Full menu
1. Vegetarian Spring Rolls
$11.88
Taro slices and vegetables wrapped in a light pastry, deep-fried and served with sweet and sour sauce
10. Salad Rolls
$14.39
Vietnamese rice paper rolls with your choice of filling, rice vermicelli, mint, lettuce, cucumbers and bean sprouts, served with special dipping sauce.
11. Sang Choi Bao
$13.20
Lemongrass infused chicken breast stir-fried with capsicum, onion and coriander, served in a lettuce cup
12. Salt And Spicy Calamari
Calamari Tempura battered five-spice & chilli squid slices
12A. Fish Cakes
Spicy fish cakes served with lime sweet chilli sauce
12C. Buns Bao
Stuffed with choice of meat ,pickles ,carrot ,onion, and peanuts
12D. Salt And Spicy
Tempura battered five spice and chilli chicken breast pieces or tofu.
12E. Golden Bags
A combination of ground chicken, prawn meat, water chestnuts, fresh coriander wrapped in light pastry, deep-fried and served with lime sweet chili sauce.
12G. Soft Shell Crab
$15.71
Tempura battered five-spice and chilli soft shell crab served with sweet vinegar.
12H. Beef Look Luck
Marinated beef fillet cubes, capsicums, onions and shallots, wok-tossed with black pepper sauce
12J. Peking Duck Wraps
Roasted Peking duck breast slices wrapped with fresh cucumber, coriander, shallots and traditional sauce
1A. Vegetarian Curry Puffs
Sweet potatoes, onion & curry spices wrapped in a fluffy puff pastry, deep fried and served with a lime sweet chilli sauce
2. Homemade Spring Rolls
Minced pork and vegetables wrapped in a light pastry, deep-fried and served with a sweet and sour sauce
3. Honey Sesame Chicken
Tempura-battered chicken breast pieces glazed with honey & roasted sesame seeds on crispy glass noodles
5. Steamed Homemade Dim Sims
Traditional Chinese wrap with pork, water chestnuts, shallots, coriander and served with soy sauce
6. Chicken Satay Sticks
Chicken tender loin marinated in an aromatic tumeric blend served with homemade peanut satay sauce
7. Honey King Prawns
Tempura battered tail-on king prawns glazed with honey and roasted sesame seeds on crispy glass noodles
8. Coconut Prawns
Coconut coated tail-on king prawns, deep fried and served with lime sweet chilli sauce
9. Fried Pork Chives Dumpling
Deep-fried minced pork and chive dumplings served with dipping sauce
Duck Spring Rolls
Lemongrass infused duck mince mixed with chilli, coriander and chopped cashew nuts, wrapped in a light pastry, deep-fried and served with plum sauce
12F. Chicken Wings
Deep fried chicken wings with sweet chili sauce
12I. Deep fried Wontons
A traditional & popular Chinese entrée. Pork wontons deep fried and served with sweet and sour sauce
4. Cha Tofu
Freshly deep fried tofu with sweet and sour and sauce
Won Ton Soup (Small)
Tom Kha Soup (Small)
Tom Yum Soup (Small)
15. Salad Bowl
$28.91
A Vietnamese style salad with vermicelli rice noodles, lettuce, cucumber, bean sprouts, onion, mint, peanuts, dressed with lime and fish sauce.
Papaya Salad
Fresh young papaya threads combined with fresh chilli, garlic, tomato, green beans, dried shrimps, peanut, fish sauce and lemon juice
16A. Larb Gai
Chopped tender chicken combined with freshly squeezed lemon juice, fish sauce, mint leaves, chill, coriander and ground roasted rice Mildly Spicy Mildly Spicy
16D. Duck Salad
$35.51
Peking roasted duck slices with fresh lemongrass, chilli, lemon juice, onions, mint, sweet basil, coriander, kaffir lime leaves and ground roasted rice on crisp mixed leaves. Mildly Spicy Mildly Spicy
16H. Thai Prawn Salad
$32.87
Prawns tossed with shredded fresh young papaya and celery, cucumber, onions, mint and pickled carrots served with crispy prawn crackers
Chicken Corn Soup
Mango Salad (Sesonal)
Freshly shredded green mangoes combined with fresh chilli, mint, basil and peanuts served choice of meat , dressed with Thai special sauce.
16. Calamari Salad
Tempura battered tender calamari with special dressing with cucumber, tomato, onion and mint on crisp mixed leaves. Mildly Spicy Mildly Spicy
16C. Soft Shell Crab Salad
$36.83
Tempura battered soft shell crab pieces with tangy tamarind dressing, shredded green mango (seasonal), mint, roasted chilli powder, coriander, onion, ground roasted rice and peanuts on crisp mixed leaves. Mildly Spicy Mildly Spicy
16E. Yum Beef Or Pork Salad
Selection of beef or pork slices with fresh lemongrass, chilli, lemon juice, onions, mint, sweet basil, coriander, kaffir lime leaves and ground roasted rice on crisp mixed leaves.
17. Crispy Chilli Plum Duck
Tempura battered tender duck glazzed with sweet chilli plum sauce on a bed of crisp mixed leaves ser with rice.
18. Thai Kachai
Tempura battered fish fillet wok tossed with Thai Krachai, fresh chilli, peppercorn, capsicum, zucchini and carrot in a creamy red curry ser with rice.
19. Peking King Prawn
A popular Chinese sauce made from celery, carrot, tomatoes wok-tossed with lightly deep fried tail-on king prawns, onion, tomatoes, pineapples and capsicum ser with rice
20. King Prawn Cashew Nuts
Tail-on king prawns wok-tossed with seasonal vegetables in a garlic oyster sauce topped with roasted cashew nuts ser with rice
21. Garlic King Prawn
Garlic infused tail-on king prawns wok-tossed with seasonal vegetables ser with rice.
24B. Chilli Plum Calamari
Tempura battered tender calamari glazzed with sweet chilli plum sauce on a bed of crisp mixed leaves ser with rice
25A. Black Pepper Beef
Tender beef slices wok-tossed with black pepper, butter, caramelised onion, shallots and capsicum ser with rice.
26. Mongolian
Tender beef or lamb slices wok-tossed in a special Mongolian sauce with seasonal vegetables ser with rice.
27. Beef Stir Fry
27A. Peking Beef
Wok-tossed with onion, capsicum, carrots and zucchini in a popular Chinese sauce made from celery, carrots & tomato ser with rice.
27B. Garlic Basil Pork
Garlic infused pork slices wok-tossed with aromatic basil leaves and seasonal vegetables ser with rice.
DIY Rice Paper Rolls
22. Ginger Shallot King Prawn
Tail-on king prawns wok-tossed in fresh ginger, shallots and seasonal vegetables ser with rice.
23. Tasty King Prawn
Coriander infused tail-on king prawns wok-tossed in gourmet Vietnamese blend and seasonal vegetables ser with rice.
24. Szechuan Calamari
Tender calamari pieces wok-tossed in garlic Szechuan sauce and a special chilli blend with seasonal vegetables ser with rice.
24A. Prik Phao Calamari
Roasted chilli paste and fresh aromatic basil leaves wok-tossed with tender calamari and seasonal vegetables ser with rice.
25. Black Bean Steak
Wok-tossed and blended with special black bean sauce ser with rice.
27C. XO Beef
Tender meat slice infused in gourmet chlli shrimps and wok-tossed with seasonal vegetables ser with rice
Be creator
$26.27
28. Chicken Cashew Nuts
Tender chicken breast pieces wok-tossed in a garlic oyster sauce and seasonal vegetables with roasted cashew nuts ser with rice.
28B. Mango Chicken
Tender chicken breast pieces wok-tossed with mango, capsicum, snow peas and garnished with cashew nuts ser with rice.
28C. Honey Soy Chicken Wings
Crispy deep-fried chicken wings generously coated in our homemade honey garlic soy sauce on crisp mixed leaves ser with rice.
28D. Chilli Jam Chicken Wings
Crispy deep-fried chicken wings generously coated in our homemade chilli jam on crisp mixed leaves ser with rice.
28E. Fishsauce Chicken Wings
Crispy deep-fried chicken wings generously coated in our homemade Vietnammese fish sauce crisp mixed leaves ser with rice.
30. Ginger And Shallot Chicken
Ginger infused chicken breast pieces wok-tossed with seasonal vegetables ser with rice.
31. Sweet And Sour
Golden tempura battered chicken breast fillet or tender pork pieces glazed in a special sweet and sour blend of pineapple, celery and tomatoes ser with rice.
32. Honey Lemon Chicken
Tempura battered chicken breast fillet glazed with a house-made honey lemon sauce and roasted sesame seeds ser with rice.
32A. Satay Chicken
Tender chicken breast pieces and seasonal vegetables wok-tossed with homemade peanut satay sauce ser with rice.
32D. Teriyaki Chicken
Tender chicken breast pieces wok-tossed in a tasty Teriyaki sauce with onions and seasonal vegetables ser with rice.
32E. Szechuan Chicken
Tender chicken breast pieces wok tossed in a szechuan sauce and seasonal vegetables ser with rice.
28A. Garlic Chicken
Garlic and coriander root infused chicken breast pieces wok-tossed with seasonal vegetables ser with rice.
29. Chilli Garlic Chicken
Garlic infused chicken breast pieces wok-tossed with seasonal vegetables and chilli ser with rice.
31A. Salt And Spicy
$27.59
Lightly seasoned and battered pork, chicken or tofu with fresh chilli ser with rice.
32B. Chicken Chow Mein
Tender chicken breast pieces stir-fried with seasonal vegetables on a bed of thin egg noodles
32C. Chicken Foo Young Egg
Tender chicken breast pieces scrambled with eggs and vegetables ser with rice.
33. Chilli Lemongrass
A classic Vietnamese style dish of fresh lemongrass, chilli and seasonal vegetables wok-tossed with your choice of tender chicken, beef or king prawns ser with rice.
33A. Ah-sam (hot Tamarind)
A fresh new style of a hot tamarind base, saw-leaves, coriander and seasonal vegetables stir-fried with your choice of tender chicken, beef or king prawns ser with rice.
34. Thai Red Curry
A creamy and spicy red curry with your choice of tender chicken, beef or king prawn, wok tossed with seasonal vegetables ser with rice.
35. Thai Green Curry
A hot and spicy green curry with your choice of tender chicken, beef or king prawns, wok-tossed with seasonal vegetables ser with rice.
35B. Panang Curry
A creamy aromatic curry wok-tossed with onion and kaffir lime leaves with your choice of lamb, chicken, beef or king prawns ser with rice.
35C. Mussaman
$30.23
Tender beef pieces cooked with potatoes, onion, peanuts and coconut milk ser with rice.
36. Pong Ca Ri
A mild sweet yellow curry without coconut cream wok-tossed with seasonal vegetables and your choice of chicken, beef or king prawns. (contains egg) ser with rice.
37. Sweet And Chilli Fish
Deep-fried snapper fillet smothered in sweet chill sauce with pineapple, tomato and celery ser with rice.
40. Basil Chilli Black Bean
A new way of combining chilli, black bean sauce and sweet basil, wok-tossed with seasonal vegetables and your choice of tender chicken, beef or king prawns ser with rice.
41.Pad Thai
$27.18
A popular Thai style noodle dish in our special homemade sauce wok-tossed with tender chicken, flat rice noodles, egg, shallots, onion, bean sprouts and ground peanuts
41A. Pad See Heaw
Tender chicken breast wok-tossed with flat rice noodles, egg, Chinese vegetables, bean sprouts and shallots
41B. Char Kway Teaw
Flat rice noodles, fresh garlic, chilli, egg, bean sprouts and shallots wok-tossed with your choice of chicken, king prawns or seafood.
42. Thai Fried Rice
Tender chicken breast pieces and prawn wok-tossed with mixed seasonal vegetables and egg in Thai style.
43. Nasi Goreng
3 meats - chicken, pork and beef wok-tossed with mixed seasonal vegetables, egg, spicy curry and chilli.
44C. Sing's Signature Fried Rice
Tail-on king prawn, wok-tossed with egg, shallots, seasonal vegetables and tasty pepper
44D. Pickled Beef Fried Rice
Tender beef with asian pickle vege, wok-tossed with egg, shallots, seasonal vegetables and tasty pepper
35A. Yellow curry
A mild creamy curry with your choice of tender chicken, beef or king prawns wok-tossed with seasonal vegetables ser with rice.
38. Prik King ( dry Red curry)
Red curry paste stir-fried with green beans and aromatic kaffir lime leaves. Suitable for curry lovers who enjoy the aroma and flavours of fresh curry without the coconut cream ser with rice.
41C. Ho Fun Chicken
Garlic infused chicken, stir fried with vegetable and flat rice noodle.
42A. Green Coconut Chicken Fried Rice - Chicken
Creamy green curry wok tossed with chicken breast pieces and mixed seasonal vegetables with egg, sweet basil and aromatic kaffir lime leaves
44. Chicken Jasmine Fried Rice
Tender chicken breast pieces wok-tossed with mixed seasonal vegetables and egg.
44A. Young Chow Fried Rice
Tail-on king prawns, roast pork wok-tossed with mixed seasonal vegetables and egg
44B. Pineapple Prawn Fried Rice
Tailless king prawn wok-tossed with egg, seasonal vegetables, pineapple and aromatic spicy curry
45.TomYum
Thin rice noodles and seasonal vegetables in a traditional sour and spicy Tom Yum broth with your choice of tender chicken, beef or king prawns
46.Laksa
Combination of Hokkien noodles, thin rice noodles and seasonal vegetables in a creamy coconut chilli broth with your choice of tender chicken, beef or king prawns
Pho Beef Rice Noodle Soup
BBQ Pork Wonton Noodle Soup
Chicken Noodle Soup
Wonton Noodle Soup
48. Vegetarian Delight
Snow peas, broccoli and seasonal vegetables wak-tossed in garlic oyster sauce and garnished with roasted cashew nuts ser with rice.
52.Chilli Black Bean Basil Tofu
Tofu Deep fried tofu slices and seasonal vegetables wok-tossed in a special black bean sauce with fresh chilli and sweet basil leaves, garnished with roasted cashew nuts ser with rice.
54.Vegetarian Jasmine Fried Rice
Seasonal vegetables wok-tossed with egg and rice.
55.Basil Tofu
Deep-fried tofu slices wok-tossed with seasonal vegetables and sweet basil leaves garnished with roasted cashew nuts ser with rice.
56.Chinese Vegetables
Seasonal Chinese vegetables wok-tossed with garlic and oyster sauce ser with rice.
57.Vegetarian Thai Fried Rice
Seasonal vegetables wok-tossed with egg and roasted chilli paste
58A.Vegetarian Singapore Fried Noodles
Seasonal vegetables and thin rice noodles wok-tossed with egg, spicy curry and chilli
60.Vegetarian Mussaman Curry
Seasonal vegetables, potatoes, peanuts cooked in a creamy Mussaman curry ser with rice.
60C.Garlic Peppercorn Mushroom
Garlic infused mushrooms wok-tossed in fresh garlic, onion, peppercorn, shallots and capsicum ser with rice.
47.Chilli Lemongrass Tofu
Deep fried tofu slices wok tossed with fresh chili lemongrass and seasonal vegetables garnished with roasted cashew nuts ser with rice.
47A.Thai Spicy Tofu
Vegetarian Seasonal vegetables and tofu wok-tossed with dried red curry paste and aromatic kaffir lime leaves. Spicy ser with rice.
49.Vegetarian Pad Thai
A popular Thai style noodle dish in our special homemade sauce wok-tossed with vegetables, flat rice noodles, egg, bean spouts and shallots garnished with roasted cashew nuts and ground peanuts
50.Vegatarian Curry
Seasonal vegetables and your choice of spicy red curry, hot Green curry or aromatic Panang curry. All coconut cream based ser with rice.
51.Satay Vegetarian
Seasonal vegetables wok-tossed with homemade peanut satay sauce and garnished with roasted cashew nuts ser with rice.
53.Basil Prik Phao Vegetarian
Seasonal vegetables wok-tossed in roasted chill paste and sweet basil leaves garnished with roasted cashew nuts ser with rice.
57A. Vegetarian Pineapple Fried Rice
Seasonal vegetables wok-tossed with egg, pineapple and aromatic spicy curry
58.Vegetarian Chow Mein
Seasonal vegetables stir-fried with garlic and oyster sauce on a bed of egg noodles
58B.Vegetarian Hokkien Stir Fry
Seasonal vegetables and Hokkien noodles wok-tossed with garlic and oyster sauce.
58C.Vegetarian Pad See Heaw
Seasonal Chinese vegetables wok-tossed with flat rice noodles, egg, bean sprouts and shallots
59.Vegetarian Foo Young Egg
Seasonal vegetables scrambled with egg ser with rice.
60A.Crispy Honey Soy
Crispy deep-fried soy pieces smothered in a homemade blend of honey, soy, garlic and ginger on a bed of mixed leaves ser with rice.
60D.Salt And Spicy Mushroom
Tempura battered five-spice and chilli mushroom ser with rice.
60F. Vegetarian Tofu Pot
Deep-fried tofu with a combination of mushroom and seasonal vegetables ser with rice.
60G.Spicy Teriyaki Tofu
Ginger and garlic infused tofu drizzled with spicy Japanese teriyaki sauce, onion and broccoli ser with rice
6 veg. Vegetarian Crispy Satay
Vegetarian soy crispy skewers, deep fried and served with our homemade peanut satay sauce
9 veg. Vegetarian Deep-fried Dumplings
Chinese mixed mushrooms, vermicelli noodles and chopped mixed vegetables wrapped in a light pastry, deep fried and served with sweet and sour sauce
Veg Vietnamese Salad Bowl
A vietnamese style salad with deep fried tofu, vegetarian spring rolls, vermicelli noodles, lettuce, cucumber, bean sprouts, onion, mint, peanuts, dressed with lime and soy sauce
Taro Spring Rolls
Taro & sweet potato wrapped in crispy netted rice paper, deep-fried and served with lime sweet chilli sauce
10.Fresh Tofu Salad Rolls
Vietnamese rice paper rolls with your choice of filling, rice vermicelli, mints, lettuce, cucumber and bean sprouts, served with special dipping sauce.
Veg Steamed Dumplings
Steamed chopped vegetarian and shallots wrapped in a traditional Chinese pastry, served with soy sauce
Veg Papaya Salad
Fresh young papaya thread combines with fresh chili, garlic, tomatoes, green beans and peanuts served with tofu and crispy soy pieces. dressed with lime and soy sauce
Veg Thai Salad
Crispy deep fried soy pieces, freshly squeezed lemon juice, mint, roasted chili, coriander, onion and grounded roasted rice on a bed of mixed leaves.
Veg Dumpling Noodle Soup
Veg Tom Yum Noodle Soup
Veg Laksa
Pho Vegetarian
68. Crispy Garlic Black Bean King Prawn
Chilli garlic infused tail-on king prawns, lightly battered, wok-tossed with fresh chilli and spicy black beans ser with rice.
70. Ginger Shallot Scallops
Ginger infused roe-off scallops wok-tossed with fresh ginger, onion, carrot, shallots capsicum and zucchini ser with rice.
70B. Spicy Scallop
Tempura battered roe-off scallops wok-tossed with garlic, fresh chilli, spicy black bean, capsicum, onion and shallots ser with rice.
73. Snow Peas King Prawn
Garlic infused tail-on king prawns, wok-tossed with snow peas and mushrooms in oyster sauce ser with rice.
74. Green Lemongrass Seafood
Tail-on king prawns, calamari, scallops and fish balls wok-tossed with fresh chilli, green curry paste, lemongrass, onion, green beans, capsicums, zucchini, aromatic kaffir lime leaves and sweet basil leaves ser with rice.
80. Basil Duck
Roasted duck fillet slices, wok-tossed with fresh chilli, mushroom, onion, shallot, capsicum and sweet basil leaves ser with rice.
81. Red Curry Duck
Roasted duck fillet slices in a creamy and spicy red curry wok-tossed with seasonal vegetables, aromatic basil leaves and kaffir lime leaves ser with rice.
83. Spicy Lamb
Tender lamb slices wok-tossed with red curry, onion, carrot, green beans, zucchini, capsicum and aromatic basil leaves and (topped) with coconut milk ser with rice.
86. Spicy Yellow Crab
Tempura battered soft shell crab wok-tossed with a mild sweet tasty yellow curry, onion and egg ser with rice.
86B. Garlic Peppercorn
Tempura battered, wok-tossed with spicy garlic, peppercorn, onion, shallots and capsicum ser with rice.
86D. Chilli Jam Soft Shell Crab
Tempura battered, wok-tossed with homemade chilli jam sauce, onion, shallots and capsicum ser with rice.
88. Chilli Jam Crispy Pork Belly
Crispy pork belly wok-tossed with homemade chilli jam sauce and seasonal vegetables.
66. Peppercorn Roast Duck
Roasted duck slices wok-tossed with fresh garlic, spicy peppercorn, wild ginger, capsicum, onion, fresh chilli, sweet basil and aromatic kaffir lime leaves ser with rice.
69. Xo King Prawn
Chilli shrimps infused tail-on king prawns wok-tossed with seasonal vegetables ser with rice.
70A. Spicy Teriyaki Scallops
Ginger garlic infused roe-off scallops drizzled with spicy Japanese Teriyaki sauce, onion and broccoli ser with rice.
71. Chilli Tamarind King Prawn
Coriander infused tail-on king prawns wok-tossed with roasted chilli tamarind, fresh lemongrass, coriander and ground peanuts ser with rice.
75. Tasty Pepper Seafood
Combination seafood wok-tossed with fresh chilli, onion, green beans, capsicum, zucchini, sweet basil leaves and crushed black pepper ser with rice.
76. Spicy Lemongrass Fish
Steamed snapper fillet in a spicy, creamy red curry broth of lemongrass, aromatic basil and kaffir lime leaves ser with rice.
77. Saw Leaves Coconut Fish
Steamed snapper fillet in an aromatic broth of fresh lemongrass, chilli, saw leaves, coriander, aromatic kaffir leaves, capsicum, mushrooms and coconut milk ser with rice.
78. Samonplai Fish
Deep-fried snapper fillet wok-tossed in a special sauce made from fresh lemongrass, apple or mango slices, saw leaves, coriander, sweet basil leaves, onion, chilli, fish sauce, lemon juice and roasted peanuts on a bed of crisp mixed leaves ser with rice.
79. Ginger Fish
Steamed snapper fillet with fresh ginger and shallot served with seasonal vegetables ser with rice.
82. Garlic Lamb
Tender lamb slices wok-tossed with fresh garlic, onion, carrot, green bean, zucchini, capsicum and aromatic basil leaves ser with rice.
86A. Tamarind Soft Shell Crab
Tempura battered soft shell crab wok-tossed with a special tamarind sauce, capsicum, pineapple, onion and shallots ser with rice.
86C. Black Pepper Soft Shell Crab
Tempura battered soft shell crab wok-tossed with black pepper, butter caramelised onion, shallots and capsicum ser with rice.
87. Basil Crispy Pork Belly
Crispy pork belly wok-tossed with garlic, basil leaves and seasonal vegetables.
Coconut Juice
$7.92
Lemon Homemade Ice Tea
Peach Homemade Ice Tea
Lychee Mint Cooler
Thai Milk Tea
Coke
$6.34
Coke Zero
Diet Coke
Fanta
Sparkling water
Sprite/Lemonade
Bundaberg Brews - Ginger Beer
Apple juice
Orange juice
Kirks Creaming Soda
Lemon Lime & Bitters
Takeaway Soft Drink
$3.80
1.25 Big Bottle
Chinese Jasmine Tea - Per Person
$2.64
Black Sticky Rice
$10.56
Lychee Ice Cream
Coconut Rice
$5.28
Steamed Jasmine
Sauce
$1.32
Corkage
Prawn Chip
$3.96
Container
$0.66