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Butterfly Prawns
$4.90
Breaded butterfly prawns deep fried in vegetable oil and served with sweet chilli dipping sauce.
Prawn Crackers
$3.90
Prepared from a recipe of prawns, starch, salted sugar and then deep fried.
Serve of Plain Rice
Steamed jasmine rice.
Samosas
$9.90
Two pieces. A fried pastry with a filling, including ingredients such as spiced potatoes, onions and peas. Served with tamarind sauce.
Chicken Tikka (4pcs)
$13.90
Marinated chicken tikka pieces, cooked in Tandoor Clay oven.
Singapore Noodles
$17.90
Combination of sliced roasted pork pieces, chunks of marinated chicken breast, a small handful of tiger prawns stir fried in with red capsicum, egg, bean sprouts, spring onions, then season it with chilli, oyster sauce, ginger and garlic. The noodles used for this dish are thin vermicelli noodles and garnished with spring onions.
Pad Thai
$16.90
Chicken bean sprouts and spring onions stir fried with eggs chilli, garlic, ginger, fish sauce, lemon juice, pad Thai sauce comes to garnish with crushed peanuts and spring onions.
Special Meal Combo
$22.90
Choice of any noodles with two pieces of spring rolls, butterfly prawns with any can of drink or water bottle.
Char Kway Teow Noodles
Rice noodle dish stir fried with marinated chicken breast, egg, sliced roast pork fillet, Chinese sausage rolls, white and Spanish onions, beans sprouts and cabbage garnished with spring onions.
Spicy Beef Noodles
Strips of tender marinated topside steak stir fry it with white onions, Spanish and spring onions, garlic chilli and red wine.
Satay Chicken Noodles
Pieces of marinated breast and stir fry it in satay sauce, adding broccoli, red and green capsicum, white and Spanish onion, carrots and spring onions.
Classic Beef and Black Bean
Marinated beef breast, green and red capsicum, Spanish onions, white onion, black bean sauce and stir fry it with Chinese noodles.
Fiery Szechwan Noodles
Pieces of marinated chicken breast and stir fry it with mushrooms, bean sprouts, spring onions and chilli. Seasoned with garlic and oyster sauce.
Thai Green Curry
Thai green curry sauce and mix it into coconut milk, broccoli, carrot, white and Spanish onions, red and green capsicum with your choice.
Chicken Noodles
Chunks of marinated chicken breast, stir fry it with carrots, mushrooms, bean sprouts and crunchy snow peas. Then we add garlic and seasoning.
Japanese Noodles
A handful of sliced smoked back bacon, stir fry it with broccoli, carrots, spring onions, then season it with garlic, rice wine and sesame oil. On top of the finished dish garnished it with a layer of sesame seeds.
Veggie Combo (V)
Stir fry crunchy snows peas, carrots, red and green capsicum, sliced mushrooms, bean sprouts, onions and sliced wombok (Chinese cabbage).
Vegetable Pad Taiwan
Red and green capsicum, spring onions, bean sprouts, carrots, white and Spanish onions and sliced wombok cabbage. Stir fry them in with flat rice noodles, eggs, lemon juice and pad Thai sauce. Garnish the dish with chopped shallots and crush peanuts.
Hoisin Noodles
Marinated pieces of chicken breast, stir fry them with hoisin sauce, ginger, lemon juice, chilli, bean sprouts, red capsicum, onions, carrots, sliced cabbage, red wine and is garnished with spring onions.
Taiwanese Noodles
Marinated chicken breast, spring onions, Chinese cabbage and then add seasoned shiitake mushrooms. Stir fried with noodles and seasoned with Chinese Shao Hsing wine.
Sweet and Sour
Sweet and sour cooked with pineapples pieces, sliced tomato, red and green capsicum, spring onions and cashew nuts with your choice.
Classic Chicken and Black Bean
Marinated chicken breast, green and red capsicum, Spanish onions, white onion, black bean sauce and stir fry it with Chinese noodles.
Chicken and Prawn Noodles
The marinated chicken breast, carrots, mushrooms, bean sprouts, crunchy snow peas and throws in a handful of king prawns. Stir fried with garlic seasoning and Chinese noodles.
Cha Shao Pork Noodles
Chinese sliced roast pork fillet, spring onions, beans sprouts, garlic and then seasoned with Shao Hsing wine. Served with Chinese noodles.
King Prawn Noodles
A large handful of king prawns, stir fry them with sliced onions, carrots, bean sprouts, spring onions then seasoned with crushed garlic, ginger and Shao Hsing wine.
Seafood Noodles
$24.90
A handful of king prawns, sliced squid and fish balls. Stir fry it with ginger, onions, spring onions, red capsicum, garlic, chilli, then flavour it with hoisin sauce, rice wine and garnish with spring onions.
Bacon and Egg Fried Rice
A stir fried dish. Chopped bacon and sliced onions stir fried with two eggs.
Chicken and Vegetable Fried Rice
Marinated chicken breast and vegetables stir fry them together with a bowl full of rice.
Beef Black Bean with Rice
Marinated beef, green and red capsicum, Spanish onion, white onion, black sauce and stir fry it with rice.
Mixed Vegetable Fried Rice
Vegetables stir fried with a combination of soy sauce and oyster sauce.
Beef in Oyster Sauce
Strips of marinated topside steak cooked in oyster sauce with mushrooms, spring onions, red and green capsicum and garnished with cashew nuts.
Omelette with Rice
Eggs whisked and cooked into a light fluffy omelette with chopped and placed on top of a bed of steamed rice.
Spicy Beef Rice with Onion
Strips of marinated topside steak stir fried with white onion, Spanish onions, spring onion, garlic, chilli and red wine.
Chicken Black Bean with Rice
Marinated chicken breast, green and red capsicum, Spanish onion, white onion, black sauce and stir fry it with rice.
Tofu Fried Rice
A handful of tofu stir fried with egg, onion and oyster sauce garnish with spring onions.
King Prawns with Fresh Chilli
A handful of king prawns stir fried with red and green capsicum, spring onions, garlic, sliced chilli and oyster sauce.
King Prawn with Baby Sweet Corn
Sliced baby sweet corn cooked in oyster sauce, garlic, mushrooms and garnished with spring onions.
Beef with Green Beans and Baby Corn
Sliced green beans and baby corn, stir fried with strips of topside steak, red capsicum, bean sprouts and carrots. Garnished with spring onions.
Laksa Soup
Coconut cream based soup is stir fried with a mixture of vermicelli noodles and Chinese noodles. Added into the soup are bean sprouts, bok choy, wombok, onions, tofu spring onions and your choice.
Tom Yum Soup
A spicy soup served with vermicelli noodles. Stir fried in this are mushrooms, carrots, white onions, spring onions and your choice.
Curry Meal Combo
$23.90
Half Butter Chicken Half Rice with 2 pieces of spring rolls, a can of drink or a water bottle.
Water
$2.90
600mL bottle.
Canned Drink 375mL
$3.50
Refreshing beverage in a 375mL can.
Soft Drink 600mL
$5.90
In bottle.
Soft Drink 1.25L
$6.90
Refreshing drink in a 1.25L bottle.
Bundaberg Ginger Beer
$4.50
Sprinkling Water
Schweppes Lemonade
1.1L.
Energy Drinks
Fuze Iced Tea