Full menu
Onion Bhaji (GF)(DF)
$10.56
Four per serve. Chopped onions mixed with chickpea flour gram flour and traditional spices. Served with mint yoghurt sauce.
Veggie Samosas (V)
$15.26
Three per serve. Indian pastry stuffed with spiced mashed potatoes and green pea filling. Served with date and tamarind sauce.
Tandoori Drumsticks (GF)
Three per serve. Skewered chicken drumstick marinated in traditional yoghurt and spices. Served with mint yoghurt sauce.
Afghani Chicken Tikka (GF)
$18.79
Three per serve. Chicken marinated with ginger, garlic, cream, fennel seed, carom seed, cashew nut paste, egg and cooked in the tandoori oven.
Chicken Tikka (GF)
$17.61
Boneless chicken pieces marinated with yoghurt, herbs and grilled on skewers in the tandoori oven.
Lamb Samosas
Two per serve. Triangular pastry filled with lamb mince, green peas and herbs.
Lamb Seekh Kebab (GF)(DF)
Two per serve. Lamb mince rolled on skewers with spices and roasted in tandoori oven. Served with mint yoghurt sauce.
Coconut Prawns (GF)(DF)
Four per serve. Large prawn cutlet in a chickpea batter with shredded coconut. Served with a sweet chili sauce.
Fish Fry Barramundi (GF)(DF)
Fish marinated with chickpea flour batter and spices.
Mixed Fried Entrée
$25.84
Two veggie samosas, one lamb samosa, two onion bhaji and one coconut prawn.
Mixed Tandoori Entrée (GF)
One tandoori drumstick, one lamb seekh kebab, one chicken tikka and one afghani tikka.
Butter Chicken Curry (GF)
$27.01
Chicken tikka prepared with tomatoes and creamy almond and cashew sauce finished with butter. Best seller.
Chicken Korma Curry (GF)
Chicken cooked in a creamy sauce with almonds, cashew nuts and aromatic spices.
Chicken Vindaloo Curry (GF)
Chicken cooked in dark red tangy and sizzling vindaloo sauce.
Chicken Saagwala Curry (GF)
Chicken cooked with fresh spinach and onion, tomato, ginger and garlic gravy.
Chicken Rogan Josh Curry (DF)(GF)
Chicken chunks cooked with a gravy based on browned onions, ginger, garlic and aromatic spices cloves, bay leaves, cardamom and cinnamon.
Mango Chicken Curry (DF)(GF)
Chicken in a yellow mango flavoured and onion gravy with almond and cashew sauce.
Madras Chicken Curry (DF)(GF)
Chicken cooked with mustard seeds, desiccated coconut and blended with coconut cream.
Karahi Chicken Dry Curry (GF)
Chicken cooked in wok with various spices and cubes of onion and capsicum.
Chicken Curry (GF)
Chef special. Boneless chicken tikka and chicken pieces cooked with full of herbs, ginger, garlic and tomato onion gravy. Touch of fresh coriander on top.
Green Chicken Curry (GF)
$28.18
Chef Special. Chicken cooked with mustard leaves, spinach, coriander leaves and onion tomato gravy.
Chicken Tikka Masala Dry Curry (GF)
Chicken tikka pieces cooked in tomato and onion gravy with cubes of capsicum and red onion.
Beef Rogan Josh Curry (DF)(GF)
Beef chunks cooked with a gravy based on browned onions, ginger, garlic and aromatic spices cloves, bay leaves, cardamom and cinnamon.
Beef Curry (GF)
Tender beef cubes cooked in mild onion, tomato and ginger and garlic gravy.
Bombay Beef Curry (GF)
Beef and potato curry cooked with tomato onion gravy and herbs.
Beef Vindaloo Curry (GF)
Spicy beef curry prepared in a hot vindaloo sauce.
Beef Korma Curry (GF)
Beef cooked with crusted cashews and almonds in a mild creamy sauce.
Sweet Beef Curry (GF)
Beef with mixed tropical fruits, pineapple, raisins, cashews and onion sauce.
Beef Masala Dry Curry (GF)
Beef cooked in sliced red onions and capsicum with special herbs and spices.
Beef Saagwala Curry (GF)
Beef pieces cooked with fresh spinach and onion and tomato gravy.
Beef Madras (DF)(GF)
Cooked with mustard seeds, desiccated coconut and blended with coconut cream.
Green Beef Curry (GF)
$29.36
Chef special. Beef cooked with mustard leaves, coriander leaves and tomato onion gravy.
Lamb Masala Dry Curry (GF)
Lamb cooked in sliced red onions and capsicum with special herbs and spices.
Lamb Rogan Josh Curry (DF)(GF)
lamb chunks cooked with a gravy based on browned onions, ginger, garlic and aromatic spices cloves, bay leaves, cardamom and cinnamon.
Lamb Curry (GF)
Tender lamb cubes cooked in mild onion, tomato and ginger and garlic gravy.
Bombay Lamb Curry (GF)
lamb and potato curry cooked with tomato onion gravy and herbs.
Lamb Vindaloo Curry (GF)
Spicy lamb curry prepared in a hot vindaloo sauce.
Lamb Korma Curry (GF)
Lamb cooked with crusted cashews and almonds in a mild creamy sauce.
Sweet Lamb Curry (GF)
Lamb with mixed tropical fruits, pineapple, raisins, cashews and onion sauce.
Lamb Saagwala Curry (GF)
Lamb pieces cooked with fresh spinach and onion and tomato gravy.
Lamb Madras (DF)(GF)
Green Lamb Curry (GF)
$30.54
Chef special. Lamb cooked with mustard leaves, coriander leaves and tomato onion gravy.
Fish Korma Curry (GF)
Fish cooked in a mild creamy almond sauce.
Fish Curry (GF)
Fish cooked in mild tomato onion and ginger and garlic gravy with herbs.
Fish Masala Dry Curry (GF)
Fish cooked in onion gravy with cubes of red onion and capsicum.
Fish Malabari Curry (DF)(GF)
Fish cooked with mustard seeds, desiccated coconut and blended with coconut cream.
Fish Vindaloo Curry (GF)
Fish cooked in dark red tangy and sizzling vindaloo sauce.
Fish Saagwala Curry (GF)
Fish cooked with fresh spinach and onion and tomato gravy.
Prawn Korma Curry (GF)
Prawn cooked in a mild creamy almond sauce.
Prawn Curry (GF)
Prawn cooked in mild tomato onion and ginger and garlic gravy with herbs.
Prawn Masala Dry Curry (GF)
Prawn cooked in onion gravy with cubes of red onion and capsicum.
Prawn Malabari Curry (DF)(GF)
Prawn cooked with mustard seeds, desiccated coconut and blended with coconut cream.
Prawn Vindaloo Curry (GF)
Prawn cooked in dark red tangy and sizzling vindaloo sauce.
Prawn Saagwala Curry (GF)
Prawn cooked with fresh spinach and onion and tomato gravy.
Dal Makhani Curry (GF) (V)
$24.66
Kidney beans and black lentils slowly cooked crushed ginger, garlic and tomato onion gravy and touch of makhani whipped butter.
Chana Masala Curry (GF) (V)
Chickpea cooked in a ginger, garlic, tomato onion gravy with cubes of red onion and capsicum.
Aloo Mutter Curry (GF) (V)
Potato and green peas curry cooked in tomato and red onion gravy.
Aloo Saag Curry (GF) (V)
Crispy potato cooked with mustard leaves, spinach and tomato onion gravy.
Rajma Curry (GF) (V)
Red kidney beans cooked with ginger, garlic, herbs and tomato onion gravy.
Vegetable Masala Curry (GF) (V)
Freshly mixed veggies, cottage cheese, potato cooked in ginger, garlic and tomato onion gravy. Touch of fresh coriander on top.
Tadka Dal Curry (GF) (V)
Split yellow lentils cooked with herbs, ginger, garlic and tomato onion gravy.
Vegetable Korma Curry (GF) (V)
Freshly cut mixed veggies, cooked with cashew, almond and mild creamy sauce.
Mattar Paneer Curry (GF) (V)
Cottage cheese cooked with green peas in onion, tomato and ginger and garlic gravy.
Palak Paneer Curry (GF) (V)
Cottage cheese cooked in spinach with herbs and onion tomato gravy.
Shahi Paneer Curry (GF) (V)
Cottage cheese cooked in cashew, almond and onion gravy.
Karahi Paneer Curry (GF) (V)
Cottage cheese cooked in onion, tomato, ginger, garlic and cubes of capsicum and onion.
Paneer Masala Curry (GF) (V)
Soft cottage cheese cooked with cubes of red onion and capsicum simmered in a dry tomato onion gravy.
Green Vegetable Curry (GF) (V)
Mixed veggies, cottage cheese, potato cooked with mustard leaves, spinach, coriander leaves and tomato onion ginger garlic gravy.
Malai Kofta Curry (GF) (V)
Cottage cheese and potato dumplings stuffed with dried fruits and finished with cashew, almond and creamy sauce.
Matar Pulao
Rice cooked with green peas and cumin seeds.
Rice
$4.70
$4
Jeera Rice
$5.87
Rice stir with cumin seeds and ghee purify butter.
Saffron Rice
Rice cooked with saffron and rose water.
Coconut Rice
$9.41
Rice cooked with desiccated coconut, coconut cream and mustard seeds.
Veggie Biryani
Regular.
Chicken Biryani
$19.97
Regular. Basmati rice cooked with chicken, green peas and various herbs.
Lamb Biryani
$22.30
Regular. Basmati rice cooked with lamb, green peas and spices.
Beef Biryani
Regular. Basmati rice cooked with beef, green peas and spices.
King Prawn Biryani
$23.47
Garlic Naan
$6.48
Bread made with plain flour, yoghurt and milk.
Cheese and Spinach Naan
$8.23
Plain Naan
$5.29
Butter Naan
Tandoori Roti
Wholemeal Indian bread baked in tandoori oven. Bread made with plain flour, yoghurt and milk.
Cheese Naan
$7.04
Aloo Naan
$7.63
Bread stuffed with lightly spiced mashed potatoes. Bread made with plain flour, yoghurt and milk.
Garlic Roti
Cheese and Onion Naan
Peshwari Naan
Sweet naan bread stuffed with nuts almond and cashew powder and dry fruits raisins. Bread made with plain flour, yoghurt and milk.
Paneer Naan
Bread stuffed with soft cottage cheese and herbs. Bread made with plain flour, yoghurt and milk.
Cheese and Garlic Naan
Lachha Paratha
$8.81
Tandoori Chicken Naan
Bread stuffed with chicken tikka pieces. Bread made with plain flour, yoghurt and milk.
Keema Naan
Bread stuffed with lamb mince and herbs. Bread made with plain flour, yoghurt and milk.
Raita
Lightly spiced yoghurt with grated cucumber and cumin seeds.
Pappadums
$3.52
Three per serve.
Date and Tamarind Sauce
Mango Chutney
Seasoned mango fragmented with sugar syrup.
Mint Yoghurt Sauce
Lightly spiced yoghurt with fresh grinded mint.
Mixed Pickle
$3
Cucumber, Tomato and Onion Salad
Finely chopped cucumber, tomato and onion seasoned with tangy spices.
Mixed Side Dishes
$11.74
Combination of raita, minted yoghurt sauce, date and tamarind sauce and mango chutney.
Gulab Jamun
Three per serve. Cottage cheese and milk powder dumplings cooked and soaked in cardamom flavoured sugar syrup.
Rasmalai
Two per serve. Soft paneer balls immersed in chilled creamy milk.
Mango Lassi
Homemade yoghurt based Indian drink.
Sweet Lassi
Salted Lassi