Full menu
Kanom Buang Thai
A$24.60
Thai pancake filled with prawn, bean sprout, tofu, chive, pickle radish and shredded coconut
Mooh Grob
A$22.00
Homemade roasted pork belly served with spicy soy sauce
Prawn Cracker
A$14.20
Deep fried Thai prawn cracker served with peanut sauce
Crispy Chicken Wings - 4 Pieces
A$15.50
Deep fried marinated chicken wings served with sweet chilli sauce
Money Bag - 4 Pieces
A$16.80
Golden fried sachet of minced pork cooked with ground peanut and shredded coconut wrapped in wonton sheet, served with sweet chilli sauce
Curry Puffs - 4 Pieces
Pocket of puff pastry, filled with curried minced beef carrot, potato and onion, served with plum sauce
Spring Roll - 4 Pieces
Thai style spring rolls filled with minced chicken, vermicelli, mushroom and a variety of garden vegetables, served with plum sauce
Satay
Skewered and grilled beef or chicken marinated in Thai herb, topped with peanut sauce
Brandy Squid
A$23.30
Lightly battered squid, deep fried and tossed with tomato sauce and brandy sauce
Stuffed Chicken Wing - 2piece
Chicken wing stuffed with minced chicken, vermicelli, onion and mushroom, then deep fried served with sweet chilli sauc
Mixed Entree
One piece of each entree, spring roll, curry puff, money bag, satay chicken and fish cake
Tasty Beef
Stir fried marinated beef with thick soy sauce
Fish Cake - 4 Pieces
Thai style fish cake, served with ground peanut and cucumber sauce
Ka Nom Jeep - 4 Pieces
Steamed minced chicken breast and prawns, mushroom wrapped in wonton sheets and topped with roasted garlic and served with spicy thick soy sauce
Duck Roll
A$20.70
Roasted duck, cucumber, and scallion wrapped in roti with hoisin sauce.
Som Tum
Thai famous green papaya salad, mixed with bean, tomato, roasted peanut, fish sauce, chilli and lemon juice
Moo Bing (4 Skewered)
Grilled marinated of pork skewered
Vegetarian Spring Roll - 4 Pieces
Vegetarian spring roll filled with vermicelli, mushroom and a variety of garden vegetable served with plum sauce
Vegetarian Curry Puff - 4 Pieces
Thai style vegetarian curry puff
Pak Satay
Steamed mixed vegetable topped with peanut sauce
Pak Tod
Deep fried battered mixed vegetable served with sweet chilli sauce and ground peanut
Tofu Tod
Deep fried silken tofu topped with peanut sauce
Pak Kee Mao
A$29.80
Stir fried mixed vegetable and tofu with soy sauce, basil, chilli and garlic
Crispy Eggplant
A$31.10
Crispy eggplant cooked with chilli jam, onion, shallot and cashew nut (contains seafood products)
Gang Pak (medium Hot)
Mixed vegetable in curry of your choice
Kra Pao Makua Yao (medium Hot)
Stir fried eggplant with basil, chilli and garlic (contains seafood products)
Pad Pak
Stir fried mixed vegetable with oyster sauce
Kra Pao Tofu (medium Hot)
Stir fried tofu with basil, chilli and garlic (contains seafood products)
Hokkien Chicken Chilli Jam
Stir fried hokkien noodle with chicken mild chilli jam brocoli and carrots
Snow Pea Pork Belly
A$37.60
Stir fried pork belly with snow pea, broccoli, chilli and garlic
Hokkien Goong Jam
A$33.70
Stir fried hokkien noodle with mild chilli jam, prawns and mixed vegetables.
Green Curry (gluten Free)
A$28.50
Cooked in green curry paste, coconut milk, pea, bamboo shoot and eggplant. Topped with basil leaf.
Red Curry (gluten Free)
Cooked in red curry paste, coconut milk, pea, bamboo shoot and eggplant,topped with basil leaf
Gang Kaa Gae (gluten Free)
A$35.00
Lamb shank slowly cooked in a mild curry sauce
Gang Goong Maprow Aon
Prawn green curry with coconut juice and flesh, bamboo shoot, eggplant and pea cooked inside a young coconut shell, topped with basil leaf
Duck Curry (gluten Free)
Boneless roasted duck cooked in a red curry sauce with pineapple and lychee, topped with basil leaf
Jungle Curry
Medium spicy country style soupy curry.
Massaman Curry (gluten Free)
Curry casserole with cube of beef, potato, onion and roasted peanut
Panang Curry (gluten Free)
Cooked in a mild panang curry paste, coconut milk, kaffir lime leaf and pea, topped with basil leaf.
Nua Ka Ta
Stir fried beef with sesame oil, sesame seed, onion and bok choy
Pad Kra Pao
Stir fried with fresh chilli, garlic, onion, shallot and basil leaf.
Pad Prik Sode
Stir fried fresh chilli, garlic, bamboo shoot, onion and shallot
Pad Tua Lun Tao
Stir fried snow pea, broccoli with garlic and chilli
Pad Med Mamuang
Stir fried in chilli jam with cashew nut, broccoli, onion and shallot.
Spicy Beef
Stir fried marinated beef with soy sauce and chilli.
Pad Prik Khing
Stir fried homemade chilli paste with kaffir lime leaf, bean and basil leaf.
Pad Prew Wan
Stir fried sweet and sour sauce with tomato, cucumber, pineapple onion and shallot.
Pad Kratiem
Stir fried with garlic and pepper, onion and bok choy.
Shining Yellow Stones
Stir fried pumpkin with pork, egg, onion and shallot.
Volcanic Squid
Stir fried with mild chilli jam, celery, onion, shallot and mushroom.
Volcanic Prawns
Pad Nam Mun Hoy
Stir fried with choice of your meat and mixed vegetable, flavoured with oyster sauce
Ginger
Stir fried with fresh ginger, onion, shallot and mushroom
Ped Yang
A$36.30
Grilled boneless roasted duck served with steamed bok choy and topped with tasty soy sauce
Pork Ribs
Grilled marinated American pork spare rib,served with homemade spicy sauce
Nu Gae Yang
Grilled lamb fillet marinated in red wine and Thai herb, served with homemade spicy sauce
Gai Yang
Grilled marinated chicken fillet with Thai herb, served with homemade sweet chilli sauce
Smiling Tiger
Grilled marinated beef served with homemade spicy sauce and garden salad
Ho Mok Taley
Steamed mixed seafood with red chilli paste, coconut milk, vegetable and basil leaf
Plah Nung
A$46.70
Steamed whole fish with ginger, mushroom, soy sauce and shallot
Salt And Pepper Squid
Deep fried battered squid tossed with salt and pepper
Tamarind Prawn Or Fish
Deep fried battered prawn or fish topped with tamarind sauce
Pad Ped Pla Grob
Deep fried battered sliced fish fillet cooked with homemade chilli paste, bean, pepper corn and Thai herb
Gai Num Buay
Deep fried battered chicken breast topped with homemade plum sauce
Crispy Prawn Or Fish
Deep fried battered prawn or fish topped with homemade sweet chilli sauce
Plah Kratiem Whole
Deep fried whole fish topped with Thaii style garlic sauce
Nam Prik Pao
Deep fried battered prawn or fish cooked in mild chilli jam
Plah Tod
Deep fried whole fish served with homemade sweet chilli sauce
Pad See Ew
Stir fried flat rice-noodle with egg, bok choy and thick soy sauce.
Pad Thai
Stir fried thin rice-noodle with egg, tofu, bean sprout, chive and peanut.
White Sky Line
Stir fried clear vermicelli noodle with pork, egg, onion and shallot
Gou Tew Kee Mao (medium Or Hot)
Stir fried flat rice-noodle with egg, vegetable, thick soy sauce, chilli and basil leaf.
Kow Soi Medium (hot)
Egg noodle in homemade curry sauce, topped with crispy noodle and served with chopped onion, lemon and chilli flake.
Crab Fried Rice
Thai style fried rice with crab meat, egg and chopped shallot
Basil Chili Fried Rice
Thai style fried rice with basil, chilli, garlic and egg.
Vegan Fried Rice
Tofu, onion, carrot, tomato, and broccoli stir-fried with jasmine rice and vegan sauce.
Buddha Raksa Fried Rice
Thai style fried rice with pork, prawn, egg, onion, bok choy, tomato, carrot and pea
Vegetarian Fried Rice With Egg
A$25.90
Mixture of fresh vegetables
Tom Yum Goong
Spicy Thai tom yum prawn soup with lemongrass, garlangal, kaffir lime leaf, onion and mushroom, seasoned with fish sauce and lemon juice
Tom Yum Taley
Spicy Thai tom yum seafood soup with lemongrass, garlangal, kaffir lime leaf, onion and mushroom, seasoned with fish sauce and lemon juice
Tom Yum Pak
Spicy Thai tom yum vegetable soup with lemongrass, garlangal, kaffir lime leaf, onion and mushroom, seasoned with fish sauce and lemon juice
Tom Kha Pak
Mixed vegetable cooked in mild chilli coconut milk soup with lemongrass, garlangal and kaffir lime leaf, seasoned with fish sauce and lemon juice
Tom Kha Gai
Breast chicken cooked in mild chilli coconut milk soup with lemongrass, garlangal and kaffir lime leaf, seasoned with fish sauce and lemon juice
Kiao Num
Marinated minced chicken wrapped in wonton sheets with vegetables in homemade stock soup. Topped with roasted garlic
Yum Neau
Slices of grilled beef mixed with lemon juice, fish sauce, mint, onion, chilli cucumber and tomato. Served with garden salad
Yum Woon Sen
Boiled vermicelli, minced chicken and prawn mixed in fresh chilli, lemon juice, fish sauce, shallot, onion, mint and topped with cashew nut. Served with garden salad
Yum Ped Yang
De-boned roasted duck mixed with fish sauce, lemon juice, onion, chilli, cucumber, tomato, chopped shallot, mint and topped with cashew nut. Served with garden salad
Num Tok Salmon (medium Hot)
Grilled salmon mixed with onion, shallot, mint, chilli, fish sauce and lemon juice
Larb Gai
Spicy salad of minced chicken, sprinkled with lemon juice, fish sauce, ground rice, mint, onion, chilli and shallot. Served with garden salad
Yum Pla Grob (medium Hot)
Deep fried whole fish topped with green apple, onion, shallot, chilli, lemon juice, fish sauce and topped with cashew nut
Sticky Rice With Egg Custard
A$12.90
Sticky rice cooked with coconut milk, topped with sweet Thai egg custard.
330ml Coke Can
A$5.10
A classic can of Coca-Cola, typically enjoyed with meals or on its own.
330ml Fanta Can
A can of Fanta, typically includes a refreshing orange flavor.
330ml Coke No Sugar Can
A can of sugar-free coke.
330ml Lemon Squash Can
Lift
275ml Lemon Lime Bitters Can
A$7.70
Lemon lime bitters can: Typically includes lemonade, lime cordial, and bitters.
275ml Sparkling Mineral Water
Perrier
330ml Sprite Can
Lemon-lime flavored carbonated beverage in a 375ml can.
A can of lemon squash, typically includes lemon juice, water, and sugar.
White Rice Large
A$5.90
Steamed white rice, an essential staple in Thai cuisine, pairs well with various dishes.
White Rice Small
A$4.60
Steamed white rice, typically aromatic and fluffy, pairs well with any Thai dish.
Brown Rice Small
Steamed brown rice, a wholesome and nutritious accompaniment.
Brown Rice Large
Steamed brown rice served in a large portion.