Full menu
BS25 Pineapple Bun with Butter
A$11.00
A sweet, golden pineapple bun filled with a slab of creamy butter.
BS26 Pineapple Bun with Butter and Kaya
Crispy pineapple bun filled with rich kaya and cold butter for the perfect sweet and creamy bite.
BS23 Toasted Hainan Sandwich with Butter
A$12.50
Soft bread slices filled with creamy butter, lightly toasted for a crisp texture.
BS24 Pineapple Bun
A$10.00
A soft, golden-brown bun with a sweet, crumbly topping resembling a pineapple's texture.
STS04 Satay Chicken (12 pieces)
A$40.90
Chicken slices marinated in fresh lemongrass and turmeric serving on skewers. Peanut sauce on the side for dipping.
STS03 Satay Chicken (6 pieces)
A$23.50
SS08 Pappa Deep Fried Chicken Skin
A$13.50
Crispy crunchy marinated chicken skin is the must-try delicious bites in PappaRich.
S09 Curry Puff ( 3pc )
A$16.00
A golden, flaky pastry filled with a savoury mixed of curry potatoes.
S05 Tandoori Chicken
A$17.50
An Indian style roasted chicken served with raita, a wedge of lime and sliced red onion.
S06 Curry Puff ( 1pc )
A$7.00
D17 Fried Squid Tentacles (I)
A$20.00
Lightly battered and deep-fried crispy and golden-brown squid tentacles, served with sweet chilli sauce.
D13 Crispy Prawn Wonton 4pcs -(I)
4 pieces of crispy prawn wontons filled with prawns and bamboo shoots served with sweet chilli sauce.
D15 Curry Fish Ball - 6pcs (I)
6 pieces of fried fish balls simmered in a rich, fragrant curry sauce.
D16 Fried Fish Ball - 6pcs (I)
6 pieces of golden fried fishballs, served with sweet chilli sauce.
D05 Prawn Dumplings - 4pcs (I)
Steamed bite-sized dumplings filled with prawns and bamboo shoots.
D06 Chicken Dumplings (4pcs)
Steamed bite-sized dumplings filled with chicken and ginger
CS21 Double Roti Canai with Curry Chicken
A$28.50
Flaky, layered flatbreads paired with tender curry chicken, accompanied by rich, savory curry and a spicy red sauce.
CS22 Double Roti Canai with Beef Rendang
A$31.90
Flaky, layered flatbread paired with tender beef rendang, accompanied by spicy sambal and a rich curry sauce.
CS25 Double Roti With Tandoori Chicken
A$29.90
Two pieces of roti canai served with tandoori chicken, raita, sambal sauce, red onion and cucumber
C03 Roti Canai with Tandoori Chicken
A$24.90
Roti canai served with our homemade tandoori chicken - an Indian style roasted chicken. The dish comes with raita, sambal and a wedge of lime.
C11 Roti Canai with Beef Rendang
A$27.50
Roti canai with a serve of beef rendang. The dish also comes with dhal and sambal for dipping.
C19 Roti Canai Curry Lamb
A hand tossed bread that is soft and fluffy on the inside but crisped to perfection to give it a crunchy flaky layer on the outside. Served with curry lamb, sambal sauce and dhal.
CS24 Double Roti With Curry Lamb
A$34.90
Two pieces of roti canai served with curry lamb, sambal sauce and dhal.
CS17 Double Roti Canai with Sauces
A$19.90
Flaky, layered flatbreads served with three distinct sauces: a rich red curry, a mildly spiced orange curry, and a tangy red chili paste.
C02 Roti Canai with Curry Chicken
Roti canai with a serve of curry chicken. The dish also comes with dhal and sambal for dipping.
C01 Roti Canai with Sauces
A$14.90
A fluffy and slightly crispy hand tossed bread served with curry sauce, sambal and dhal for dipping.
RS35 Signature Chicken Rice with Steamed Chicken
Fragrant chicken rice served with steamed chicken & chicken soup. Chilli and ginger for dipping.
RS37 Signature Nasi Lemak Fried Chicken
Crispy fried chicken with fragrant coconut rice, topped with a fried egg, served with sambal, cucumber slices, anchovies, and peanuts.
RS38 Signature Nasi Lemak Curry Chicken
Tender chicken curry with fragrant rice, topped with a sunny-side-up egg, served with crispy anchovies, roasted peanuts, fresh cucumber slices, and a side of spicy sambal.
RS36 Signature Chicken Rice with Roast Chicken
Roast Chicken Maryland served with aromatic chicken rice, savoury chicken soup, ginger sauce and chilli sauce.
RS43 Nasi Lemak Royale With Tiger Prawns (A)
Tiger prawns in spicy coconut sauce, served with steamed rice, fried egg, anchovies, peanuts, cucumber slices, and chili paste.
RS39 Signature Nasi Lemak Beef Rendang
Tender beef rendang with coconut rice, fried egg, spicy sambal, crunchy peanuts, crispy anchovies, and fresh cucumber slices.
R46 Curry Lamb Biryani
A$32.90
Slow-cooked curry lamb layered with fragrant basmati rice. Served as a set with hard-boiled egg, pakora, raita, and curry fish sauce.
RS40 Signature Nasi Lemak Curry Fish (I)
Aromatic coconut rice paired with curry fish, fried egg, sambal, cucumber slices, crispy anchovies, peanuts, and okra.
RS41 Signature Nasi Lemak Fried Sotong (Squid) (I)
Crispy fried squid with fragrant coconut rice, topped with a fried egg, accompanied by sambal chili, crunchy anchovies, fresh cucumber slices, and roasted peanuts.
RS42 Signature Nasi Lemak Spice Grilled Chicken
Grilled chicken with rich spices, served with coconut rice, fried egg, anchovies, peanuts, cucumber slices, and a side of sambal chili paste.
R44 Chicken 65 Biryani
A fusion of Chicken 65 (crispy spiced chicken) with fragrant basmati rice. Served as a set with hard-boiled egg, pakora, raita, and curry fish sauce.
R45 Tandoori Chicken Biryani
Tandoori chicken served with fragrant basmati rice, . Served as a set with hard-boiled egg, pakora, raita, and curry fish sauce.
NS40 Dry Egg Noodles Roast Chicken Fried Wonton
Served with choy sum, fried shallots, fried wonton, fried chicken with soup on the side
NS33 Pappa Char Koay Teow with Tiger Prawns (M)
Wok-fried flat noodles with Tiger Prawns, fish cake, egg, bean sprouts and chives. This dish is mild spicy.
NS43 Curry Laksa (Chicken)
Hokkien and Vermicelli noodles in spicy coconut curry soup. Served with tender chicken, tofu puffs, fried beancurd skins, french beans and fish cake.
NS34 Pappa Char Koay Teow
A$26.90
Wok-fried flat noodles with prawns, fish cake, egg, bean sprouts and chives. This dish is mild spicy.
NS41 Dry Egg Noodles w Minced Chicken Fried Wonton
Served with choy sum, fried shallots, fried wonton, mushroom mince chicken with soup on the side
NS42 Signature Laksa Tiger Prawns & Chicken (M)
Hokkien and Vermicelli noodles in spicy coconut curry soup. Served with tiger prawns, tender chicken, tofu puffs, fried beancurd skins, french beans and fish cake.(Mixed Origin)
NS50 Chicken Soup w Wonton,Fishball, Chicken (M)
Hokkien and Vermicelli noodle in chicken soup. Served with prawn wontons, fishballs, chicken, fishcake and choy sum.
NS36 Pappa Wat Tan Hor
Wok-fried thick flat rice noodles with?egg gravy, prawns, fish cakes, chicken slices,?choy sum and fried shallots.
NS44 Curry Laksa (Vegetables)
A$25.90
Hokkien and Vermicelli noodles in spicy coconut curry soup. Served with okra, tomato wedges, tofu puffs, fried beancurd skins and french beans.
NS31 Curry Fish Head Noodle Soup (I)
A$30.90
Topped with fried fish head (? 350gm), fried fish fillets (? 50gm), tomatoes, tofu puffs and bean sprout.
NS32 Curry Fish Fillet Noodle Soup (I)
Topped with fried fish fillets (? 175gm), tomatoes, tofu puffs and bean sprout.
NS35 Pappa Wat Tan Hor with Tiger Prawns (M)
Wok-fried thick flat rice noodles with egg gravy, tiger prawns, fish cakes, chicken slices, choy sum and fried shallots.
NS37 Crispy Egg Noodles with Tiger Prawn (M)
Fried egg noodles with egg gravy, tiger prawns, fish cakes, chicken slices and choy sum. Cut green chillies served on the side.
NS38 Crispy Egg Noodles
Fried egg noodles with egg gravy, prawns, fish cakes, chicken slices and choy sum. Cut chillies in soy sauce served on the side.
NS39 Dry Egg Noodles Steamed Chicken Fried Wonton
Served with choy sum, fried shallots, fried wonton, steamed chicken with soup on the side
NS46 Signature Prawn Mee Tiger Prawn & Chicken (M)
Hokkien and Vermicelli noodles served in our special prawn broth, served with tiger prawns, hard-boiled egg, chicken slices, French beans, fish cake, and water spinach.
NS51 Hokkien Fried Beef Hor Fun with Gravy
Wok fried beef in thick flat rice noodles with?choy sum, ginger, spring onion and soy gravy.?Green chilli pickle served on the side.
NS52 Beef Wat Tan Hor
Wok-fried thick flat rice noodles with egg gravy, sliced beef, choy sum and fried shallots.
NS45 Curry Laksa Tiger Prawns &Soft Shell Crab (M)
A$33.90
Hokkien and Vermicelli noodles in spicy coconut curry soup. Served with tiger prawns, soft-shell crab, tofu puffs, fried beancurd skins, french beans and fish cake.
NS30 Fish Fillet Noodle Soup (I)
Topped with fried fish fillets (? 175gm), silken tofu, tomatoes, preserved mustard and choy sum.
NS29 Fish Head Noodle Soup (I)
Topped with fried fish head (? 350gm), fried fish fillets (? 50gm), silken tofu, tomatoes, preserved mustard and choy sum
CS23 Double Roti Canai Vegetarian Curry Mutton
Double Roti Canai with a serve of vegetarian curry mutton, dhal and sambal for dipping
C14 Roti Canai with Vegetarian Curry Mutton
Roti canai with a serve of vegetarian curry mutton, dhal and sambal for dipping.
VS14 Nasi Lemak with Vegetarian Curry Mutton
Nasi Lemak served with vegetarian curry mutton fried peanuts, fried egg,cucumber slices and spicy sambal.
VS15 Vegetarian Char Koay Teow with Egg
Our vegetarian version of Char Koay Teow comes with wok-fried flat noodles with sliced tofu, egg, bean sprouts and choy sum.
DS29 Curry Fish with Okra And French Beans (I)
Fried pomfret with curry sauce, complemented by okra and French beans.
DS30 Fried Bean Spouts with anchovies (I)
Stir fried fresh bean sprout with salted fish, chives in light soy sauce.
PS10 Lychee Soda (Iced)
A$9.50
Iced lychee with soda water, lime wedges and garnish with mint leaf
PS05 Pappa White Coffee (Iced)
A$8.00
Iced malaysian white coffee, which the beans is roasted lighter than black coffee beans
PS06 Pappa Cham (Iced)
Iced mixture of black coffee and malaysian teh tarik
PS01 Pappa White Coffee (Hot)
Hot malaysian white coffee, which the beans is roasted lighter than black coffee beans
PS02 Pappa Cham (Hot)
Hot mixture of black coffee and malaysian teh tarik
MF20 Kopi (Iced)
Traditional malaysian brewed black coffee, mix with condensed milk and serve with ice
MF15 Teh Tarik (Hot)
Traditional malaysian brewed black tea, poured and strained then mixed with condensed and evaporated milk (Hot)
MF23 Milo Dinosaur (Iced)
Iced chocolate flavoured malt drink, topped with additional malt chocolate powder
MF26 Teh C Special (Iced)
A$8.50
Traditional malaysian brewed black tea, layered with condensed milk and teh tarik serve with ice
MF06 Lemon Tea (Iced)
Refreshing tea infused with lemon slices.
MF19 Teh Tarik (Iced)
Traditional malaysian brewed black tea, poured and strained then mixed with condensed and evaporated milk (Iced)
MF31 Milo (Iced)
Iced chocolate flavoured malt drink
MF05 Fresh Lemon Honey (Iced)
Ice honey lemon water
MF16 Kopi (Hot)
Traditional malaysian brewed black coffee, mix with condensed milk
MF17 Kopi O (Hot)
Traditional malaysian brewed black coffee, zero sweetener
MF21 Kopi O (Iced)
Traditional malaysian brewed black coffee, zero sweetener and serve with ice
MF29 Teh O (Hot)
Traditional malaysian brewed black tea, poured and strained, zero sweetener(Hot)
MF32 Milo (Hot)
Hot chocolate flavoured malt drink
MF02 Fresh Lemon Honey (Hot)
Hot honey lemon water
MF03 Lemon Tea with Honey (Hot)
Hot honey lemon tea
PD07 Mango Lassi
A$9.00
A yogurt-based mango drink that is creamy, refreshing, and mildly sweet.
PD05 Coconut Paradise
Ice blended coconut juice topped with coconut meat and mint leaf.
PD01 Ribena Melon
Ice blended Ribena topped with watermelon balls, coconut jelly and lychee.
PD02 Mango Mania
Ice blended mango topped with watermelon balls, coconut jelly and lychee.
SD07 Coke Zero Sugar
A$6.50
Sugar-free cola with the classic taste of Coca-Cola.
SD06 Diet Coke
Sugar-free cola beverage with a crisp, refreshing taste.
SD05 Spring Water
Pure and refreshing spring water.
SD08 Sparkling Water
Lightly carbonated water offering a refreshing and crisp taste.
SD01 Coke
Classic carbonated cola beverage.
SD04 Sprite
Lemon-lime soda with a crisp, refreshing taste.
E24 Roti Canai Only
Flaky and soft flatbread with a slightly crispy exterior, perfect for pairing with your favorite Asian dishes.
E91 Curry Chicken
A$11.50
Tender chicken pieces in a rich, spiced curry sauce, garnished with fresh herbs.
E105 Curry Lamb
A$19.00
E90 Fried Chicken (Ayam Berempah)
Crispy, spiced chicken leg topped with aromatic fried shallots and served on a banana leaf.
E101 Chicken 65
A$15.00
E20 Anchovies & Nuts (I)
A$7.50
1 serve
E15 Nasi Lemak Rice
A$5.00
Fragrant coconut rice, a staple in Malaysian cuisine, offering a subtle aromatic flavor.
E100 Biryani Rice
A$3.00
E23 Vegetarian Curry Mutton
Tender vegetarian mutton pieces in a rich, aromatic curry sauce.
E93 Curry Fish (I)
Tender fish fillets in a rich, aromatic curry sauce with okra and fresh herbs.
E94 Ayam Percik
Grilled chicken marinated in spices, topped with a rich, creamy coconut and chili sauce, garnished with fresh herbs and red chili slices.
E95 Roast Chicken
A$12.00
Tender roasted chicken with a crispy skin, garnished with fresh cucumber slices and a touch of red chili.
E98 Pan Fried Egg
A$4.50
Pan-fried egg, typically includes a lightly fried egg, perfect for enhancing your meal.
E99 Fried Sotong
Crispy fried squid rings garnished with sliced green onions.
E92 Beef Rendang
Tender beef chunks simmered in a rich, spiced coconut curry with cinnamon and dried chili.
E97 Fried Jumbo Prawns -2 pieces (A)
Two jumbo prawns fried to a golden crisp, garnished with fresh herbs and sliced red peppers, served with a savory sauce.
E100 Extra Prawn (Without Shell)
Extra prawn (without shell): Typically includes shelled prawns, commonly added to various dishes for additional seafood flavor.
E106 Pakora
E14 Chicken Rice
Fragrant yellow rice infused with chicken broth.
E10 Steamed Chicken (1 serve)
Steamed chicken, typically served plain, perfect as an extra portion.
E05 Peanut Sauce
E32 Raita
A$4.00
E43 Chicken Rice Chilli
Spicy and tangy chili sauce made with a blend of red chilies, garlic, and vinegar, perfect for enhancing chicken rice dishes.
E25 Sambal
A spicy and aromatic chili paste made with red chilies, garlic, and shallots, perfect for adding heat and depth to any dish.
E06 Kaya
A$2.50
E34 Ginger Sauce
Finely minced ginger blended with garlic and green onions in a light, savory sauce.
E103 Curry Fish Sauce
E02 Dhal