Full menu
Italian Bruschetta
$22.00
Made with avocado, cherry tomato, mint, pomegranate, labneh, San Danielle prosciutto and organic sourdough.
Fruit and Ricotta Bruschetta
$17.00
Made with sourdough, ricotta, strawberries, blueberries, pomegranate, pistachio and honey.
Eggs Benny
$18.00
Made with poached free range eggs, baby spinach and hollandaise sauce on organic sourdough.
Avocado Feta Smash
$19.00
Made with avocado, rosemary feta, poached eggs, pickled onions and organic sourdough.
Vego Breakfast (V)
Organic sourdough topped with creamy avocado, sesame seeds, crispy fried chickpeas, crumbled feta and pomegranate. Served with two poached eggs.
Chilli Scrambled
Fluffy scrambled eggs served on a warm, buttery chilli croissant with spinach and sriracha sauce.
Mushroom Medley
$24.00
Made with truffle pesto, mushrooms, cream, shallots, sausage, scrambled eggs and hash browns. Served on a croissant.
Eatery Cilbir
$21.00
Served with garlic labneh, pine nuts, chilli, two poached eggs, sautéed mushrooms and chilli oil on organic sourdough.
Lamb Shakshuka
Lamb shoulder slow cooked with rosemary, thyme, parsley, Napolitana sauce, pine nuts and two poached eggs. Served with garlic labneh and sourdough.
Eggplant Halloumi Stack (V)
$26.00
Crumbed eggplants, grilled halloumi, organic sourdough, mixed leaves, pomegranate, poached egg, avocado, feta cheese, roasted almonds and garlic yoghurt.
Big Breakfast
$28.00
Served with two poached eggs, bacon, mushrooms, lamb herb sausage, halloumi, grilled tomato, spinach, hash browns and organic sourdough.
Kids Scambled Eggs on Toast
$10.00
Made with scrambled eggs, served on toast in a kid-friendly portion.
Kids Pancakes
$12.00
Double stack pancake with maple syrup and strawberries.
Kids Acai Bowl
$15.00
Kid-sized acai bowl with a smooth acai base, just right for little appetites.
Bacon
$6.00
Crispy bacon, perfect as a savory side to complement your breakfast.
Smoked Salmon
Delicately smoked salmon, perfect as a savory breakfast side.
Spanish Chorizo
Savory Spanish chorizo, perfect as a side to enhance your breakfast with its rich, bold flavors.
Hash Brown
$4.00
Crispy hash brown, perfect as a breakfast side, offering a golden, crunchy texture.
Double Smoked Ham
$5.00
Richly flavored double smoked ham, perfect as a savory breakfast side.
Halloumi
Savory halloumi, perfect as a side to complement your breakfast.
Spinach (V)
$3.00
Fresh spinach, a vibrant and nutritious side to complement your breakfast. Vegetarian-friendly.
Side Mushrooms
Savory mushrooms, perfect as a side to complement your breakfast or any meal.
Fresh Avocado
Creamy avocado, perfect as a side to complement your breakfast.
Beef Sujuk
Spicy beef sausage, perfect as a side, offering a burst of flavor with every bite.
Grilled Chicken
$7.00
Juicy grilled chicken, perfect as a side to complement your breakfast.
Rosemary Feta Cheese
Feta cheese with rosemary, a savoury side to pair with your breakfast.
Rocky's Waffle
Hickory bacon caramelised in maple syrup served with Belgian waffle and vanilla ice cream.
Mixed Berry Pancake
Triple stack pancake served with mixed berries and maple syrup with vanilla ice cream.
Biscoff Knafeh French Toast
Golden brioche soaked in spiced syrup, stuffed with gooey cheese and crispy filo, topped with layers of melted biscoff, crushed pistachios and rose petals with ice cream and ricotta cream.
Pistachio Pancakes
Triple stack pancakes served with whipped ricotta, pistachio sauce, pistachio crumb, rose petals and vanilla ice cream.
Eggs Your Way
$14.00
Served with two free range eggs, sourdough and papaya saya butter.
Toast
$8.00
Served with butter.
Banana Bread
Served toasted with butter.
Ham and Cheese Croissant
$13.00
Buttery croissant filled with double smoked ham and melted cheese.
Bacon and Egg Roll
Made with grilled bacon, fried egg and barbecue sauce on a brioche bun. Served with hash browns.
BLT Burger
Made with bacon, fried egg, tomato, melted cheese, lettuce, barbecue sauce and hash browns.
Brekky Burger
Made with fried egg, bacon, beef patty, rocket, avocado and barbecue sauce, Served with aioli and fries.
Breakfast Wrap
$20.00
Made with free range scrambled eggs, chorizo, cheese, avocado, spinach, spring onions, barbecue, hollandaise sauce and hash browns.
Acai Bowl
$23.00
Made with fruit, chia seeds, seeds, roasted almonds, coconut flakes, granola, honey and acai.
Lamb Salad
Made with grilled lamb back strips, mixed lettuce, onions, mint, feta cheese, honey glazed carrot, tomato, cucumber, almonds, dried fig and tahini lemon dressing.
Grilled Chicken Salad
Made with marinated chicken, linseed, quinoa, Spanish onions, pickled carrots, kale, capsicum, mint, tomato, mixed leaves, fried pita bread, almonds, sunflower seeds and lemon dressing.
Salmon Salad
Made with grilled salmon, mixed lettuce, radish, mint, cucumber, orange, red onion, pomegranate, almonds, parsley, fennel and labneh dill yoghurt dressing.
Halloumi Salad (V)
Made with halloumi, baby spinach, brown rice, quinoa, avocado, onion, sunflower seeds and lemon dressing.
Prawn Pumpkin Salad
Made with prawn, baby spinach, honey roasted pumpkin, kale, basil leaves, dried cranberries, rosemary feta cheese, honey, roasted pumpkin seeds and harissa mayonnaise dressing.
Side Salad
Made with mixed leaves, cucumber, onion and tomato lemon dressing.
Falafel Bowl (VG)(GF)
Made with crispy falafel, creamy beetroot hummus, fried chickpeas, cucumber, cherry tomato and Spanish onion, topped with turnip pickle, creamy avocado, mint and a drizzle of tahini sauce.
Vegetarian Arancini (V)
Four pieces. Crispy on the outside and creamy on the inside, filled with a blend of truffle paste, mozzarella cheese, parmesan cheese, mushrooms, peas and parsley. Served with blue cheese sauce.
Cheeseburger Spring Rolls
Four pieces. Fried cheesy beef spring rolls served with aioli.
Sizzling Halloumi (V)
Four pieces. Made with herbs, pistachio, pomegranate, balsamic glaze and sumac.
Cheesy Meatball
Four pieces. Beef meatballs served with Napolitana sauce, melted fiore di latte and Parmesan cheese.
Hummus and Meat
Hummus topped with spiced minced beef garnished with herbs and a drizzle of olive oil.
Beef Nachos
Made with bolognese, corn, jalapeños, melted cheese, sour cream, avocado, shallots and tomato basil salsa.
Popcorn Prawn
Eight pieces. Lightly dusted prawns, sumac, mixed herbs and lemon zest sauce. Served with aioli sauce.
Calamari
Lightly dusted fried calamari with aioli, chilli and shallots.
Fish Taco
Two pieces. Made with crispy deep fried fish, cabbage coleslaw and corn salsa, topped with pink taco sauce and coriander.
Eatery Wings
Boneless chicken breast coated with hot wing sauce served with aioli and finished with seasame seeds and honey.
Antipasto
$38.00
Served two. Soppressa salami, San Danielle prosciutto meatball, olives, rocket, Parmesan cheese and burrata cheese. Served with woodfired puff bread.
Barbecue Pork Ribs
Caramelised pork ribs with rosemary barbecue sauce. Served with chips.
Lamb Ribs
$52.00
Full rack of American style lamb ribs with spicy barbecue sauce. Served with super crunch fries.
Rib Eye
$58.00
300g. MBFourPlus rib eye cooked medium, served with vegetables and mushroom sauce.
Chicken Schnitzel
$35.00
Japanese panko crumbed chicken breast served with chips, garden salad and garlic aioli.
Chicken Parmi
$34.00
Chicken breast coated in a golden blend of crispy Japanese breadcrumbs and parmesan cheese. Topped with Napolitana sauce and melted mozzarella with fries.
Chicken Bosciola
Made with grilled chicken, bacon, mushrooms, onions, creamy sauce and shallots. Served with vegetables.
Chicken Skewers
Marinated chicken breast served with flatbread, side salad and fries with garlic dip.
Lamb Skewers
Marinated lamb back straps with flatbread, mixed salad, super crunch chips and creamy hummus.
Steak and Chips
$25.00
Sliced beef tenderloin served with chips and aioli.
Olivia's Pot
$36.00
Prawn and Spanish chorizo cooked in Napolitana sauce, garlic and herbs. Served with woodfire puff bread.
Veal Funghi
$32.00
Pan seared veal topped with sauteed mushrooms, shallots, vegetables, beef jus and cream.
Fish and Chips
$33.00
Lightly battered flathead fillet, chips, mixed salad and tartare sauce.
Garlic Prawns
Made with napoli sauce, chilli, garlic and parmesan cheese. Served with organic sourdough.
Seafood Hotpot
$40.00
Served with pan fried prawns, calamari, mussels, scallops, slow cooked Napolitana sauce and organic sourdough.
Grilled Salmon
Grilled salmon paired with a hearty mix of beans and cherry tomatoes. Served with creamy lime risotto and smooth pumpkin purée.
Barramundi
Pan fried barramundi served with creamy dill sauce and farm salad with almonds, dates, quinoa and lemon dressing.
Mussel Hot Pot
Napoletana sauce with Italian sausages. Served with organic sourdough.
Spaghetti Carbonara Pasta
$27.00
Made with bacon, egg, parmesan cheese, cream and cracked pepper.
Lamb Ragu Pasta
Made with slow cooked lamb ragu, mafaldine pasta in bianco sauce and Parmesan cheese.
Pesto Pollo Pasta
$29.00
Made with rigatoni pasta, semi dried tomato, chicken, Parmesan cheese, cream and basil pesto.
Rigatoni Salsiccia Pasta
Made with Italian sausage, mushrooms, onions, shallots, cream with truffle pesto and Parmesan cheese.
Chicken Risotto
Made with mushrooms, chicken, shallots, cream, white wine and Parmesan cheese.
Radiatore Arabiatta Pasta
Made with calabrese pork arabiata sausage and onion cooked in garlic, chilli and Napolitana sauce.
Truffle Stuffed Gnocchi Pasta
Stuffed gnocchi with mama tina truffle pesto cream, Parmesan cheese, shallots and herbs.
Gnocchi Pomodoro Pasta
Potato gnocchi with garlic, herbs, Parmesan cheese and Napolitana sauce.
Spaghetti Marinara Pasta
Made with prawns, mussels and calamari cooked in marinara sauce and herbs.
Spaghetti Meatball Pasta
Made with beef meatball, Parmesan cheese, Napolitana sauce and chilli.
Spaghetti Aglio E Olio Pasta (V)
Made with parsley, garlic, chilli, olive oil and cherry tomato.
Gambari Mafaldine Pasta
Made with mafaldine pasta, garlic, creamy prawns, chilli, Parmesan cheese and herbs.
Gnocchi Formaggio Pasta
Made with potato gnocchi, gorgonzola cheese, parmesan cheese, mozzarella, scamorza cheese and herbs.
Eggplant Rigatoni Pasta (V)
Made with roasted eggplant, garlic, basil, chilli, and onion cooked in Parma Rosa sauce. Served with rigatoni topped with Parmesan and stracciatella cheeses.
Pasta Bolognese Pasta
Made with spaghetti pasta, beef ragu and Parmesan cheese.
Radiatore Primavera Pasta (V)
Made with basil pesto, mushrooms, broccolini, onion, semi dried tomato and burrata cheese.
Fisherman Risotto
Made with prawns, mussels, scallops, cherry tomato chilli, garlic, Napolitana sauce and white wine.
Saffron Risotto
$31.00
Made with prawns, garlic, herbs, Parmesan cheese and a touch of cream.
Pallizi Mafaldine Pasta
Made with prawns, bacon, Napolitana sauce, chilli, pork nduja, herbs, pasta and herbs.
Vodka Rigatoni Pasta
Made with garlic, chilli, Parmesan cheese and vodka rosa sauce.
Luca's Lasagne
Lasagna with beef, béchamel, Napolitana sauce and Parmesan cheese.
Garlic Crust
Woodfired pizza bread cooked with garlic and herbs. Served with garlic aioli and sumac.
Puglia Bread
Folded woodfire truffle pesto bread with mozzarella stick, spicy pork induja, oregano and olive oil.
Za'atar Bread
$16.00
Woodfired folded bread with fiore di latte cheese, olive oil and za'atar.
Chilli Cheese Crust
Woodfired pizza bread cooked with chilli garlic paste. Served with mozzarella cheese.
Bruschetta Crust
Woodfired pizza bread cooked with garlic and herbs, Served with tomato bruschetta mix and balsamic glaze.
Pesto Bread
Woodfired bread with basil pesto, mozzarella cheese, herbs and San Danielle prosciutto.
Puff Bread
Woodfired puff bread served with salt flakes and olive oil.
Bughatti Bread
Woodfired folded bread served with jalapeño, mozzarella cheese, herbs and chilli oil.
Prosciutto Burrata
$30.00
Burrata cheese with San Danielle prosciutto, olive oil, balsamic glaze and woodfired puff bread.
Steak Sandwich
Made with beef fillet, American cheddar, caramelised onion, tomato, lettuce, beetroot relish and pickled mayonnaise. Served with fries.
Classic Cheeseburger
Made with wagyu beef patty, pickles, mustard sauce, onion, American jack cheese and tomato sauce. Served with fries.
In and Out Burger
Made with wagyu beef patty, marinated chicken, hickory bacon, lettuce, tomato, melted cheese, onion and cocktail sauce. Served with fries.
Chicken Burger
Made with fried chilli chicken, butter lettuce, Spanish onion, tomato, high melting cheese and chilli mayonnaise. Served with fries.
Halloumi Burger (V)
Grilled halloumi served on a soft bun with chilli mayonnaise sauce, tomato, crunchy onion and crisp butter lettuce. Served with chilli fries.
Chicken Wrap
Made with marinated chicken, melted cheese, pickled turnip, pickled green chilli and onion. Served with french fries, parsley, tomato and garlic mayonnaise.
Falafel Wrap (V)
Crispy, golden falafel wrapped in soft pita with butter lettuce, tomatoes, parsley and pickles, drizzled with creamy tahini sauce. Served with a side of crispy chips.
Steak Wrap
Margherita Pizza (V)
Made with Napolitana sauce, fiore di late, basil and Parmesan cheese.
Four Cheese Pizza
Made with fiore di latte, gorgonzola cheese, Parmesan cheese, scamorza and basil.
Eatery Special Pizza
Made with Napolitana sauce, mozzarella cheese, hot salami, rocket, whipped ricotta and hot honey.
Diavola Pizza
Made with hot salami, olives, capsicum, jalapeños, Napolitana sauce and mozzarella cheese.
Tartuffo Pizza
Made with cheesey truffle base, gorgonzola cheese, mushrooms and truffle pecorino cheese.
Veggie Pizza (V)
Made with olives, onion, artichokes, eggplant, capsicum, mozzarella cheese and Napolitana sauce.
Vegan Pizza (VG)
Made with vegan cheese, mushrooms, capsicum, Napolitana sauce and onion.
Proscuitto Pizza
Made with rocket, Parmesan cheese, San Danielle aged prosciutto, mozzarella cheese and Napolitana sauce.
Capricciosa Pizza
Made with mushrooms, artichokes, smoked ham, olives, Napolitana sauce and mozzarella cheese.
Meatball Pizza
Made with beef meatballs, Napolitana sauce, mozzarella cheese, Parmesan cheese and basil.
Patatine Pizza
Made with garlic base, rosemary potatoes, pork sausages, mozzarella cheese and chilli.
Caputo Pizza
Made with Napolitana sauce, pork sausages, basil, chilli and fiore di latte.
Mama Tina Pizza
Made with truffle pesto base, Dan Danielle prosciutto, fiore di latte, basil and burrata cheese.
Ham and Pineapple Pizza
Made with Napolitana sauce, mozzarella cheese, smoked ham and pineapple.
Napolitana Pizza
Made with Napolitana sauce, mozzarella cheese, chilli, anchovies, olives and basil.
Azzuri Pizza (V)
Made with Napolitana sauce, cherry tomato, eggplant, cooked ricotta, chilli and basil.
Barbecue Carne Pizza
Made with barbecue sugo, mozzarella cheese, smoked ham, hot salami, bacon and pork sausage.
Bella Ciao Pizza
Made with Napolitana sauce, basil, mozzarella cheese, Spanish chorizo and prawns.
Chilli Prawn Pizza
Made with spinach, prawns, cherry tomatoes, fiore di latte and chilli garlic base.
Supreme Pizza
Made with ham, salami, bacon, mushrooms, onion, capsicum, olives, Napolitana sauce and mozzarella cheese.
Barbecue Chicken Pizza
Made with barbecue sugo, mozzarella cheese, mushrooms, onion and chicken.
Mi Gente Pizza
Made with Napolitana sauce, mozzarella cheese, nduja pork salami, onions, artichokes, sausage, chorizo and jalapeños.
Charlies Pizza
Made with cherry tomatoes, onion, chicken, mozzarella cheese, garlic base and chilli mayonnaise.
Marinara Pizza
Made with Napolitana sauce, mozzarella cheese, basil and garlic prawns.
Calzone Pizza
Folded wood fired pizza with olives, ricotta cheese, hot salami, Napolitana sauce, mozzarella cheese, Parmesan cheese and rocket.
GARLIC CHEESE PIZZA
Fries
Crispy golden fries, perfect for a quick snack or side dish.
Lambo Fries
Slow cooked marinated lamb shoulder, corn salsa, capsicum, spring onion, avocado, sour cream, aioli sauce and melted cheese, topped with Spanish onion.
Chilli Fries
Tossed with chilli crushed dry mix served with chilli mayonnaise.
Sweet Potato Fries
Served with aioli and marinated feta cheese.
Loaded Fries
Made with avocado, capsicum, tomato, spring onion, sour cream, bacon and melted cheese.
Chicken Loaded Fries
Made with grilled seasoned chicken, tomato basil salsa, avocado, sour cream, shallots, pickled onions, jalapeños and melted cheese.
Procuitto
Delicate prosciutto, perfect as a savory side to complement any meal.
Hot Sopressa
Spicy sopressa salami, perfect as a side, offering a bold and savory flavor to complement any meal.
Side Burrata
Creamy burrata cheese, perfect as a side, offering a rich and smooth texture to complement any meal.
Side Meatballs
Two pieces.
Mashed Potatoes
Creamy mashed potatoes, a classic side dish perfect for any meal.
Seasonal Vegetables (V)
Fresh vegetables, perfect as a side to complement any meal.
Side Hummus
Creamy chickpea dip, perfect as a side to share.
Side Garlic Dip
Creamy garlic dip, perfect for pairing with your favorite sides.
Kids Fish and Chips
Fish served with chips, a simple favourite for little diners.
Kids Margherita
Made with tomato sauce and melted mozzarella on a kid-sized pizza base.
Kids Ham and Pineapple
Made with ham and pineapple, a simple favourite in a kid-sized portion.
Kids Ham and Chesse Calzone
Made with ham and melted cheese in a kid-sized calzone.
Kids Spaghetti Bolognaise
Made with spaghetti and bolognaise meat sauce.
Kids Rigatoni Napoli
Made with rigatoni pasta and classic napoli tomato sauce in a kid-sized serve.
Kids Chicken Schnitzel
Crumbed chicken schnitzel in a kid-sized serve.
Kids Cheeseburger
Made with a beef patty and melted cheese on a soft burger bun.
Kids Nuggets and Chips
Crispy chicken nuggets served with hot chips. A kid-size classic.
Kids Calamari and Chips
Calamari pieces served with chips, kid-sized for little appetites.
Made with acai, blended smooth in a kid-sized bowl.
Cappuccino
Made with espresso and steamed milk, finished with a thick layer of foam.
Flat White
Made with espresso and steamed milk, finished with a thin layer of microfoam for a smooth, velvety cup.
Latte
Made with espresso and steamed milk, finished with a light layer of foam.
Mocha
$5.50
Made with espresso, chocolate and steamed milk.
Long Black
$4.50
Made with espresso poured over hot water for a bold, full-bodied black coffee.
Espresso
$3.50
Regular.
Piccolo
Macchiato
Chai Latte
Made with spiced black tea and steamed milk for a warm, aromatic latte.
Belgian Hot Chocolate
Made with Belgian chocolate and steamed milk for a rich, creamy hot chocolate.
Matcha Latte
English Breakfast Tea
Organic loose leaf black tea with a bold, full-bodied flavour.
Earl Grey Tea
Bergamot-scented black tea brewed from organic loose leaves.
Green Tea
Organic loose leaf green tea.
Lemongrass and Ginger Tea
Made with organic loose leaf lemongrass and ginger.
Peppermint Tea
Organic loose-leaf peppermint tea with a clean, cooling finish. Naturally caffeine-free.
Chamomile Tea
Made with organic loose leaf chamomile, naturally caffeine-free.
Green Detox Juice
$11.00
Made with apple, celery, cucumber, mint and lemon.
The Booster Juice
A refreshing juice blend for an energising lift.
Orange Juice
Made with squeezed oranges.
Iced Coffee
Served with ice cream and cream.
Iced Chocolate
Iced Chai
Iced Mocha
Iced Long Black
$6.50
Made with espresso, chilled water and ice.
Iced Latte
$7.50
Made with espresso and chilled milk over ice.
Iced Matcha Latte
Made with matcha green tea and milk, served over ice.
Pink Lemonade
Lemonade with a pink hue, served chilled.
Lemon, Lime and Bitters
Made with lemon, lime and bitters for a lightly pink citrus drink.
Santa Vittoria Mineral Sparkling Water
Iced Tea Lemon
Lemon iced tea, served chilled over ice.
Iced Tea Peach
Peach-flavoured iced tea, served cold over ice.
Coke
Coke No Sugar
Sprite
Fanta
Ginger Beer
Sparkling ginger soft drink, served chilled.
Chocolate Milkshake
A smooth, creamy blend with classic chocolate flavour.
Strawberry Milkshake
Classic strawberry milkshake, blended smooth and creamy.
Caramel Milkshake
Classic creamy milkshake with rich caramel flavour.
Vanilla Milkshake
Made with vanilla ice cream and milk.
Coffee Milkshake
Made with coffee and cold milk, blended into a smooth, creamy milkshake.
Nutella Milkshake
Made with Nutella and milk, blended into a smooth chocolate hazelnut shake.
Biscoff Banana Milkshake
Made with banana, Biscoff and milk.
Bangin Mango Smoothie
Made with banana, mango, yoghurt, honey and ice cream.
Mix Berries Smoothie
Made with blueberries, raspberries, strawberries, yoghurt, honey and ice cream.
Acai Smoothie
Made with acai and coconut water.
Cookies and Cream Frappe
$9.00
Served with cream.
Mocha Frappe
Coffee Frappe
Eggs on Toast
Two eggs served with organic sourdough.
Meatball Panini
Woodfired panini with beef meatball, Napolitana sauce, mozzarella cheese and parmesan cheese.
Miss Sicily Panini
Woodfired panini with rocket, semi dried tomato, prosciutto, stracciatella cheese and olive oil.
Served with organic sourdough, whipped ricotta, strawberries, blueberries, pomegranate, pistachio and honey.
Made with avocado, cherry tomato, rosemary feta, scrambled eggs, pickled onions and organic sourdough.