Sampler Plate for Two

$26.00

Served with spring roll, pork dim sim, prawn skewer and chicken skewer. Served with sauces.

Traditional Vietnamese Vegetarian Spring Roll (V)

$7.80

Two pieces.

Crispy Vegetarian Dim Sim (V)

$10.40

Two pieces.

Thai Vegetarian Curry Puff (V)

$13.00

Four pieces.

Roast Duck Pancake

$13.00

Two pieces. Served with cucumber and sauce.

Crispy Golden Chicken Dim Sim

$9.10

Two pieces.

Crispy Golden Pork Dim Sim

$9.10

Two pieces.

Steamed Mushroom Dumplings (V)

$11.70

Four pieces.

Steamed Pork Dumplings

$13.00

Six pieces.

Fried Pork Dumplings

$13.00

Six pieces.

Steamed Chicken Dumplings

$13.00

Six pieces.

Fried Chicken Dumplings

$13.00

Six pieces.

Crispy Barbecue Pork Buns

$10.40

Two pieces.

Grilled Satay Chicken Skewers (GF)

$15.60

Four pieces.

Grilled Lemongrass Prawn Skewers (GF)

$14.30

Four pieces.

Crispy Squid Dressed

$18.20

Served with sauce.

Fresh Cooked Prawn Chips (GF)

$6.50

Crispy prawn chips, freshly cooked. Gluten-free.

Tom Yum Soup (GF)

$11.70

Made with hot and sour clear soup with Thai herbs.

Tom Kha Soup (GF)

$13.00

Made with Thai style mild coconut milk soup with Thai herbs.

Laksa Soup

$25.87

Made with Southeast Asian iconic spicy coconut noodle soup. Main.

Roti Bread

$4.55

Soft, lightly leavened flatbread.

Mixed Green Vegetables (V)(GF)

$15.60

Fresh mixed green vegetables.

Bean Curd (V)(GF)

$18.20

Made with mushroom, tofu, broccoli and vegetables.

Crispy Garlic Beef (GF)

$29.77

Tender beef strips infused with garlic, crispy on the outside.

Honey Chicken

$27.17

Sweet and sticky honey glazed chicken.

Sweet and Sticky Crispy Pork (GF)

$31.07

Crispy pork in a sweet and sticky glaze.

Salt and Pepper Squid (GF)

$31.07

Crispy squid rings seasoned with salt and pepper.

Choo Chee Crispy Fish (GF)

$31.07

Crispy fish in a rich and aromatic sauce.

Grilled Fillet Fish in Thick Red Curry (GF)

$31.07

Tender fish fillet in a rich and creamy red curry sauce.

Braised Seafood (GF)

$32.37

Comes with mushroom in clay pot.

Crispy Sweet and Sour Chicken

$28.47

Tender chicken in a sweet and sour sauce.

Grilled Fillet Fish (GF)

$31.07

Comes with ginger and shallots.

Caramelised Chicken and Ginger (GF)

$27.17

Tender chicken infused with caramelised ginger for a sweet and savoury flavour.

Sizzling Mongolian Steak (GF)

$32.37

Tender steak with a Mongolian twist, gluten-free.

Sweet and Sour Pork (GF)

$31.07

Tender pork in a tangy sweet and sour sauce.

Roasted Duck (GF)

$33.67

Comes with tamarind and citrus sauce.

Crispy Sweet and Sour Plum Duck (GF)

$33.67

Duck breast glazed with sweet and sour plum sauce, crispy on the outside and tender within.

Sizzling Garlic Prawns (GF)

$32.37

Succulent prawns infused with aromatic garlic.

Vegetable Noodles (V)

$21.97

Made with noodles and mixed vegetables. Vegetarian.

Chicken Noodles

$23.27

Tender noodles served with chicken.

Pork Noodles

$24.57

Tender pork served with noodles.

Beef Noodles

$24.57

Tender beef served with noodles.

Prawns Noodles

$25.87

Prawns served with noodles.

Roasted Duck Noodles

$27.17

Tender duck served with noodles.

Sweet Chilli and Cashew Nuts (GF)

$24.57

Stir fried with cashew nuts, broccoli, cauliflowers, choysum in sweet chilli sauce.

Creamy Choo Chee Curry (GF)

$24.57

Made with stir fried broccoli and capsicum in glossy and medium spicy Thai choo chee curry.

Mild Chilli Black Bean (GF)

$24.57

Made with stir fried carrots, broccoli and capsicum in black bean sauce.

Thai Mild Chilli Lemongrass (GF)

$24.57

Made with Thai lemongrass stir fried with lemongrass, capsicum, broccoli and cauliflower.

Oyster and Garlic Sauce (GF)

$24.57

Made with stir fried mushroom, carrots, baby corn, broccoli, cauliflowers and bok choy in garlic sauce.

Creamy Red Curry (GF)

$24.57

Made with stir fried broccoli, capsicum, cauliflower and coconut milk in red curry.

Mild Chilli Basil (GF)

$24.57

Made with stir fried broccoli, cauliflower, capsicum and carrots in Thai basil sauce.

Coconut and Lemongrass Curry (GF)

$24.57

Made with stir fried carrots, broccoli and lemongrass in creamy coconut milk and sweet chilli sauce.

Soy and Black Peppercorn (GF)

$24.57

Made with stir fried with cracked black peppercorn, carrots, broccoli and capsicum in soy sauce.

Wok Tossed Hoisin Apple Sauce (GF)

$24.57

Made with stir fried zucchini, cauliflower and broccoli in Hoisin apple sauce.

Green Chicken Curry (GF)

$27.17

Made with Thai green curry with coconut milk, broccoli and carrots cooked with Thai herbs.

Red Duck Curry (GF)

$33.67

Made with roasted duck with pineapples, lychee, carrots and broccoli in creamy red curry.

Lamb Massaman Curry (GF)

$33.67

Made with slow cooked lamb with potato and cashew nuts in massaman curry.

Yellow Chicken Curry (GF)

$28.47

Made with stir fried chicken cooked with cauliflower, carrot and broccoli in Thai yellow curry.

Buddhas Special Fried Rice (GF)

$17.94

Comes with egg, chicken and bean sprouts.

Thai Fried Rice (GF)

$19.24

Comes with egg, chicken and bean sprouts in Thai style.

Steamed Jasmine Rice (GF)

$4.55

Fragrant, fluffy rice infused with jasmine essence.

Wild Black Sticky Rice with Coconut Cream (GF)

$13.00

Sweet and creamy dessert featuring black sticky rice and coconut cream.