Full menu
Veggies Spring Rolls
$10.00
Four pieces. A crispy shell, shredded cabbage and vermicelli. Served with sweet chilli sauce.
Satay Chickens
$12.00
Four pieces. Grill marinated tender chicken tenderloin in Thai ingredients. Served with peanut sauce.
Veggies Curry Puffs
Four pieces. Finely chopped vegetables mixes with curry sauce in pasty and deep fried.
Money Bag
Four pieces. Deep fried parcels of minced chicken, peanuts, pea and corn with crispy pastry.
Duck Wrapped
$15.00
Four pieces. Slices of BBQ duck in pancake with cucumber, shallots and hoisin sauce.
Chicken San Choi Bao
$13.00
Two pieces. Stir fried minced chicken mixed chopped bamboo shoots, mushroom and onion with iceberg lettuce.
Homer Rolls
Four pieces. Prawn mix, mince chicken, veggies and vermicelli comes with sweet chilli sauce.
Homer Puffs
$11.00
Four pieces. Golden crispy puff stuffed with mince chicken and vegetables mixed with curry sauce.
Chicken Wings
Four pieces. Deep fried chicken wings with marinated sauce.
Mix Entree
Four pieces. Mixed one of each veggie roll, veggies puff, fish cake and chicken wing.
Fish Cakes
Four pieces. Thai fish cakes mixed of minced fish, Thai herbs and curry paste. Served with sweet chilli sauce.
Ginger Golden Tofu
Deep fried tofu until golden crispy. Served with ginger and shallot sauce.
Jasmine Rice (S)
$4.00
small
Jasmine Rice ( Large)
$5.00
Large serve of fragrant steamed jasmine rice.
Roti Pastry (1pcs)
$3.00
One piece. Flaky layered roti pastry, crispy outside and soft inside.
Coconut Rice (L)
$7.00
Flavourful rice infused with coconut.
Egg Fried Rice
Flavourful rice dish with eggs.
Peanut Sauce (M)
Large.
Steam Mix Veggies
Assorted steamed vegetables.
Rice with Peanut Sauce
$8.00
Flavourful rice served with a rich peanut sauce.
Garlic Rice
Flavourful rice infused with garlic.
Saffron Rice with Raisin
Flavourful rice infused with saffron and sweet raisins.
Fried Egg (1)
A single fried egg.
Tom Kha Chicken Soup
Tender chicken, coconut broth, galangal, lemongrass and chilli jam with vegetables. Coriander and shallot on top.
Tom Yum Prawns Soup
$14.00
Tom yum prawns with mushrooms, chilli paste, lemongrass, kaffir lime leaves and lemon juice. Topping with coriander, red onion and shallot.
Po Tak Seafood Soup
Hot and sour soup with kaffir lime leaves, lemongrass, basil leaves, chilli and lemon juice. Red onion and coriander on top.
Tom Jued Soft Tofu Soup
A lightly clear broth of garlic, onion, cracked pepper and mixed vegetables. Topped with coriander and sliced shallot.
Tom Jued Chicken Soup
BBQ Chicken
$21.90
Roasted tender chicken marinated with Thai herbs. Served with salad, sticky rice and sweet chilli sauce.
BBQ Beef
Grilled marinated beef mix and match with sliced beef and rump steak. Served with salad, sticky rice and country style chilli powder sauce.
Grilled BBQ Calamari
Marinated calamari with the smoky taste of the BBQ grill. Served with salad and sweet chilli sauce.
Thai Beef Salad
Grilled marinated rump steak, beef, sliced and tossed with mixed garden salad, red onions, lime leaves, mint, lemon grass, coriander, cashew nut with chilli jam and lemon dressing.
Papaya Salad
$18.90
Shredded papaya is pounded, spiced with chilli and flavoured with lemon juice then tossed with tomatoes, peanut and dried shrimp.
Larb Chicken Salad
$19.90
Larb gai, spicy minced chicken salad tossed with touch of chilli powder, roasted rice powder, red onion, mint, coriander seasoning with lemon juice dressing.
Yum Woon Sen Salad
$23.90
Mixed prawns, calamari, mince chicken with glass noodle in spicy salad dressing, onion, shallot topped with peanut.
Grilled Prawn Salad
$22.90
Grilled prawns tossed with salad of coriander leave, shallot, red onion, chopped lemongrass and bean sprout. Betel leaves in chilli jam and sprinkled chilli jam and lemon dressing.
Crispy Roasted Duck Salad
$25.90
Crispy slices roast duck battered deep fried tossed into mixed a garden salad with mint, tomato, cashew nut, chilli jam and lemon dressing.
Papaya + Soft shell
Shredded papaya salad topped with soft shell crab.
Thai Fish Cake Salad
Fish cake mixed into cucumber, red onion, chilli, coriander, crushed peanuts and crispy basil with touch of sweet chilli dressing.
Papaya with wing
Papaya salad served with a chicken wing.
Cashew Nut Sauce Stir Fried
$20.90
Stir fried sweet chilli jam and onion, shallot and vegetables tossed with roasted cashew nut.
Chilli Basil Sauce Stir Fried
Stir chilli tossed with bamboo slices, onion and holy basil mixed with veggies.
Peanut Sauce Stir Fried
Stir fried vegetables and topped with satay sauce.
Combo Sweet Chilli Jam Stir Fried
$24.90
Combine with chicken and beef stir fried with chilli jam paste, dry roasted chilli, onion, shallots and roasted cashew nut.
Oyster Sauce Stir Fried
Stir fried mixed vegetable in lightly oyster sauce.
Garlic and Pepper Sauce Stir Fried
Stir fried garlic and pepper in oyster sauce and mixed vegetables.
Ginger and Shallots Stir Fried
Fine cut ginger and warmth with shallot, black fungus, soy and oyster sauce and vegetables.
U Know in Black Stir Fried
Black bean sauce stir fries with mixed veggies.
Sweet and Sour Sauce Stir Fried
Stir fried tomato sauce with pineapple, tomato, cucumber and veggies.
Lemongrass Sauce Stir Fried
Stir fried chilli paste with lemongrass and vegetables.
Green Curry
Hot curry with coconut milk, kaffir lime leaves, basil leaves, bamboo shoots, baby corn and mixed veggies.
Panang Curry
Sweet and warming curry with pumpkin, kaffir lime leaves and mixed veggies.
Red Curry
Curry with coconut milk with bamboo shoots, sweet basil leaves and mixed vegetable.
Yellow Curry
Simmered with turmeric yellow curry, baby potatoes, fried onion and mixed veggies.
Jungle Curry
Hot and spicy curry without coconut cream, peppercorns, ka chai, bamboo shoots, basil leaves and roasted rice powder.
Roasted Duck curry
$26.90
Tender duck in a rich and aromatic curry sauce.
Pad See Ew Stir Fried Noodles
Stir fried of sweet soya and oyster sauce with flat rice noodle, egg, white pepper and veggies.
Pad Thai Stir Fried Noodles
Stir fried rice thin noodles with egg, tofu, shallot, bean sprouts, crushed peanuts and lemon.
U Know Noodle House Stir Fried
Wok fried flat rice noodle with chilli jam paste and sauce tossed with cashew nut and veggies.
Pad Kee Mao Stir Fried Noodles
Stir fried flat rice noodle with chilli, bamboo shoot and sweet basil leaves.
Pad Ba Mee Stir Fried Noodles
Yellow hokkien noodle stir fried with oyster sauce and vegetables.
Pad Coconut Stir Fried Noodle
Mee ka tee. Stir fried of vermicelli noodle with coconut milk, egg, bean sprout, shallot and tomato sauce.
Suki Yaki Stir Fried Noodles
Stir fried glass vermicelli noodle cooked with egg and mix veggies in chilli sauce.
Laksa Noodle Soup
Laksa paste in coconut cream. Served with vermicelli and hokkien noodle, mixed veggies, bean sprouts and fried onion.
Tom Yum Noodle Soup
Thai spicy and sour cream with lemon juice. Served with vermicelli, veggies, bean sprout, shallot and coriander on top.
Wonton Egg Noodle Soup
Wonton wrapper of mince chicken, prawn with sesame oil sauce. Soup served with bok choy, broccoli and carrot. Topping with BBQ pork, chop shallot and coriander.
Stew Beef Noodle Soup
Beef soup of garlic and pepper. Served with egg noodle, bok choy, bean sprout, shallot and coriander on top.
Chicken Noodle Soup
Vermicelli noodle soup. Served with veggies, bean sprout, shallot, coriander and garlic.
Thai Fried Rice
Thai style fried rice with egg, pepper, mild soy sauce and mixed vegetable.
Chilli Fried Rice
Toasted in chilli, garlic, bamboo shoot, basil and mix veggies.
Cashew Nut Fried Rice
Stir fried rice with mix, pineapple, pea, corn, diced carrot, egg and cashew nut.
Singapore Fried Rice
Singapore style fried rice with curry powder, egg and mixed vegetables.
Tom Yum Fried Rice
Stir fried rice with tom yum paste, lemongrass, kaffir lime leaves and mixed vegetables.
Green Curry Fried Rice
Rice stir fried with green curry paste, bamboo shoot, basil and mix veggies.
Massaman Curry Beef
Beef stew simmers with coconut broth and massaman curry paste. Served with potatoes, onion and roasted peanut.
Salt and Pepper Calamari
Lightly battered deep fried tossed with salt and pepper.
Holy Basil with Minced Chicken
Stir fried minced chicken, a mix chopped veggies with crushed garlic, chilli and basil leaves.
Pumpkin with Egg
Stir fried soft pumpkins, snow pea, carrot, egg and cracked pepper.
Salt and Pepper Soft Shell Crab
U Know Mango Curry
Thick curry in coconut cream with mango and your choice of chicken or beef.
Asian green Veggies
Chilli Jam Stew Beef
Stir fried stewed beef with chilli jam paste, dry roasted chilli, onion, shallot, roasted cashew nut and mix vegetables.
Massaman Curry Chicken
Chicken simmered in coconut broth and massaman curry paste. Served with potatoes, roasted peanut and onion.
Crispy Pork Chilli and Basil Sauce
Crunched crispy pork toss with garlic, chilli and basil leaves stir with chop onion, green bean and baby corn hot chilli.
Pork Belly in Mixed Asian Green
Green vegetables stir fried with pork belly cubes, garlic, soy sauce and crushed chilli.
Pork Belly in Thai Herb
Healthy and warm up dish of pork belly stir fried with chilli paste, ka chai, peppercorn, lemongrass and mixed vegetables.
U Know Lightly Duck
Stir fried boneless roasted duck with oyster sauce, shiitake mushroom, bean sprout and vegetables, topped with fried onion.
Roasted Duck Curry
Boneless roasted duck fillet simmered in curry with pineapple, lychee, tomatoes and mixed vegetables.
Chilli and Basil Duck
Boneless roasted duck stir fried with chilli, bamboo shoots, garlic and basil leaves.
Grilled Salmon
Grilled slowly to combine with flavour of dressing and steamed veggies.
Steam Fish Fillet
Served with steamed mixed vegetable.
U Know Pad Cha Seafood
$28.90
Mixed seafood stir fried with flavour of Thai style chilli herbs sauce of lemon grass, basil, ka chai and pepper corn.
Pad Thai with Green King Prawns
$27.90
Creamy Tom Yum Green King Prawns
Creamy tom yum soup with green king prawns, mushroom, lemongrass, kaffir lime leaves, chilli paste and lemon juice. Topping with coriander, red onion and shallot.
Pineapple Fried Rice with Prawns
Fried rice with pineapple, turmeric, egg sprinkled with raisin, cashew nut and shallot.
Australian Green King Prawns Choo Chee
Grilled king prawn is simmered in combination of choo chee curry paste, coconut cream, sliced kaffir lime leaves. Ka chai, basil leaves, broccoli, carrot and pea.
Barramundi with Three Flavoured Sauce
$38.90
Deep fried whole barramundi dressed with holy basil and spiced up with chilli tamarind sauce. Served with steam vegetables.
Exotic Seafood (Hor Mok)
Hor mok. Mixed seafood and egg with mild red curry sauce.
Green King Prawn Thai Herbs
Stir fried chilli paste, ka chai, peppercorn, lemongrass and mixed vegetables. Healthy and warm up dish of Australian green king prawns.
Steamed sticky rice & Banana, black bean coconut sauce
Sweet sticky rice paired with banana and black bean coconut sauce.