Locally sourced, Modern Australian food and regional wines in an airy, upscale-casual restaurant.
Fish of the Day
Locally Caught Southern Rock Lobster with Garlic Butter
Calamari
Oysters Natural
Chips
Salmon
Seafood Platter for 2
Fig Pudding
Scotch Fillet
Steak Tartare
Locally Caught Southern Rock Lobster Thermidore
Cheesecake
Spaghetti Marinara
Blue Crab Spaghetti
Crab Bao
Robe Gin & Tonic
Macaron Used to Be Served with Affogato
Side Salad
Blue Swimmer Crab Risotto
Scallop with Sweet Corn Puree
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