Full menu
Spring Roll (V)
$15.00
Four pieces. Vegetarian style rolls and served with plum sauce.
Chicken Satay
$17.00
Six skewers. Grilled marinated chicken, served with peanut sauce and ar jard sauce.
Thai Fish Cakes (I)
$14.00
Four pieces. Fish minced seasoned with curry paste.
Beef Curry Puff
$16.00
Four pieces. Beef minced with potato and curry powder, served with sweet chili sauce.
Kanom Jeeb
Four pieces. Combination of steamed prawn and chicken dumplings, served with chilli soy sauce.
Deep Fried Tofu (V)
Three pieces. Fried tofu served with peanut sauce.
Green Curry
$24.00
Curry pastes with coconut milk, broccoli, carrot, bamboo shoots, green beans and basil.
Red Curry
Tom Yum
$35.00
Prawn or chicken in spicy sour Thai soup, flavoured with lemongrass, kaffir lime leaves and galangal.
Tom Kha
Prawn or chicken coconut milk soup, flavoured with lemon grass, kaffir lime leaves, galangal and chilli jam.
Panang
Chilli Jam Cashew Nut
Thai cuisine, cashew nut, vegetable and stir fried in chilli jam sauce.
Satay Sauce
Stir fried peanut sauce with vegetable.
Sweet and Sour
$23.00
Stir fried broccoli, carrot, onion, capsicum, pineapple and zucchini with Thai style sauce.
Fresh Ginger
Stir fried ginger, onion, celery and mushroom with sauce.
Oyster Sauce
Classic stir fried vegetable in oyster sauce on top with fried onion.
Lime Leaves Peppercorn Sauce
Stir fried vegetable, lime leave, peppercorn and kra chai with oyster sauce.
Chilli Basil Sauce
Stir fried vegetable, basil, garlic and chili.
Pad Se Iw
Stir fried flat rice noodle with Chinese broccoli and egg in dark soy sauce.
Traditional Thai Fried Rice
Thai fried rice with chinese broccoli, onion and egg.
Chilli Jam Hokkien Noodle
Stir fried Hokkien noodle with cashew nut, capsicum, bok choy, baby corn, egg and chilli jam.
Chilli Basil Hokkien Noodle
Stir fried Hokkien noodle with basil, bok choy, chili, capsicum, mushroom, baby corn, egg and Thai herbs.
Satay Noodle
Stir fried flat rice noodle with peanut sauce, bok choy, capsicum, baby corn and egg.
Chilli Basil Fried Rice
Spicy fried rice with basil, garlic, chili, onion and egg.
Spicy Pad Kee Mao
Stir fried flat rice noodle with chilli, garlic, basil, egg, onion, bok choy and kra chai.
Pad Thai
Stir fried thin rice noodle with peanuts, tofu, bean sprouts, red onion and egg in sauce.
Egg Fried Rice
$18.00
Stir fried rice with egg.
Duck Salad
$30.00
Roasted duck with salad, red onion, mint, shallot, cashew nut, drizzled with coconut milk and chilli paste.
Crispy Pork Salad
Thai style crispy pork with garlic, chilli, onion, shallot, celery and tomato.
Kana Fire Deng (VG)
$26.00
Stir fried Chinese broccoli, chilli and garlic.
Shiitake Mushroom Stir Fried (VG)
Stir fried shitake mushroom with mixed vegetable, tofu and cashew nuts.
Green Garden (VG)
Stir fried mixed green bean, broccoli, bok choy, Chinese broccoli, onion and wombok.
Red Curry with Duck
$32.00
Red curry pastes with coconut milk, bamboo shoot, lychee, pineapple and basil.
Spicy Crispy Pork
Stir fried crispy pork, green beans and capsicum with Thai curry paste.
Kana Moo Grob
Stir fried Chinese broccoli, garlic and chilli with crispy pork.
Pineapple Fried Rice(I)
Fried rice with prawn, chicken, broccoli, carrot, onion, egg, turmeric ground and pineapple.
Soft Shell Crab Curry(I)
Soft shell crab stirs fried in gari sauce, egg, onion, curry powder and turmeric.
Krapao Moo Grob
Stir fried crispy pork with basil, garlic, onion and green beans.
Steamed Jasmine Rice
$6.00
Fragrant and fluffy rice, perfect accompaniment to your meal.
Coconut Rice
$8.00
Flavourful rice infused with coconut.
Roti
$7.00
Traditional Indian flatbread.
Peanut Sauce
$10.00
Rich and creamy sauce made with peanuts.
Chips
$5.00
Hot chips, deep fried until crisp. Served as a side.
Coke
Coke No Sugar
Sprite
Fanta Orange
San Pellegrino [500ml]