Full menu
Miso Soup
$4.50
Miso soup with silky tofu, wakame and scallion.
Gyoza Gyoza
$16.80
Five pieces of pork.
Belly Bao
$18.50
Char siu pork served with kewpe mayonnaise, thinly slice radish, enoki mushroom, chilli paste and a dash of buttered.
Crabby Bao
Seasoned soft shell crab (I) with kewpe mayonnaise, thinly slice pickled radish, enoki mushroom, chilli paste and a paste and a dash of buttered.
Beef Tataki
$22.80
Seared eye fillet, thinly sliced, served with Japanese lemon sauce, egg yolk and a twist of lime.
Tuna Tataki
$23.80
Lightly spiced seared tuna (A) slices with wakame salad and dash of ponzu dressing.
Yakitori
$15.80
Two skewers. Chicken skewers marinated in teriyaki sauce.
Wasabi Honey Prawns
Lightly battered prawns covered in honey kizami wasabi mayonnaise on a bed of mango salsa. (I)
Tokyo Chicken Pops
Marinated bite size chicken pieces with lime mayonnaise.
Scallop Aburi
$24.00
Torched scallops with mayonnaise and teriyaki sauce, wasabi infusued olive oil and topped with tobiko. (I)
Choyu Jap Fries
$14.00
Thin cut potato chips with choyu plum and nori seasoning.
Cauliflower Pops
$19.50
Lightly battered cauliflower, nori seasoning, a twist of lemon and wasabi mayonnaise.
Boccolini Gomae
$20.80
Grilled broccolini with honey sesame sauce, a twist of lemon and roasted cashews.
Kaisen Gyoza
Five pieces of seafood (I).
Yasai Gyoza
Veggie and quinoa.
Nasu Dengaku
$18.90
Grilled eggplant salad served with sweet miso paste.
Sally Bao
Grilled salmon (A)pieces seasoned with lemon pepper tempura crisps, scallion, kim chi sauce and wasabi mayonnaise.
Ebi Tempura
$24.80
Lightly battered tempura prawns and vegetables with tentsuyu dipping sauce. (I)
Takoyaki
Fried octopus balls served with tonkatsu sauce and mayonnaise. (I)
Agedashi Tofu
$17.80
Lightly deep fried silky tofu served with tesuya sauce.
Lobster Sliders
$18.80
Lobster mixed with kewpie salad in a mini brioche. (I)
Salmon Tataki
$33.80
Lightly spiced seared salmon slices with soba noodle salad and a dash of ponzu dressing. (A)
Spicy Chicken Karaage
Sake and soy marinated bite size chicken pieces with spicy mayonnaise.
Yasai Tempura
Lightly battered vegetables with tentsuyu dipping sauce.
Sashimi
Salmon, Tuna, King fish sashimi mix. (A)
Seared Salmon Nigiri
Eight pieces. Flame torched salmon with spicy seasoning served with mayonnaise and teriyaki sauce. (A)
Katsu Chicken Curry Don
$28.50
Panko covered chicken curry sauce on a bed of rice.
Teriyaki Chicken Salad
Grilled chicken with buttered garlic teriyaki sauce, fresh garden salad, side of rice and edamame.
Unagi Don
Grilled eel with vegetables, pickle lotus roots and radish, garlic buttered teriyaki sauce and a twist of lime. (I)
Wafu Steak
$45.50
Cubed eye fillet steak cooked with wafu sauce on a bed of vegetables sizzled on a hot plate and side serve of rice.
Spicy Gyu Sukiyaki
Thinly slice beef and mix vegetables in a crazy spicy sukiyaki sauce with a side serve of tomago, pickle ginger and rice.
Chirashi Don
$32.80
Mixed sashimi with salad and Goma dressing on sushi rice. (A)
Ramen From Hell
$28.80
Served in spicy pork broth infused with dried chilli flakes.
Katsu Udon
$27.80
Choice of katsu pork or katsu chicken in tentsuya soy base soup and udon noodles.
SMOKED DUCK SOBA NOODLES
$30.80
SMOKED DUCK WITH MARINATED MUSHROOMS ON SOBA NOODLE SALAD, SESAME DRESSING, TOBIKO AND NORI TOPPING
Sake Teriyaki
$34.80
Grilled salmon with teriyaki glaze, enoki mushrooms, tempura and three hits of pickles on rice. (A)
Oyako Don
Simmered chicken, onion, enoki and egg with sukiyaki broth on rice.
Tekka Don
Tuna sashimi cubes dressed with sakesoy on almond butter glazed rice, topped with finely crushed wasabi peas and toasted almond flakes. (A)
Scattered Zushi
$29.80
Mixed cubed sashimi, pickles, cucumber, avocado and yuzu pearls in light wasabi yuzu shoyu scattered on nori seasoned rice. (A)
Kakuni Don
$26.80
Pork belly braised in sweet sticky soy with rice, slaw and salad.
Tataki Bowl
Top seared mix sashimi with spicy nori seasoning on torched almond butter sushi rice and ponzu dipping sauce. (A)
Ebi Teppanyaki
$39.00
Grilled prawns and vegetables with garlic buttered teriyaki sauce and twist of lime on a hot plate. (I)
Katsu Pork Don
Panko covered pork cooked with onions and sukiyaki sauce and topped with poached eggs.
Teriyaki Beef Don
Stir fried beef slices and vegetables in a buttered teriyaki sauce on rice.
Sake Don
Grilled salmon with wafu sauce and vegetables with sides of edamamde beans. (A)
Yaki Udon
Stir fried udon and vegetables in yaki soba sauce with your choice of protein.
Beef Curry Don
Sliced beef pan fried with vegetables and cooked in curry sauce.
Ramen Tonkotsu
Choice of grilled prawn, seared beef or pork belly in sesame infused pork broth.
Tempura Udon
Thick wheat noodles in light tentsuya soy base soup with prawn and vegetable tempura.
Tofu Curry Don
Mini fried tofu Japanese curry sauce and veg on a bed of rice.
Samurai Showdown Bento
$39.80
Prawn maki roll, sashimi, mixed tempura, wafu steak, salad, rice and miso. (M)
Kenshin Bento
Gyoza, Goma salad, beef or chicken teryaki with stir fried vegetable on a bed of rice.
Yasai Bento
Vegetable and quinoa gyoza, Goma salad, teriyaki stir fried veg and tofu on a bed of rice.
Miyagi Bento
$36.80
Sashimi, Goma dressing and grilled teriyaki salmon and a little bit of rice with miso. (A)
Crazy Salmon Roll
Eight pieces. Raw salmon and avocado with kimchi and sriracha sauce, layered with flame torched salmon, topped with mayonnaise and tobiko. (A)
Dragon Prawn Roll
Eight pieces. Panko prawns, cream cheese, cucumber roll, topped with seared salmon and avocado with a hint of spice. (M)
Rainbow Maki Roll
$28.00
Eight pieces. Cucumber and avocado maki layered with thinly sliced salmon, tuna, prawn and avocado. (M)
Cheesy Salmon Roll
Eight pieces. Salmon belly, Spanish onion, cream cheese, avocado, cucumber and mustard seeds topped with lightly seared salmon and cheese, drizzled with teriyaki sauce. (A)
Caterpillar Cooked Tuna Roll
$27.00
Eight pieces. Cooked tuna inside out roll topped with avocado slices and daikon radish chips. (I)
Wasabi Spider Roll
$29.00
Eight pieces. Soft shell crab, asparagus, avocado and wasabi mayonnaise. (I)
Salmon, tuna, kingfish (A)
Teriyaki Chicken Mango Roll
Eight pieces. Teriyaki chicken with cucumber, carrot and avocado then topped with lightly spiced mango salad.
Godzilla Roll
Eight pieces. Tomago, cucumber and lettuce topped with unagi, avocado, wakame, crispy nori, yuzu tempura bits, spicy mayonnaise and teriyaki sauce. (I)
Tazuna Maki Roll
Eight pieces. Cooked prawns, avocado and cucumber roll, layered with salmon and avocado served with goma sesame sauce. (M)
Salmon Caviar Roll
Eight pieces. With avocado and cucumber covered in caviar. (A)
Tuna On Fire Roll
Eight pieces. Spicy seasoned cooked tuna roll topped with micro carrot tempura. (I)
Kappa Maki
$14.50
Sixteen pieces. Mini cucumber rolls.
Sake Maki
Sixteen pieces. Mini salmon rolls. (A)
Tuna Maki
Sixteen pieces.
Salmon Nigiri
$26.50
Eight pieces. Thinly sliced salmon belly on sushi rice. (A)
Nigiri Mix
$17.00
Five pieces. Mixed selection of thinly sliced fish, inari and prawn sushi. (M)
Ninja Platter for One
$44.80
Combination of sushi, sashimi and prawn caviar roll. (M)
Ninja Platter for Two
$85.00
Combination of sushi, sashimi, tazuna maki, salmon California roll and mix mini maki. (M)
Avocado Maki
Sixteen pieces mini maki.
Astro Boy Roll
Raw tuna, spicy mayonnaise, avocado and cucumber, topped with nori sakura seasoning and burnt togarashi. (A)
King Fish Nori Ceviche
Kingfish with nori yuzu pearls topping and yuzu dressing. (A)
Mountain Veggie Roll
Large California roll filled with pumpkin, sweet potato stalk, mushroom, red caps, Spanish onion with mayonnaise and carrot puree.
Prawn Caviar Roll
$26.00
prawn, avo, cucumer roll with tobiko topping. (I)
Ika Sensai
$7.50
Squid salad. (I)
Wakame
Seaweed salad.
Steamed Rice
$4.00
Renkon Chips
$10.50
Salted crispy lotus root chips with wasabi mayonnaise.
Sweet Potato Croquette
$5.50
Purple sweet potato lightly covered in panko crumbs.
Edamame
$7.00
Immature soy beans in pods with a pinch of sea salt.
Spicy Edamame
$8.50
Heated edamame from the wok.
Kim Chi
$6.50
Fermented spicy pickle cabbage.
Soda
Calpis Original
$5.80
Pokka Lychee Ice Tea
Bottled Water
Orange Juice
Apple Juice
Peach Ice Tea
Lemon Ice Tea
Lemon Lime Bitters
Ginger Beer
Coke
$4.90
Coke Zero
Solo
Lemonade
Pokka Sparkling Fuji Apple