Upscale restaurant specialising in French provincial cuisine, with a cosy lounge area for cocktails.
Escargots De Bourgogne
Perfect
Steak Tartare
Cream of Mushroom Soup
Crepe De Fruits De Mer
Baguette with Butter
Crème Brûlée À la Vanille Maison
Foie Gras Deux Façons
Escargot
Cheesecake
Scallops
Duck Leg
Profiteroles Au Chocolat
Ice Cream
French Onion Soup
Seafood Crepe
Canard Confit
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