Full menu
Spaghetti Pasta
$28.80
Made with three meat ragu (pork, veal, beef, Neapolitan sauce and grana padano.
Arancini
$17.60
Smoked chorizo, Pulled Chicken, Mushroom, Baby Peas, Salsa Verda, Grana Padano, Sauce Choron
Pork Belly (DF)
$36.00
Crispy Skin Pork Belly, Cous Cous, Capsicum, Green pea, Apple + Rhubarb sauce, Port Jus
Margherita Pizza (V)
$26.40
Made with tomato sauce, buffalo mozzarella, basil, grana padano and oregano.
Tandoori Chicken
$29.60
Tomatoo Sauce, Mozzarella, Tandoori Chicken, Jalapeno, Onion, Buffalo Mozzarella
Pulled pork Pizza
$28.00
Pulled pork, mushroom, Jalapenos mozzarella, Jalapenos, BBQ base
Oysters(A)
Priced by add-ons
Choose Flavour - Natural / Tosazu, avruga caviar, micro celery / Spiced rum barbecue, pecorino, bacon or Mixed.
Meat board for 2
$46.00
Prosciutto, Pastrami, Sopressa, Cheddar, Brie, Cornichons, Marinated olives, Lavosh
Seafood board for 2 (M)
4pcs Natural Oyster, Calamari, Prawns, Baby octopus, Smoked salmon, Soft Shell Crab, Marinated olive, Chipotle aioli
Frito Misto (DF)(M)
$26.00
Calamari, Prawns, Baby Octopus, Soft Shell Crab, Chipotle Aioli
zucchini blossom(vegan)
$23.00
Tofu, Vegan cheddar, Pecan, Romesco, Kale
Kipflers (V)(GF)
$17.00
Roasted kipfler potatoes, duck fat, Rosemary salt and cashew pesto.
Fries (V)(GF)(DF)
$15.00
Crunchy Potato Fries, Cajun Seasoning with Truffle Aioli
Greens (VG)(GF)(DF)
$16.00
Green beans, snow peas, cauliflower blossoms, broccolini, extra virgin olive oil and toasted almonds.
Romaine & Parmesan (GF , Vegetarian option)(I)
Baby cos, Baby Roma Tomatoes, Parmesan, Anchovies, Seeded mustard Dressing, Jamon
Chicken Roulade (GF)
$43.00
Chicken breast stuffed with Mushroom, Sundried Tomatoes, Cashews, , Bacon wrapped in Prosciutto served with Spiced Pumpkin sauce, Dutch Carrots, Port Jus
Duck Confit
$49.00
Confit duck leg Cherry & red wine reduction, Mushroom, Spatzle, Green Peas
Lamb (GF)
$50.00
Seared Lamb Back strap, Vincotto Brussels, Paris Mash, Red Wine Jus
Fish of the day(A)
Caponata, Herb Oil, Smoked Tomato Beurre Blanc
Steak (GF)
$76.00
250g Black Angus Tenderloin, Potato Pave, Asparagus, Garlic Mushroom, Jus, Bearnaise
Campagnola Pizza
$37.00
Made with Italian pork sausage, pepperoni, double smoked ham, onion, potato, mushrooms, basil and buffalo mozzarella.
Seafood Pizza(M)
Made with tomato sauce, mozzarella, Olives, clams, scallops, prawns, baby octopus, chilli and garlic.
Prosciutto
Tomato sauce, Rucola, Buffalo Mozzarella, Grana Padano, San Danielle Prosciutto, extra virgin olive oil
Puttanesca(I)
Sopressa, Salami, Olive, Chilli, Garlic, Tomato, Mozzarella, Anchovies, Pastrami
Linguine Pasta (DF)(M)
Made with loligo squid, prawns, clams, scallops, baby octopus, chilli, garlic and prawn bisque.
Risotto of the day (GF)
$38.00
Creamy gluten-free risotto that changes daily.
Ravioli (V)
Spinach and ricotta, 3 meat Ragu(pork,veal &beef) , Salsa verde, Grana Padano
Gnocchi Pasta (V)
Made with pumpkin , wild mushrooms, beetroot, cauliflower blossoms, herb oil and whipped ricotta.
sourdough
$6.00
Grilled Sourdough, Whipped butter
pizzetta
$19.00
House made bread. Garlic, Sea salt, Option - Rosemary or Chili
Cheese Platter
$27.00
20g each. Blue, double brie, aged cheddar, biscotti, lavosh and drunken figs.
Dessert Platter
$45.00
Tiramisu + Panna Cotta + Fig &apple pudding
Tiramisu
$22.00
Coffee Infused Savoirdi Biscuits, Mascarpone, Egg Sabion, Cacao, Chocolate Soil
Fig & Apple Pudding
$24.00
Spiced Rum Butter Scottch, Almond Crumble, Honey comb
Pannacotta
Coconut Vanilla, Berry Comfort, Cranberry Gel
coke
$6.50
Lemonade
Refreshing citrus drink served chilled.
coke zero
Bundaberg Ginger
$9.00