Deep Fried Mini Hanoi Spring Roll (Chả Giò Thịt)

$17.05

Four rolls. Crispy spring roll with pork, vegetables, eggs, prawn and vermicelli. Served with vietnamese dipping sauce.

Vietnamese Spring Rolls (Gỏi Cuốn Tôm Thịt)

$15.40

Two pieces. Rice paper rolls with pork, prawn, rice noodle, lettuce, coriander and sauce.

Deep Fried Wontons (Hoành Thánh Chiên)

$17.60

Six pieces. Pork minced, prawn meat, shitake mushroom and spring onion with sweet chilli sauce.

Vegetarian Deep Fried Mini Spring Roll (Chả Giò Chay) (V)

$16.50

Four rolls. Crispy spring roll with vegetables and sweet chilli sauce.

Beef Spring Rolls (Gỏi Cuốn Bò)

$17.05

Two pieces. Sautéed beef, vermicelli, coriander and lettuce wrapped in rice paper roll.

Vegetarian Spring Rolls (Gỏi Cuốn Chay) (V)

$15.40

Two pieces. Rice paper rolls with tofu, rice noodle, lettuce, coriander, carrot picker and sauce.

Chicken Lime Leaf (Gà Nướng Lá Chanh)

$18.15

Three skewers. Grilled chicken skewer marinated with lime leaf, honey and seasoning.

Deep Fried Chicken Wings (Cánh Gà Chiên Nước Mắm)

$17.60

Fried chicken wings with fish sauce and chilli.

Stuffed Chicken Wings (Cánh Gà Nhồi Thịt)

$19.80

Two pieces. Boneless chicken wing stuffed with chicken minced, black mushroom, eggs and vegetables.

Nem Nuong Cuon Nem Nướng Cuốn)

$17.05

Two pieces. Grilled pork minced, vermicelli, mint, coriander and vegetable wrapped in rice paper roll.

Chicken and Sweet Corn Soup (Súp Bắp Gà)

$13.20

Tender chicken and sweet corn in a comforting soup.

Asparagus and Crab Meat Soup (Súp Măng Tây Cua)

$13.20

Fresh asparagus and crab meat blended in a delicious soup.

Sour Prawn Soup (Canh Chua Tôm)

$15.40

Sour and spicy soup made with prawns.

Vietnamese Chicken Salad (Gỏi Gà)

$29.15

Shredded chicken breast, cabbage, carrot julienne, red onion, cucumber, mint, peanuts and fried garlic.

Beef Salad (Gỏi Bò)

$30.25

Lettuce, tomato, capsicum, celery, red onion and wok fried beef with chilli, lemon grass and peanuts.

Green Papaya Salad with Prawn (Gỏi Đu Đủ Tôm)

$31.35

Green papaya mixed with carrot, coriander, mint, carrot, peanuts and prawn.

Spices Thai Fish Cake Salad

$30.25

Served with mixed salad, coriander, fried shallot and chilli dressing.

Pork and Prawn Salad (Gỏi Tôm Thịt Heo)

$30.25

Lettuce, cabbage, cucumber, red onion, mint, peanuts and dressing.

Mixed Salad (Salad Rau)

$22.55

Lettuce, cucumber, tomato, red onion, snow peas sprout and garlic chilli dressing.

Beef Noodle Soup (Phở Bò)

$28.05

Beef noodle soup with rare sliced beef, beef balls, cooked beef brisket, coriander and spring onion.

Chicken Noodle Soup (Phở Gà)

$26.95

Hanoi chicken noodle soup with shredded chicken breast, coriander and spring onion.

Wonton Noodle Soup (Mỳ Hoành Thánh)

$28.05

Skinny eggs noodles, wontons, bok choy, bean sprout, BBQ pork coriander and spring onion.

Combination Fried Noodle

$30.25

Wok fried eggs noodle with BBQ pork, prawn, chicken and mixed vegetables.

Stir Fried Beef Noodles (Bún Bò Xào)

$28.05

South end style wok fried beef with lemongrass and garlic. Served together with rice vermicelli, lettuce, mint, dried shallot, peanuts and sauce.

Wok Fried Rice Noodle

$31.35

Seafood Fried Noodles

$33.55

Soft fried hokkien noodles with prawn, squid, fish and mixed vegetables.

Mỳ Xào Giòn

$34.65

Crispy noodle with mixed seafood and vegetables.

Combination Fried Rice (Cơm Chiên Thập Cẩm)

$24.75

Combination fried rice with chicken, BBQ pork, eggs, peas, carrot and spring onion.

Little Hanoi Special Fried Rice (Cơm Chiên Đặc Biệt)

$30.25

Fried rice with prawn, scallop, pineapple, eggs and spring onion wrapped with thin layer of egg.

Pork Chop and Rice (Cơm Tấm)

$28.05

BBQ pork chop served with jasmine rice, fried egg, carrot julienne picker and salad.

Steamed Jasmine Rice (Cơm Trắng)

$5.50

Bowl.

Roasted Chicken Rice (Cơm Gà Quay)

$28.05

Marinated and roasted chicken. Served with plain steamed rice, lettuce, picker, cucumber and soya sauce.

Salted Chicken (Gà Rang Muối)

$31.35

Fried chicken pieces with garlic and onion salt.

Chicken Cashew (Gà Xào Hạt Điều)

$34.65

Stir fried chicken thigh fillet with cashew nut, dried chilli, capsicum, celery and spring onion.

Chicken Curry (Gà Curry)

$32.45

Chicken breast cooked with mild curry sauce, potato, carrot and coriander.

Chicken Lemongrass (Gà Kho Xả Ớt)

$33.55

Braised chicken thigh fillet with chilli, lemongrass and fish sauce.

Half Roasted Chicken (Gà Quay)

$31.35

Marinated chicken with five spices and roasted. Served with salad and soya sauce.

Sweet and Sour Pork (Heo Sốt Chua Ngọt)

$32.45

Battered pork wok fried with sweet and sour sauce finish with capsicum, pineapple and spring onion.

Beef Pepper Sauce (Bò Sốt Tiêu Đen)

$34.65

Stir fried beef with black peppercorn sauce and mixed vegetables.

Beef Lemongrass (Bò Xào Xả Ớt)

$34.65

Sauteed beef with dried chilli and lemon grass with mixed vegetables.

Beef Curry (Bò Curry)

$33.55

Beef cooked with red mild curry sauce, potato, carrot and coriander.

Garlic Prawns (Tôm Xào Tỏi)

$36.85

Wok fried local king prawns with garlic, chilli, onion and spring onion.

Pepper Squid (Mực Rang Muối)

$33.55

Squid in light battered with salt and pepper. Served with salad and sweet chilli sauce.

Mixed Seafood (Hải Sản Xào Rau)

$35.75

Wok fried local king prawn, fish balls, scallops, squid, fish fillet and vegetables in garlic ginger sauce.

Salted Scallop (Sò Điệp Rang Muối)

$39.05

Battered scallop meat with salt and pepper. Served with mixed salad.

Ginger Squid (Mực Xào Sốt Gừng)

$33.55

Wok fried squid with ginger, pineapple and mixed vegetables.

Soft Shell Crab

$34.65

Battered two soft shell crab. Served with crispy noodle, salad and tamarind sauce.

King Prawn Curry (Tôm Cury)

$39.05

Battered local king prawn with mild curry sauce.

Tom Sot Me

$36.85

Wok fried local prawn with garlic, onion and light tamarind sauce.

Scallop (Sò Điệp Xào Măng Tây)

$38.50

Sauteed scallops with asparagus, snow peas, black mushroom and sauce.

Fish in Clay Pot (Cá Kho Tộ)

$33.55

Braised red emperor fillet with pepper corn and fish sauce. Served in hot clay pot.

Cha Ca Hanoi (Chả Cá Hà Nội)

$40.15

Marinated fish fillet with sauce and pan fried with spring onion, peanut and dill. Served in hot plate with a bowl of skinny rice noodle.

Sweet and Sour Fish (Cá Sốt Chua Ngọt)

$33.55

Battered fish fillet with sweet and sour sauce, capsicum, pineapple and onion.

Fried Tofu Plate (Đậu Hũ Chiên) (V)

$18.15

Crispy fried tofu served with a side of fresh vegetables.

Wok Fried Hokkien Noodle (Mỳ Xào Rau) (V)

$28.05

With tofu and vegetables.

Wok Fried Mixed Vegetables (Rau Xào Thập Cẩm) (V)

$20.35

With garlic oyster sauce.

Vermicelli and Tofu Salad (V)

$25.85

Served with carrot, cucumber, peanut, mint and soya sauce.

Wok Fried Tofu (Tofu Cashew) (V)

$29.15

With cashew, capsicum, onion, celery and oyster sauce.

Fried Tofu (Đậu Hũ Sốt Cà Chua) (V)

$20.35

With tomatoes sauce and spring onion.

Steamed Broccoli (Bông Cải Xào Nấm) (V)

$20.35

With black mushroom sauce.

Little Hanoi Potatoes and Vegetables Curry (Curry Rau, Khoai Tây) (V)

$28.05

Tender potatoes and vegetables in a rich and aromatic curry sauce.