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Fried Prawn Wontons(6)炸云吞
$16.80
Crispy Fried Shrimp Wontons are a beloved appetizer or snack. Succulent, seasoned shrimp filling is tightly wrapped in thin, delicate wonton skins. These little parcels are then deep-fried to a perfect, uniform golden brown. The result is a delightful contrast of textures: an incredibly crispy, bubbly, and shatteringly crisp exterior that gives way to a juicy, tender, and flavorful shrimp filling inside. They are typically served hot, often with a side of sweet and tangy dipping sauce, such as sweet chili sauce or a light soy-vineg blend.
Special Cucumber Salad (V)特色拌黄瓜
$10.80
Cucumber chunks tossed with sesame seeds and sliced chilli.
San Choy Bao鸭肉芝香生菜包
$20.80
Four pieces. Made with duck, garlic, chilli and basil leaves.
Salt and Pepper Prawn椒盐虾球
$28.80
Crispy prawn bites tossed with salt and pepper.
Crispy Tofu (V)椒盐黄金脆豆腐
$19.80
Served with salt and pepper.
Vegetable Spring Rolls (V)三丝斋春卷
$15.80
Five pieces.
Wonton Soup云吞汤
$13.80
Comes with six pieces of wontons.
Salt and Pepper Squid椒盐鱿鱼
Crispy squid bites tossed with salt and pepper.
Crispy Prawn Toast with Mayo酥脆虾多士
$18.80
Crispy prawn toast with a minced prawn spread, served with mayo.
Han's Mixed Dumpling Platter漢廚点心拼盘
Comes with two pieces each of prawn har gao, pork and prawn siu mai, scallop and snow pea dumplings, truffle mushrooms and vegetables dumplings.
Prawn Har Gao龙凤虾饺
Four pieces.
Scallop and Snow Pea Dumplings凤眼带子饺
Crab and Fish Dumplings百花金鱼饺
$17.80
Han's Signature Pork and Prawn Siu Mai漢廚招牌烧麦
Jade Chive Dumplings翡翠韭菜饺
Truffle Mushrooms and Vegetables Dumplings (V)黑松露菌饺
Pan Fried Prawn Dumplings鲜虾锅贴
Pan Fried Pork and Chive Dumplings韭菜猪肉锅贴
Pork Xiao Long Bao小笼包
Six pieces.
Wontons in Red Chilli Oil红油抄手
Custard Buns奶皇包
Three pieces.
Dongpo Pork with Seafood Essence海皇东坡肉
$40.80
Braised pork belly in soy sauce, infused with seafood essence and finished with spring onions.
Kung Pao Chicken宫保鸡丁
$26.80
Prepared with dried chilli, capsicums, peanuts, vinegar and soy sauce.
Marmite Chicken黑金酱妈蜜鸡
$27.80
Served with black sauce.
San Bei Ji/Three-cup chicken醉香三杯鸡
$25.80
Three cup chicken.
Stir Fried Lamb with pancake羊柳配薄饼
$39.80
Served with pancake.
Peking Spare Ribs糖醋京都排骨
Prepared with pork spare ribs, pineapple and red onion in a sweet and sour sauce.
Signature Roast Duck秘制烧鸭(半只)
$38.80
Half.
Sliced Roast Duck with Pancakes经典片皮鸭
$58.80
Sliced roast duck. Served with pancakes, cucumber sticks and dipping sauce.
Tender Chicken Clay Pot with Black Bean Sauce姜葱豆豉滑鸡煲
Tender chicken pieces with ginger and spring onion in a savoury black bean sauce, served in a clay pot.
Crispy Chicken Wings with Prawn Paste(6)香酥虾酱鸡翅
Chicken wings coated in prawn paste, finished crisp for a savoury, umami-rich bite.
Wok Fried M9 Wagyu Beef with Mushrooms M9和牛粒
$42.80
Marble score 9 Wagyu beef, diced and wok-fried with mushrooms.
Spare Ribs with Salt and Pepper椒盐排骨
Bone-in pork ribs with salt and pepper seasoning.
Spare Ribs with Marmite Sauce黑金酱排骨
Pork spare ribs coated in a savoury, umami Marmite sauce.
XO Sauce King Prawn Claypot粉丝大虾煲
$46.80
King prawns with vermicelli in XO sauce, served in a claypot.
Singapore Chilli King Prawn新加坡辣椒虾
Whole, shell-on king prawns coated in a thick Singapore chilli sauce.
White Pepper Creamy Butter King Prawn白胡椒奶油大虾
Shell-on king prawns coated in a creamy butter sauce infused with white pepper.
Steamed Barramundi with Nanyang Sauce南洋酱蒸鲜盲曹
Whole steamed barramundi topped with Nanyang sauce, finished with shredded spring onion and red chilli.
Stir Fried Venus Clam爆炒花蛤
Prepared with in-shell venus clams, red chilli and herbs.
Sweet and Sour Squirrel Shaped Fish糖醋松鼠鱼
$43.80
Whole fish scored into a squirrel shape, fried and served with sweet and sour sauce.
Salted Egg Yolk King Prawn咸蛋黄煎大虾
Pan-fried king prawns, coated in salted egg yolk.
Barramundi with Bitter Melon in Black Bean Sauce凉瓜焖鲜盲曹
Braised barramundi and bitter melon in fermented black bean sauce.
Stir-Fried Scallop with Snow Peas-XO Sauce荷兰豆炒带子(XO酱）
Wok-fried scallops with snow peas and carrot, tossed in XO sauce.
Stir-Fried Scallop with Snow Peas-Lightly Sauteed荷兰豆炒带子(清炒）
Light stir-fry of scallops and snow peas, showcasing their natural flavours.
Fried King Prawn with Soy Sauce豉油皇煎大虾
Pan-fried king prawns, glazed with savoury soy sauce.
Steamed Barramundi with Soy Sauce清蒸鲜盲曹
Steamed barramundi, finished with savoury soy sauce.
Wok Fried Green Beans with Pork Mince干煸四季豆
$22.80
Wok-fried green beans with pork mince and dried chilli.
Chinese Broccoli Cooked in Two Ways (V)鸳鸯芥蓝
$23.80
Chinese broccoli presented two ways to highlight different textures. Vegetarian.
Chinese Broccoli with Oyster Sauce (V)蚝油芥兰
Chinese broccoli presented with stems and leaves for contrasting textures, finished with savoury oyster sauce. Vegetarian.
Deep Fried Tofu with Minced Pork肉碎炸豆腐
$29.80
Crispy deep-fried tofu topped with seasoned minced pork.
Braised Tofu with Mushrooms in Golden Soup (V)金汤三菇扒豆腐
Braised tofu with three types of mushrooms in golden soup. Vegetarian.
Singapore Style Braised Tofu with Seafood星洲海鲜扒豆腐
$32.80
Braised tofu with prawns and squid in a Singapore-style sauce, with carrots and capsicum. Garnished with spring onion.
Braised Stuffed Eggplant in Savoury Soy Sauce酱香红烧茄子
Stuffed eggplant braised until tender, with a glossy, savoury soy sauce that coats each piece.
Deep Fried Eggplant with Marmite Sauce (V)黑金酱炸茄子
Deep-fried eggplant pieces glazed with savoury Marmite sauce. Vegetarian.
Wok Fried Mixed Vegetables (V)什锦炒蔬菜
$21.80
Assorted vegetables, wok-fried for a mix of textures. Vegetarian.
Sautéed Spinach with Three Eggs in Golden Soup (V)三蛋金汤菠菜
$24.28
Tender sautéed spinach in a golden soup, featuring three types of egg. Vegetarian.
Stir Fried Greens with Garlic (V)蒜蓉炒菜
Stir-fried leafy greens with minced garlic. Vegetarian.
Stir Fried Greens with Chilli Bean Curd Sauce (V)椒丝腐乳炒菜
Water spinach, youmai cai and spinach.
Stir Fried Flat Rice Noodles炒河粉
Wide, flat rice noodles stir-fried for a silky, tender bite.
Stir Fried Seafood Udon Noodles海鲜炒乌冬面
Prepared with thick wheat udon and assorted seafood.
Wonton Noodle Soup云吞汤面
Wontons and thin noodles in a clear, savoury broth.
Signature Fried Rice皇帝蛋炒饭
Prepared with baby abalone, prawns, peas and egg.
Fried Rice with Butterfly Pea Sauce蓝精灵炒饭
Prepared with prawns, squid, peas and egg.
Egg Fried Rice蛋炒饭
Prepared with rice and egg.
Steamed Rice白米饭
$3.80
Steamed white rice, served plain.
Roast Duck with Rice烧鸭饭
$24.80
Sliced roast duck on steamed rice, served with Asian greens.
Shredded Roast Duck with Mustard Fried Rice黄金鸭丝芥香饭
Fried rice with egg, peas and carrots, mixed with shredded roast duck and a light mustard flavour.
Soft Drink软饮料
$4.20
Carbonated soft drink, served chilled.
Sparkling Water 750ml气泡水
$8.80
750ml.