Full menu
Satay Chicken Skewers ⾺ 來 串 燒 沙 爹 雞
$20.00
Four pieces. Pre marinated tender fillets served on skewer with peanut sauce.
Dumplings 餃 ⼦
$15.00
Your choice of preparation.
Beef Rendang 冷 當 ⼲ ⽜ ⾁ 咖 哩
$30.00
Beef curry. Slow cooked beef chunky in curry paste and coconut milk.
Spring Rolls 脆⽪素春卷
Crunchy vegetables tossed in subtle seasonings, wrapped in a fine pastry and snap fried. Four per serve.
Chicken with Cashew Nuts腰果鸡球
Tender chicken cooked with cashew nuts.
Honey Chicken in Batter蜜糖鸡球
Crispy battered chicken smothered in sweet honey.
Sweet and Sour Pork 甜 酸 咕 嚕 ⾁
Tender pork in a tangy sweet and sour sauce.
Deep Fried Salt and Pepper Calamari 椒 鹽 鱿 ⿂
$32.00
Crispy fried squid rings seasoned with salt and pepper.
Satay Ria Special Package A
$85.00
Spring Roll (4 pcs) + Mongolian Beef + Sweet & Sour Pork + Special Fried Rice
Satay Ria Special Package B
$60.00
Spring Roll (4 pcs) + Stir-fried Chicken with Cashew + Special Fried Rice
Roti Curry 燒 餅 配 咖 哩
Roti with your choice of protein.
Butter Oat King Prawns ⿆ ⽚ 蝦 球
$37.00
Deep fried prawns with crispy Nestum oat.
Yam Basket 佛 砵 飄 ⾹
$40.00
Crispy yam ring served with prawn, chicken, vegetable, and cashew nuts.
King Prawns with Crispy Noodle Ginger and Shallots
$43.00
King prawns cooked and served with shell.
Spring Rolls 蔬菜春卷
Prawn Crackers
$5.00
Crispy crackers filled with prawn flavour.
Roti Chanai ⾺ 來 燒 餅 配 咖 哩 汁
$14.00
Flaky bread influenced by the Malay Indian culture.
Crispy Shredded Beef 香脆牛肉丝
Deep fried shredded beef with sour and sweet chilli sauce.
Duck Spring Roll 脆 ⽪ 鴨 春 卷
Four pieces. Duck, yam, celery, and carrot with BBQ sauce, wrapped in a pastry and snap fried.
Curry Puffs 酥 ⽪ 咖 哩 ⻆
$16.00
Four pieces. Braised onions and diced potatoes blended with mix of curry spices, wrapped in puff pastry.
San Choi Bao ⽣ 菜 包
$19.00
Two pieces.
Crispy Deep Fried Garlic Calamari 蒜 茸 炸 鱿 ⿂
Crisp fried calamari rings bursting with garlic flavour.
Bacon Prawns 煙 ⾁ 蝦
$21.00
Four pieces. Deep fried prawn wrap with bacon and sweet chilli sauce.
Wonton Broth 雲 吞 湯
Plump wontons filled with minced pork, prawn, water chestnut, black fungus and served with broccoli in a clear chicken broth sprinkles with spring onions.
Chicken Corn Soup 粟 ⽶ 雞 湯
Sweet corn and egg base chowder with chicken and a sprinkle of spring onions.
Hot and Sour 酸 辣 湯
Chicken, prawns, tofu, shredded black fungus, mushrooms, bamboo shoots, and preserved cabbage in a spicy egg blend soup.
Chicken Laksa 雞 ⾁ 喇 沙 湯 麵
$25.00
Fine strands of vermicelli and soft hokkien noodles, tossed with fried bean curd puff, chicken, and sugar snap peas in a piquant spicy coconut curry soup.
Seafood Curry Laksa 海 鮮 咖 哩 喇 沙 湯 麵
$27.00
Fine strands of vermicelli and soft hokkien noodles, tossed with fried bean curd puff, slices of fish cake, king prawn, squid, and sugar snap peas in a spicy coconut curry soup.
Salt and Pepper King Prawns 椒 鹽 蝦 球
$36.00
Succulent king prawns seasoned with salt and pepper.
Malaysian Chilli King Prawns ⾺ 來 辣 椒 蝦 球
Succulent prawns in a spicy Malaysian-style chilli sauce.
Kung Po King Prawns宮 保 蝦 球
Wok fried in dark soya sauce with dried chilli, onion, vegetables, and cashew nuts.
King Prawns with Satay Sauce 沙 爹 蝦 球
Succulent king prawns smothered in a rich and creamy Satay sauce.
King Prawns with Vegetables時 菜 蝦 球
Succulent prawns paired with a variety of vegetables.
King Prawns with Assam Sauce 亚三虾球
Spicy tangy tamarind flavoured sauce with tomato, string beans, and pineapple pieces.
Malaysian Curry King Prawns ⾺ 來 咖 哩 蝦 球
Succulent king prawns in a rich and aromatic Malaysian curry sauce.
Sweet and Sour King Prawns甜 酸 蝦 球
Deep fried crispy prawns with sweet and sour sauce.
Honey King Prawns with Batter 蜜 糖 蝦 球
Sweet and crispy battered prawns drizzled with honey.
Sweet and Sour Fish Fillets 甜 酸 ⿂ ⽚
$33.00
Deep fried crispy fish fillets with sweet and sour sauce.
Fish Fillets with Ginger and Shallots 薑 蔥 ⿂ ⽚
Delicate fish fillets infused with the subtle flavours of ginger and shallots.
Fish Fillets with Assam Sauce 亚三鱼⽚
Curry Fish Fillets with Vegetables 瓦 煲 咖 哩 ⿂ ⽚
Tender fish fillets cooked in a rich and flavorful curry sauce with mixed vegetables.
Kung Po Fish Fillets 宮 保 ⿂ ⽚
Wok fried in dark soya sauce with dried chilli, onion, vegetables and cashew nuts.
Kung Po Calamari 宮 保 鱿 ⿂
Wok fried in dark soy sauce with dried chilli, onion, vegetables, and cashew nuts.
Calamari with Satay Sauce 沙 爹 鱿 ⿂
Calamari rings served with a rich and creamy Satay sauce.
Calamari with Assam Sauce 亚 三 鱿 ⿂
Mongolian Beef 鐵 板 蒙 古 ⽜ ⾁
Tender beef strips served in a rich and savoury sauce.
Beef with Black Bean Sauce 豉 汁 ⽜ ⾁
Tender beef in a rich black bean sauce.
Kung Po Beef 宫 保 ⽜ ⾁
Stir Fried Beef with Satay Sauce 沙 爹 ⽜ ⾁
Tender beef strips served in a rich and creamy Satay sauce.
Beef with Seasonal Vegetables ⽜ ⾁ 時 菜
Tender beef paired with a selection of seasonal vegetables.
Beef with Cashew Nuts 腰 果 ⽜ ⾁
Tender beef strips cooked with cashew nuts.
Crispy Pork Rib with Salt and Pepper 椒 鹽 排 ⻣
$31.00
Crisp pork ribs seasoned with salt and pepper.
Crispy Pork and Plum Sauce 梅 醬 豬 ⾁
Crisp pork served with a sweet and tangy plum sauce.
King Toh Pork Rib with Supreme Sauce 京 都 排 ⻣
Tender pork ribs smothered in a rich Supreme Sauce.
Hainan Chicken Rice 海 南 雞 飯
$23.00
Hainan chicken served with chicken flavoured rice and vegetables.
Kung Po Chicken 宮 保 雞 丁
Lemon Chicken in Batter 柠檬鸡
Tender chicken in a crispy lemon-infused batter.
Stir Fried Chicken with Satay Sauce 沙爹鸡球
Tender chicken strips served in a rich and creamy Satay sauce.
Curry Chicken with Potato 咖喱鸡配土豆
A sauce with coconut milk and potato pieces.
Malaysian Kampong Crispy Chicken ⾺ 來 脆 ⽪ 雞
Deep fried crispy skin chicken.
Sweet and Sour Chicken 甜酸鸡球
Tender chicken in a tangy sweet and sour sauce.
Crispy Chicken with Kalapu Sauce ⽪ 加 拉 布 雞
Shredded cucumber, onion, green apple, carrot, and sour kalapu sauce on top.
Butter Oat Chicken麦片鸡球
Deep fried chicken with crispy Nestum oat.
Salted Egg Yolk Chicken咸蛋鸡球
Fried chicken with egg yolk floss.
Special Fried Rice 揚 州 炒 飯
Traditional Chinese style fried rice with chicken, BBQ pork, prawn, peas and egg.
Steamed Rice
Per person.
Nasi Lemak Campur正 宗 椰 漿 飯
Coconut rice with a portion of chicken curry, beef rendang, served with sliced egg, achar salad, peanut and sambal ikan bilis (anchovies).
Steamed Coconut Rice
$5.50
Nasi Goreng马来炒饭
$26.00
Spicy traditional Malay style fried rice with chicken, prawn, egg, sambal, dry bean curd and long beans with dry shallots.
Salty Fish Fried Rice with Chicken 鹹 ⿂ 雞 粒 炒 飯
Savoury fried rice with chicken mince and salty fish.
Chicken Flavoured Rice
Char Kway Teow 炒 貴 刁
Wok fried rice noodles with fish cake, prawns, calamari, Chinese sausage, egg and bean shoots.
Combination Rice Noodle with Egg Sauce滑蛋河粉
Hor Fan. Wok fried rice noodles with chicken, prawns, calamari, vegetables, fish cake and fish balls.
Singapore Noodles星 洲 炒 ⽶ 粉
Wok fried rice vermicelli noodles with chicken, BBQ pork, prawn, egg, and bean shoots in mild chilli paste.
Hokkien Noodles福 建 燜 麵
Soft cooked yellow noodles in a dark soy sauce with slice of fish cake, cuttle fish, prawns, chicken and vegetable.
Combination Chow Mein雜 會 炒 ⽣ 麵
$28.00
Wok fried rice noodles with chicken, prawns, calamari, vegetables, fish cakes and fish balls.
Mee Goreng马来炒面
Wok fried yellow noodles tossed with a blend of spices, diced bean curd, potatoes, tomatoes, chicken, egg and prawns.
Chicken Omelette 鸡肉煎蛋
Fluffy eggs with chicken.
BBQ Pork Omelette叉烧煎蛋
Tender BBQ pork wrapped in a fluffy egg omelette.
King Prawn Omelette 虾仁煎蛋
Fresh king prawns in a fluffy omelette.
Beef Omelette牛肉煎蛋
Tender beef wrapped in a fluffy egg mixture.
Belacan Long Beans⾺ 拉 盞 四 季 ⾖
Wok fried long beans with belacan (shrimp paste) for a rich, savoury finish.
Braised Tofu with Mixed Vegetables in Claypot雜 菜 ⾖ 腐
Tender tofu and mixed vegetables in a rich claypot dish.
Seasonal Vegetables Served with Garlic 蒜蓉炒蔬菜
Fresh seasonal vegetables served with a hint of garlic.
Chinese Broccoli Made Two Ways 雙 味 芥 籣
$29.00
Kai lan.
Curry Mixed Vegetables with Tofu in Claypot咖 哩 時 菜 ⾖ 腐
Tofu and mixed vegetables in a rich curry sauce, served in a claypot.
Mixed Vegetables with Garlic蒜 茸 炒 雜 菜
Stir-fried mixed vegetables infused with garlic.
Belacan Kangkong⾺ 拉 盞 通 菜
Water spinach served in a shrimp paste dressing sauce.
Seasonal Vegetables Served with Oyster Sauce 蚝油蔬菜
Fresh seasonal vegetables served in a rich oyster sauce.
Claypot Combination Seafood with Vegetables and Tofu海 鮮 雜 菜 ⾖ 腐 煲
Savour a medley of seafood, vegetables, and tofu in a rich claypot combination.
Sizzling Bean Curd鐵 板 ⾖ 腐
Sizzling bean curd with mince pork, mushroom and green peas.
Cai Xian Tofu菜 ⾹ ⾖ 腐
Steamed bean curd with preserved pickles and mince pork.
Soft Drinks
A selection of chilled soft drinks.
Lemon Lime and Bitters
$8.00
A refreshing blend of citrus flavours.
Lipton Ice Lemon Tea
$7.00
Juice
A refreshing fruit juice.