.00

Soy flavoured pork broth noodle soup, extra pork chasu, shallot, bean sprouts, fungus, nori and boiled egg.

(54) Tonkotsu Spicy Miso

$25.40

Level 2 spice. Spicy miso flavoured pork broth noodle soup, shallot, bean sprouts, fungus, nor, boiled egg, pork chasu, crispy onion, chilli oil and chilli thread.

(55) Pork Tantan Ramen

$28.00

Level 2 spice. Spicy sesame flavoured pork broth noodle soup, pork mince, shallot, fungus, bean sprouts, nori and boiled egg.

(56) Tonkotsu Black Shoyu

$25.40

Soy flavoured pork broth, garlic noodle soup, shallot, bean sprouts, fungus, fried garlic, nori, boiled egg, pork chashu, bamboo shoot and black garlic aioli.

(57) Signature MK Ramen

$28.00

Level 1 spice. Made with tonkotsu shoyu base ramen, shallot, bean sprout, fungus, nori, boiled egg, bamboo shoot, pork chasu, fried garlic, chilli and black garlic aioli.

(58) Volcano Ramen

$26.70

Level 4 spice. Made with spicy flavoured pork broth noodle soup, shallot, bean sprout, fungus, nori, boiled egg, pork chasu, crispy onion, chilli, spicy seasoning and chilli.

(59) Asari(Clam) Ramen

$25.40

Clams in a rich, savory broth served with noodles.

(61) Tori Shoyu

$24.50

Soy flavoured chicken broth noodle soup, shallot, bean sprouts, fungus, bamboo shoot, nori, boiled egg, chicken chasu and fish cake.

(62) Tori Miso

$24.50

Miso flavoured chicken broth noodle soup, shallot, bean sprouts, fungus, bamboo shoot, nori, boiled egg, chicken chasu, fish cake and crispy onion.

(63) Tori Karaage

$25.80

Soy flavoured chicken broth noodle soup, karaage chicken, shallot, bean sprouts, fungus, bamboo shoot, nori, boiled egg and fish cake.

(64) Tori Spicy Miso

$25.40

Spicy miso flavoured chicken broth noodle soup, shallot, fish cake, bean sprouts, fungus, nori, boiled egg, chicken chasu, chilli oil, chilli thread and crispy onion.

(65) Tori Black Yuzu

$25.40

Soy flavoured chicken broth noodle soup, shallot, bean sprouts, fungus, bamboo shoot, nori, boiled egg, chicken chashu, fish cake, fried garlic, black garlic oil and yuzu rice vinegar.

(66) Vegetarian Ramen (V)

$23.20

Served with vegetable dashi, soy milk, boiled egg, corn, shallot, fungus, bokchoy, kimchi, bean sprouts and nori.

(67) MK Mazesoba

$24.10

Brothless noodle bowl with onsen egg, minced pork, pork chasu cubes, bamboo shoot, corn, nori and shallot.

(68) Karaage Chicken Mazrsoba

$24.10

(69) Wagyu Mazesoba

$26.70

Tender Wagyu beef served with Mazersoba noodles.

(70) VEGE Mazesoba

$22.80

Japanese-inspired noodle dish with vegetables.

(71) Grilled Teriyaki Chicken Don

$24.10

Made with braised char grilled chicken, rice, onsen egg, pickles, crispy onion, sesame, teriyaki sauce and aioli.

(72) Seaweed Garlic Butter Chicken Don

$27.10

Made with braised char grilled chicken, onsen egg, rice, pickles, crispy onion, sesame, teriyaki sauce, aioli and seaweed butter.

(73) Karaage Chicken Don

$25.80

Served with fried chicken karaage, rice, onsen egg, pickles, crispy onion, spicy mayonnaise and nori.

(74) Teriyaki Wagyu Beef Don

$28.00

Made with wagyu beef, rice, onsen egg, pickles, crispy onion, teriyaki, sesame and shallot.

(75) Seaweed Garlic Butter Wagyu Beef Don

$30.60

Made with wagyu beef, rice, Onsen egg, pickles, crispy onion, teriyaki, sesame, shallot and seaweed butter.

(76) Black Pepper Wagyu Beef Don

$30.60

Rice bowl topped with tender wagyu beef seasoned with black pepper.

(77) Eel Don

$37.50

Served with grilled eel, rice, pickles, sesame, shallot, nori and Onsen egg.

(78) Chicken Nanban Don

$24.10

Served with crispy chicken, rice, nori, pickles, crispy onion, shallot, Japanese tartar sauce and sweet vinegar.

(79) Chilli Pork Don

$25.40

Level 2 spice. Served with stir fried pork, chilli sauce, rice, Onsen egg, crispy onion, pickles, sesame and shallots.

(80) Spicy Wagyu Beef Don

$30.60

Spicy wagyu beef over rice, served with onsen egg, pickles, sesame and shallots.

(81) Ten Don

$25.40

Served with prawn and vegetable tempura, rice, boiled egg dipping sauce, crispy onion and pickles.

(82) Vegetable Ten Don (V)

$22.80

Served with vegetable tempura, rice, dipping sauce, crispy onion and pickles.

(86) Chicken Katsu Curry Don

$24.50

Japanese chicken katsu, rice, pickles, crispy onion, shallot and Japanese curry.

(87) Pork Katsu Curry Don

$25.80

Japanese pork katsu, rice, pickles, crispy onion and Japanese curry.

(88) Chicken Karaage Curry Don

$24.50

Japanese chicken karaage, rice, pickles, crispy onion, shallot and Japanese curry.

(89) Black Pepper Wagyu Beef Curry

$28.00

Rich curry featuring tender wagyu beef with black pepper seasoning.

(83) Shoyu Poke Bowl

$31.90

Level 1 spice. Hawaiian style cube sashimi marinated in soy poke sauce sushi rice, seaweed, avocado, red onion, radish curl, edamame, coriander, furikake and smelt roe.

(84) Miso Poke Bowl

$31.90

Hawaiian style cube sashimi marinated in miso sauce, sushi rice, seaweed, avocado, red onion, radish curl, edamame, coriander, furikake and smelt roe.

(85) Spicy Poke Bowl

$31.90

Level 2 spice. Hawaiian style cube sashimi marinated in spicy sauce, sushi rice, seaweed, avocado, red onion, radish curl, edamame, coriander, furikake and smelt roe.

(101) Lava Roll

$34.10

Level 2 spice. It's made with baked scallops, crab mix, avocado, spicy creamy sauce, soy glaze, smelt roe, sesame, and shallot.

(102) Volcano Roll

$34.10

Made with baked scallops, crab mix, avocado, creamy sauce, soy glaze, smelt roe, sesame and shallot.

(103) Aburi Salmon Roll

$26.70

Made with avocado, cucumber, crab stick, seared salmon, creamy sauce, soy glaze and crispy potatoes.

(104) Tasmanian Roll

$25.40

Made with avocado, cucumber, crab stick, salmon and crispy rice ball.

(105) Crunchy Roll

$21.50

Made with tempura prawn, cucumber, smelt roe, crunchy, soy glaze and mayonnaise.

(106) Spicy Salmon Roll

$21.50

Level 2 spice. Made with salmon, chilli garlic, cucumber, sichimi chilli powder, spicy mayonnaise and red tempura flakes.

(107) Spicy Raw Tuna Roll

$25.40

Level 2 spice. Made with raw tuna, chilli garlic, cucumber, shichimi chilli powder, spicy mayonnaise and red tempura flakes.

(108) Soft Shell Crab Roll

$25.40

Made with asparagus, avocado, cucumber, crab mix soft shell crab, mayonnaise and smelt roe.

(109) Dynamite Crunchy Tuna Roll

$28.00

Level 2 spice. Made with spicy marinated raw tuna, avocado, cucumber, crab stick, tempura flakes, sesame, spicy mayonnaise, crispy rayu, tobiko, shallot and micro herb.

(110) Dragon Roll

$28.00

Made with tamago, avocado, cucumber, eel, soy glaze and sesame seed.

(111) Salmon & Avocado Roll

$18.50

Made with salmon, avocado and sesame seeds.

(112) Cooked Tuna & Avocado Roll

$15.00

Made with cooked tuna, avocado and sesame seeds.

(113) Raw Tuna & Avocado Roll

$22.80

Made with raw tuna, avocado and sesame seeds.

(114) Chicken Katsu & Avocado Roll

$15.00

Made with chicken katsu, avocado, sesame seeds and mayonnaise.

(115) King Crab Roll

$24.10

Avocado, crab stick, cucumber, cooked crab meat, mayonnaise, crispy rayu and micro herb.

(116) Vegetarian Roll (V)

$13.70

Made with asparagus, cucumber, avocado, inȧri and sesame.

(117) Rainbow Roll

$26.70

Made with crab mix, avocado, salmon, kingfish, tuna, ebi, sesame and mayonnaise.

(171) Prawn Tempura

$24.50

Four pieces. Served with prawn tempura, dipping sauce and pepper vinaigrette.

(172) Assorted Vegetable Tempura (V)

$22.80

Served with vegetable tempura, dipping sauce and pepper vinaigrette.

(173) Prawn and Vegetable Tempura

$34.50

Served with prawn and vegetable tempura, dipping sauce and pepper vinaigrette.

(90) Wagyu Steak Don

$59.60

Wagyu sirloin, rice, pickles, onsen egg, crispy onion, foie gras and amiyaki sauce. Comes with mini salad and mini miso soup.

(91) Wagyu Katsu Steak Don

$64.80

Tender wagyu steak coated in crispy katsu, served over steamed rice. Come with miso soup and mini salad.

(92) Mushroom Tobanyaki

$26.70

Assorted mushrooms, seaweed garlic butter, creamy sauce and rice.

(93) Seafood Tobanyaki

$50.10

Level 1 spice. Made with baked Hokkaido scallop, rice, mushroom, crab salad, shallot, tuna shavings, creamy sauce, smelt roe and spicy sauce.

(94) Nanban Chicken

$28.00

Tempura battered chicken, tartar sauce, shichimi, shallot and nanban sauce.

(95) 2pcs Yuzu-kosho Gratin Prawns

$23.20

Prawns with a creamy gratin topping infused with yuzu-kosho for a subtle citrus and pepper flavour.

(96) Teriyaki Chicken Main

$28.00

Chargrilled marinated chicken with teriyaki sauce, capsicum, wasabi mash potato or rice and yuzu alóll mayonnaise.

(97) Wagyu Beef Katsu

$67.00

Made with breaded wagyu sirloin beef, wasabi mashed potato or rice, eggplant, mushroom sauce, Japanese barbecue sauce and citrus miso.

(99) Furikake Teriyaki Salmon

$38.80

Cooked salmon, teriyaki sauce, stir fired capsicum, wasabi mashed potato or rice and furikake.

(100) Wagyu Sirloin Beef Steak

$60.50

Made with wagyu sirloin beef, amayaki sauce, sesame, micro herb, stir fried capsicum and wasabi mashed potato or rice.

(98) Wafu Prawn Risotto

$42.30

Made with prawns, mushroom cream, koshihikari rice, miso, funa shaving and sweet sour soy glaze.

(141) Salmon Sushi

$16.30

Four pieces.

(142) Crispy Rice Tuna (4pcs)

$24.50

Four pieces of crispy rice topped with tuna, combining texture and seafood in a simple serving.

(143) Aburi Salmon Sushi

$21.90

Seared salmon sushi with a smoky flavour.

(144) Assorted Aburi Sushi

$24.10

Assorted selection of seared sushi pieces.

Assorted Sushi

$22.80

Variety of sushi pieces.

(149) Sushi Aussie

$44.90

Chef's selection of assorted nigiri and maki with salmon, tuna, white fish and roe.

(150) Omakase Sushi

$57.00

Chef's selection of premium sushi pieces, carefully crafted to delight your senses.

Salmon Sashimi

$16.80

Medium: 9pcs Large: 13pcs

(122) Kingfish Sashimi

$20.60

Small.

(123) Tuna Sashimi

$22.80

Small.

Salmon and Tuna Sashimi

$31.90

Large: Salmon 9pcs, Tuna 4pcs

(128) Assorted Sashimi

$38.80

Assorted raw fish slices, expertly prepared for a delicate taste experience.

(129) Sashimi Deluxe

$64.40

Assorted raw fish sliced into thin pieces, served delicately.

(130) Salmon & Oyster

$63.50

Salmon and oyster sashimi.

(151) Sushi and Sashimi Combo

$50.50

Assortment of sushi and sashimi pieces.

(152) Salmon Lover's Sashimi

$47.50

Thinly sliced salmon served as sashimi.

(153) Deluxe Sushi and Sashimi Set

$76.50

Assortment of sushi and sashimi pieces, expertly prepared for a delightful experience.

(154) Deluxe Sashimi Set

$89.10

Assortment of raw fish sliced into thin pieces, served as a delicate Japanese delicacy.

(161) MK Style Sashimi Platter

$102.00

Assorted sashimi selection, expertly prepared in the MK style.

(162) MK Sushi and Sashimi Platter

$107.30

Assortment of sushi and sashimi pieces.

(163) Premium Sashimi Platter

$122.00

Includes scampi sashimi.

(164) Chef's Sashimi Omakase

$128.10

Chef's selection of raw fish, expertly prepared and presented.

(165) Super Omakase Sashimi Feast

$180.50

Include tuna belly toro and scamp.

(180) Salmon Nigiri

$4.20

Salmon on vinegared rice.

(181) King Fish Nigiri

$4.60

King fish on a bed of vinegared rice.

(182) Tuna Nigiri

$7.20

Raw tuna on vinegared rice.

(183) White Fish Nigiri

$4.60

White fish served on a bed of vinegared rice.

(184) Ebi Nigiri

$4.60

Cooked prawn.

(185) Scallop Nigiri

$8.50

Scallop nigiri, a delicate piece of scallop on vinegared rice.

(186) Eel Nigiri

$8.90

Grilled eel on sushi rice, secured with a nori strip.

(187) Tamago Nigiri

$3.90

Japanese-style omelette on sushi rice.

(188) Salmon Belly Nigiri

$6.30

Salmon belly on a bed of vinegared rice.

(189) Kingfish Belly Nigiri

$6.30

Kingfish belly served on a bed of vinegared rice.

(192) Tobiko Gunkan(Smelt Fish Roe)

$5.20

Made with flying fish roe.

(193) Ikura Gunkan(Salmon roe)

$12.40

Salmon roe on sushi rice.

(194) Scampi Nigiri

$15.60

Raw scampi served on vinegared sushi rice.

(67) Miso Soup

$4.00

Traditional Japanese soup made with miso paste.

(70) Seaweed Salad (Chuka Wakame)

$4.00

Small.

(69) Steamed Rice

$4.00

Plain steamed rice.

(68) Miso Mash Potato

$4.00

Mashed potatoes infused with wasabi for a bold twist.