Full menu
Larb Chicken Salad
A$26.90
Gluten free. Minced chicken tossed with smoked chillies, ground toasted rice, red onions, mint, and chilli-lime dressing. Served with mixed salad.
Prawn Salad
A$30.90
Grilled king prawns mixed with lemon grass, red onions, mint, coriander, and chilli-lime dressing. Served with mixed salad.
Seafood Salad
A$31.90
Fusion of mixed seafood in spicy chilli-lime dressing, ginger, fried onions, fresh mixed salad and garnished with cashew nuts.
Roast Duck Salad
Grilled roasted duck mixed into fresh green salad in chilli jam lime dressing, coconut cream, Thai herbs, and fried onions.
Som Tum
A$20.90
Gluten free. Tossed and shredded green papaya with roasted peanuts, green beans, cherry tomatoes, and chillies drizzled with lemon juice dressing.
Tofu Salad
A$23.90
Gluten free. Golden fried tofu tossed with mint, cherry tomatoes, red onions, chilli-lime dressing. Served with mixed salad.
Thai Salad
A$25.90
Your choice of chicken, beef or squid tossed in spicy Thai chilli-lime dressing, mint, cucumbers, red onions and fresh mixed salad.
Crispy Fish Salad
Wok-fried fish fillet crisps flaked and tossed into a salad of smoked chillies, lime juice, mint, roasted rice powder and red onions.
Chicken Skewers (4)
A$15.90
Char-grilled marinated tenderloin chicken on skewer which comes with peanut sauce and sweet and sharp flavourful ar undefined.
Steamed Prawn Dumplings (4)
Steamed seasoned prawn meat dumplings distinctly wrapped with flour pastry and drizzled crispy garlic.
Wild Betel Leaves (4)
A traditional Thai entrée. Wild betel leaves filled with fresh tiger prawns and smothered in Thai herbs and the chef's special sauce, enjoy the richness of flavours in one mouthful.
Duck Rolls (4)
Crispy rice paper roll filled with roasted duck meat and freshly harvested bamboo shoots. Served with the signature sweet chilli dipping sauce.
Money Bag (4)
A$14.90
Deep-fried until golden crispy with soft filling texture of minced prawn, chicken, shredded dried coconut, ground peanuts, and water chestnuts. Served with sweet chilli sauce dipping.
Fish Cake (4)
A$9.90
Fish meat mixed with famous Thai red curry paste, Thai herbs, seasoned and blended then fried to perfection. Served with sweet chilli dipping sauce.
Curry Puffs (4)
A$12.90
Vegetarian. Puff pastry stuffed with chopped mixed vegetables fragrant with aromatic curry sauce. Comes with sweet chilli dipping sauce.
Chicken Wings (4)
Full-burst flavours of deep-fried homemade seasoned chicken wings. Served with sweet chilli sauce.
Steamed Dim Sims (4)
Minced steamed chicken, fresh cabbage, and herbs cloaked in wonton wrappers served with crispy garlic.
Coconut Prawns (4)
King prawns coated in coconut flakes, deep-fried until golden and crispy.
Golden Tofu (8)
A$13.90
Vegetarian. Crispy golden tofu slices served with crushed peanuts and chilli partnered with homemade sweet tangy dipping sauce.
Spring Roll (4)
Vegetarian. Cabbage vermicelli rolled in rough crispy rice paper served with luscious plum sauce.
Mixed Entrée (5)
A$19.90
A combination of chicken skewer, spring roll, curry puff, fish cake and coconut prawn. All served with their own finger licking dips.
Poh Tak
A$18.90
This mouth-watering soup is flavoured with mushrooms, lemongrass, kaffir lime leaves, galangal, and fresh chillies finished with sweet basil.
Tom Yum Soup
A$17.90
The most popular Thai style spicy soup with the organic smell of Thai herbs and spices, mushrooms, cherry tomatoes and a tiny splash of lime juice.
Tom Kha Soup
Authentic coconut milk soup with mushrooms, lemongrass, kaffir lime leaves, galangal, cherry tomatoes, and a dash of chilli jam.
Lamb Cutlet BBQ
A$43.90
Lamb cutlets marinated and grilled in five spices. Served with stir-fried vegetables.
King Prawn BBQ (5)
Char-grilled peppered king prawns partnered with garden salad with sweet chilli and homemade hot sauce.
Mixed Grill BBQ Platter
A$55.90
Combination of grilled king prawn, squid, chicken and beet served on a platter with stir-fried mixed vegetables that comes with sweet chilli and nahm Jim jaew dip.
Squid BBQ
Squid soaked in flavourful special sauce and sesame oil. It comes with healthy green salad smothered in sweet chilli dressing.
Chicken / Beef BBQ
A$26.00
Chicken breast specially grilled to tenderness or marinated rump strips with house signature sauce. Served with stir-fried mixed vegetables, sweet chilli and nahm Jim jaew dip.
Deep-fried Soft-Shell Crab
A$28.90
Prepared with wakame seaweed salad, shredded fresh mint leaves, fried onions and dressed with chilli-lime sauce. Comes with the signature sweet chilli dip.
Salt & Pepper Squid
Wok-tossed deep-fried squid garnished with wakame seaweeds. Served with mixed salad and a dipping of sweet chilli sauce on the side.
Duck with Plum Sauce
A$42.90
A slice of succulent roasted duck with shiitake mushrooms, comes with a bed of stir-fried bok choy (Chinese cabbage) in faintly spiced plum glaze.
Duck with Black Pepper Sauce
Boneless roasted duck served with our unique homemade black pepper sauce and stir-fried mixed vegetables.
Duck Supreme
Duck breast stir-fried in special soy and oyster sauce served on a bed of nutritious greens.
Exotic Duck Curry
The superb dish of roasted duck braised in spiced red curry sauce. Comes with a twist of kaffir lime leaves, lychees, cherry tomatoes and sliced pineapples.
Lamb Shank Curry with Potatoes
Gluten free. Eight-hour braised lamb shanks in luscious yellow curry sauce with baby potatoes and cashew nuts.
Sizzling Lamb Fillet
A$27.50
Stir-fried tender lamb fillet cooked with fresh chillies, sweet chilli jam, and vegetables freshly served on a smokey sizzling hot plate.
Massaman Lamb Cutlets
A$43.00
Grilled marinated lamb cutlets covered in full flavours of massaman curry sauce with baby potatoes and cashew nuts.
Creamy Basil Lamb Cutlets
Grilled marinated lamb cutlets in sweet basil, garlic, chillies and rich coconut cream with stir-fried vegetables on the side.
Basil Lamb Fillet
Stir-fried lamb fillets with fresh organic garlic, chilli basil, sweet chilli jam and garden fresh vegetables.
Grilled Lamb Cutlet with Black Pepper Sauce
Grilled lamb cutlets served with our unique homemade black pepper sauce and stir-fried mixed vegetables.
Pla Lui Suan
A$46.90
Deep-fried barramundi with Thai style salad, green papaya, chilli jam and lime dressing.
Crispy Chu Chee Fish
Golden fish fillet fragrant with chu-chee curry paste carefully simmered with vegetables, kaffir lime leaves and spices of chillies.
King Prawns with Tropical Tamarind Sauce
Battered golden king prawns bathed with sweet flavours of tamarind. Served with steamed vegetables.
Pad Thai King Prawns
Gluten free. Oriental stir-fried noodles along with our grilled fresh king prawns drizzled with sweet and sour sauce.
Grilled Salmon with Papaya Salad
Grilled salmon with mixed salad, mint leaves, spring onions and Thai chilli lime dressing.
King Prawn Peppercorn
Cooked in combination of Thai herbs, peppercorns, kaffir lime leaves, long chillies, basil leaves and herb sauce topped with grilled scrumptious king prawns.
King Prawns with Creamy Coconut Basil Sauce
Grilled king prawns delightfully topped with aromatic creamy coconut sauce, freshly picked long chillies, green vegetables, and sweet basil.
King Prawns Prik Gaeng
Grilled king prawns in rich red curry sauce with bamboo shoots, pungent Thai herbs, long chillies, green vegetables and sweet basil.
Grilled Salmon with Black Pepper Sauce
Grilled salmon in mushrooms, snow peas, cashew nuts spattered with garlic and house signature black pepper sauce.
Green Curry Grilled Salmon
Gluten free. Thai green curry sauce partnered with green vegetables, bamboo shoots, kachai, and sweet basil topped with piquant grilled salmon.
Chu Chee Curry Grilled Salmon
Grilled salmon with chu-chee curry paste simmered with vegetables, kaffir lime leaves, and spice of chilli.
Whole Baby Barramundi with Black Pepper Sauce
Whole baby barramundi deep-fried and tossed with mushrooms, snow peas, cashew nuts and our signature black pepper sauce.
Pla Sam Rod
Boneless deep-fried barramundi on three of our traditional flavoured sauces, Thai herbs, cherry tomatoes, and healthy vegetable seasoning.
Sizzling Seafood
Stir-fry mixed seafood with freshly picked chillies, sweet chilli jam, and vegetables. Served on a smoky sizzling hot plate.
Heavenly Seafood
Braised mixed seafood with Thai tom yum paste, sweet and sour sauce, mushrooms, babycorn, cherry tomatoes, and Thai herbs and spices.
Satay Sauce
A$23.30
Authentic Thai cuisine stir-fried with nutty peanut sauce and vegetables.
Pork Belly Kaffir Lime
A$33.70
Wok-tossed crispy pork belly with Prik khing chilli paste, kaffir lime leaves, chillies and green beans.
Chilli and Basil Crispy Pork
Thai inspired stir-fried crispy pork belly with chilli basil sauce, bamboo shoots, fresh chillies, and vegetables.
Chilli and Basil
Minced garden fresh chillies and sweet basil leaves stir-fried with vegetables.
Garlic and Pepper Sauce
Stir-fried with fresh organic garlics, cracked peppercorns, and vegetables.
Ginger and Shallot Sauce
Stir-fried with fresh pungent aromatic ginger, lightly chillies, vegetables in soybean sauce added with chopped shallots.
Creamy Basil Sauce
Rich with delish coconut cream along with soy beans, chillies, and Thai spices stir-fried with vegetables.
Lime Leaves and Peppercorn Sauce
Stir-fried with the spices of red chilli paste, Thai herbs, young green peppercorns, kaffir lime leaves, chillies and vegetables.
Sweet and Sour Sauce
Infused of tropical exotic fruits including pineapples and lychees with vegetables.
Sweet Chilli Paste Sauce
Traditional Thai stir-fried sauce with Prik khing chilli paste, kaffir lime leaves, fresh chillies and vegetables.
Cashew Nut Sauce
Chilli jam sauce with water chestnuts, dried chillies, and roasted cashews stir-fried with vegetables.
Oyster Sauce
Oyster sauce stir-fried with mixed vegetables and crispy shallot toppings.
Steamed Jasmine Rice
A$5.00
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Roti with Peanut Sauce
A$7.50
Grilled roti typically served with creamy, homemade peanut sauce.
Steamed Jasmine Rice with Peanut Sauce
A$7.00
Steamed jasmine rice typically topped with creamy peanut sauce. (contains nuts)
Roti
A$4.70
Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.
Steamed Brown Rice
A$6.00
Perfectly steamed, nutritious whole grain brown rice.
Sticky Rice
Soft, chewy, and naturally sweet rice that sticks together.
Peanut Sauce
Typically includes a creamy blend of crushed peanuts, aromatic herbs, and spices.
Steamed Mixed Vegetable
A$14.50
Steamed mixed vegetables: Typically includes broccoli, carrot, baby corn, cabbage, bok choy, and zucchini.
Massaman Beef Curry
A$25.50
Gluten free. Carefully simmered beef in curry spices with cinnamon stick and star anise. Tossed with onions, baby potatoes, and cashew nuts.
Yellow Curry
A$23.50
Gluten free. Slightly aromatic yellow curry along with baby potatoes, vegetables, and chopped shallots.
Jungle Curry "Gang Pa"
Gluten free. A nutritious hot and spicy non coconut milk curry dish cooked with red chilli paste spiced up with kaffir lime leaves, bamboo shoots, and sweet basil.
Panang Curry
Gluten free. Rich and creamy red curry served with vegetables and sweet basil.
Green Curry
Gluten free. World distinguished Thai dish flavoured with green curry paste, kaffir lime leaves, bamboo shoots, sweet basil and vegetables.
Spicy Fried Rice
A$27.20
Spicy. A classic Thai street dish consists of chicken and prawns with the scent of fresh chilli, garlic and basil leaves.
Tom Yum Fried Rice
Prawn and chicken with vegetables accompanied with egg, spicy tom yum paste and fresh chillies.
Pineapple Fried Rice
Aromatic fried rice with chicken and prawns flavoured with sweet pineapple, cherry tomatoes sprinkled with turmeric powder.
Egg Fried Rice
A$16.90
Thai style fried rice with egg, fish sauce, and white pepper.
Fried Jasmine Rice with Chicken
Slender shaped stir-fried rice with vegetables, egg, and seasoning.
Couple Set
A$61.90
2 pieces spring roll, 2 pieces chicken skewers, 1 stir-fry dish with chicken or beef, 1 curry dish with chicken or beef, 2 steamed jasmine rice, 1 black sticky rice with longan and coconut milk.
Family Set
A$103.90
2 mixed entrée chicken skewers, spring roll, curry puff, fishcake, and coconut prawn, 1 stir-fry dish with chicken or beef, 1 curry dish with chicken or beef, 1 noodle dish with seafood choice, 2 steamed jasmine rice, 1 black sticky rice with longan and coconut milk.
Laksa Noodles
A$21.50
Thin rice vermicelli deliciously cooked with curry-coconut soup topped with bok choy and bean sprouts.
Pad Kee Mao Noodles
Chilli basil leaves, peppercorn, lime leaves, and vegetables.
Thai Fried Rice
A traditional Thai homestyle fried rice recipe cooked with vegetables.
Pad Hok Kien Noodles
Wok-fried yellow hokkien noodles with oyster and sweet soy sauce mixed with assorted vegetables and drizzled with ground white pepper.
Singapore-Style Noodles
Stir-fried thin rice vermicelli flavoured with oyster sauce, bean sprouts and chopped shallots.
Chilli Jam Noodles
Aromatic stir-fried flat rice noodles infused in mild chilli jam paste, sun-dried roasted chillies, cashews and vegetables.
Kua Gai Noodles
A common stir-fried flat rice noodles served with prawns and chicken which deliciously cooked with soy sauce, spring onions, bean sprouts and crushed peanut.
Pad See Ew Noodles
Wok-fried sweet soy and oyster sauce based with Asian flat rice noodle sprinkled with white pepper.
Pad Thai Noodle
The most well-known Thai noodle recipe. Stir-fried thin rice noodles with diced tofu, bean sprouts, crushed peanuts, and sliced onions.
Coke Zero
A$5.50
Zero sugar cola with the classic taste of Coca-Cola.
Sprite
Lemon-lime flavored soda with natural flavors and no caffeine.
Lift
A refreshing canned beverage typically including a mix of fruit juices and carbonated water.
Lemon Iced Tea
A$7.90
Refreshing Iced Tea with a Zesty Lemon Twist
Peach Iced Tea
Refreshing chilled tea infused with sweet, ripe peach flavors.
Coke
Classic carbonated cola beverage with a sweet and refreshing taste.
Diet Coke
Sugar-free and calorie-free cola with a crisp, refreshing taste.
Sweet Sago Jelly
Grass jelly combined with sago pearls, typically served with sweet coconut milk.
Sweet Corn with Black Sticky Rice
Black sticky rice with sweet corn, typically combined with coconut milk for a rich and creamy texture.
Thai Custard
Egg custard made with coconut milk and palm sugar, typically topped with sesame seeds.