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Chicken 65 Fried Rice
A$15.99
Stir-fried rice in a wok with chicken with a touch of 65 style spices and soy sauce.
Peas Pulao
A$7.50
Basmati rice cooked with fresh peas.
Coconut Rice
A$7.99
Basmati rice cooked with mustard seeds, curry leaves, and coconut.
Veg/Egg Fried Rice
A$10.50
Rice cooked with a touch of soy sauce and egg.
Chicken Fried Rice
Stir-fried rice in a wok with chicken with a touch of soy sauce.
Plain Rice
Steamed basmati rice, available in small or large servings.
Jeera Rice
Basmati rice cooked with cumin seeds, curry leaves.
Chicken 65 Biryani
A$18.99
Basmati rice cooked layered with chicken 65 masala.
Chicken/Lamb/Goat
Tender marinated chicken, lamb, or beef pieces cooked with basmati rice and spices.
Paneer 65 Biryani
Basmati rice cooked with marinated paneer and 65-style spices.
Vegetable Biryani
A$16.99
Basmati rice with mixed veggies, herbs & biryani spices.
Garlic Naan
A$4.99
Naan baked with garlic.
Naan
Plain flour bread cooked in tandoor till perfection.
Cheddar Cheese Naan
A$7.49
Plain flour bread filled with cheddar cheese and capsicum.
Green Chilli Naan
A$6.99
Leavened Indian bread topped with sliced green chillies and fresh cilantro, baked to a golden finish.
Lachha Paratha
A$5.99
Flaky whole-meal bread, from the tandoor.
Aloo Paratha
A$5.50
Whole-meal bread stuffed with potatoes.
Masala Kulcha or Paneer Kulcha
Plain flour bread filled with onion, cheese and coriander.
Roti
A$3.99
Wholemeal flour bread cooked in tandoor.
Missi Roti
Chickpea flour flatbread cooked to perfection in tandoor
Cucumber Salad
A$8.49
Sliced cucumbers and red onions, seasoned with herbs and spices.
Onion Salad
Sirka onion.
Raita (Spicy)
A spicy Indian dip made with yogurt, herbs, and a blend of spices, garnished with cilantro.
Tamarind Sauce
A tangy and sweet dipping sauce made from tamarind pulp, often used to enhance Indian snacks and meals.
Green Salad
Green mix salad of cucumber, onions, tomato, and lemon.
Raita
Yoghurt with cucumber and carrot.
Mint Sauce
A vibrant green sauce made with fresh mint, herbs, and spices, ideal as a complement to Indian dishes.
Papor (Pappadums)
A$3.49
Crisp, thin Indian wafers speckled with cumin seeds, served as a traditional accompaniment.
Rasmalai (3 Pieces)
Three pieces of soft cheese patties soaked in sweet, creamy milk, garnished with pistachios and saffron strands.
Gulab Jamun (1 Piece)
A$4.49
A single piece of Gulab Jamun, a classic Indian sweet of milk-solid balls soaked in rose-scented syrup, garnished with a sliver of almond.
Kulfi (Pistachio)
A$6.49
Creamy Indian ice cream infused with pistachios and cardamom, garnished with crushed nuts and dried rose petals.
Ice Cream
A$8.99
Mango, vanilla, strawberry, chocolate.
Juice
Orange or apple.
Lemon Lime Bitter
A refreshing mix of lemon and lime juices, topped with a dash of bitters. Garnished with a lime wedge.
1.25 Ltr
Coke, Fanta, or Sprite.
Mango / Salted Lassi
Refreshing lassi with two options: mango for a sweet taste or salted for a savory twist.
Soft Drink
Coke, Fanta, sprite, Pepsi, Sunkist.
Budget Pack
A$61.99
Serving of 2 adults. Entrée: 2 samosa pieces, any two curries except seafood accompaniments: 2 naan, 1 large rice, pappadums, raita. Extra items can be added to budget pack an additional cost.
Mini Pack
A$41.99
Serving of 1 adult. Entrée: 1 samosa piece, any one curry (except seafood) (upgrade curry large size for an additional charge) accompaniments: 1 naan, 1 small rice, 1 can of coke, 1 pc gulab jamun,1 papor, 1 raita.
Vegan Veg Manchoorian Dry
Crispy vegetable balls tossed in a tangy Manchurian sauce, garnished with fresh spring onions and sesame seeds.
Vegan Samosa Chat
A$13.99
Crispy samosas topped with chickpeas, tangy tamarind sauce, and fresh coriander, garnished with crunchy sev.
Vegan Chole Tikki
Spiced chickpeas served with potato patties, garnished with diced onions, cilantro, and a sprinkle of savory spices.
Vegan Onion Bhaji
A$12.99
Crispy fried onion fritters seasoned with traditional Indian spices, served with a side of tangy tamarind and refreshing mint chutneys.
Vegan Samosa
Crispy pastry triangles stuffed with spiced potatoes, peas, and herbs.
Vegan Vegetable Korma (Coconut Cream)
A medley of mixed vegetables simmered in a rich and creamy coconut sauce, seasoned with traditional Indian spices.
Vegan Roti (No Butter)
A$4.50
Whole wheat Indian bread, hand-rolled and cooked on a griddle, dairy-free.
Vegan Garlic Roti
Soft Indian bread infused with garlic and fresh cilantro, hand-stretched and cooked to a golden brown.
Vegan Palak Aloo
Saag: A hearty blend of spinach and potatoes, seasoned with traditional Indian spices.
Vegan Veg Madras
A medley of mixed vegetables simmered in a robust coconut-based Madras curry sauce.
Vegan Veg Manchoorian Gravy
Savory vegetable balls coated in a thick, aromatic sauce with finely chopped spring onions.
Vegan Mixed Vegetables
A medley of assorted vegetables including carrots, peas, cauliflower, and bell peppers, seasoned with Indian spices.
Tandoori Platter ( 8 or 12 Pieces Per Serve)
A$27.99
Assortment of 1 or 2 pieces each of luscious murg malai tikka, juicy chicken tikka, sheek kebab, and scrumptious fish Amritsari.
Fish Amritsari (8 Pieces )
Fish marinated in spices & then deep-fried.
Chili Chicken Dry
Fried battered chicken, wok tossed in chilli sauce.
Chicken - 65
A$17.99
Coated chicken tossed with curry leaves, coconut & mustard seeds.
Chicken Noodles
Stir-fried noodles tossed with cabbage, carrot, chicken, soy sauce, chilli & vinegar.
Malai Murg Tikka (6 Pieces Per Serve)
A$19.99
Boneless chicken marinated in yoghurt with pepper, mild korma sauce, and exotic spices and then roasted in tandoor.
Sheek Kebab (4 Pieces Per Serve)
Mughlai-style succulent lamb minced with ground spices and fresh coriander leaves & roasted in tandoor.
Lemon Chicken Dry
A$22.99
Marinated chicken typically featuring lemon juice and spices, cooked in a tandoor until dry.
Tandoori Chicken Lollipop
Chicken drumsticks marinated in yoghurt and spices, cooked in a tandoor oven.
Chilli Chicken Dry Lollipop
Lollipop chicken marinated in spices and yoghurt, fried and wok-tossed in chilli sauce.
Tandoori Chicken
Spring chicken marinated in yogurt and selected herbs and spices, cooked to perfection in tandoor.
Chicken Tikka (6 Pieces Per Serve)
Morsels of boneless chicken marinated in yoghurt and exotic spices cooked to perfection in tandoor.
Veg Noodles
Stir-fried noodles tossed with cabbage, carrot, soy sauce, chilli sauce & vinegar.
Paneer Tikka (8 Pieces Per Serve)
Cottage cheese pieces marinated with yoghurt and special spices and roasted in tandoor.
Dahi Bhalle (2 Pieces Per Serve)
A$14.99
Fried mashed lentil patties. Served with natural yoghurt and a mixture of tamarind and mint sauces and garnished with cumin powder.
Vegetable Manchurian Dry/Semi
Chopped fresh garden vegetables tossed with Manchurian sauce.
Paneer-65
Coated paneer in a sauce flavoured with curry leaves, coconut& mustard.
Papri Chat
Crispy pastry wrapped, diced potatoes & chickpeas that are topped with chaat sauces.
Chilli Chaap
A smoky concoction of chilli paste and soya sauce is stir-fried with onion.
Samosa Chat (2 Pieces Per Serve)
Samosa dipped in chickpeas garnished with coriander, tamarind & mint sauce.
Cholle Tikki (2 Pieces Per Serve)
Potato patties deep-fried and dipped in chickpea curry.
Aloo Tikki (2 Pieces Per Serve)
Potato patties deep fried and dipped in yoghurt garnished with tamarind and mint sauces and cumin powder.
Pani Puri
Hollow balls of wheat semolina filled with potatoes and chickpeas. Served with mint-flavoured water.
Chilli Paneer Dry
Fried battered paneer, wok tossed in chilli sauce.
Samosa (1 Piece Per Serve)
Spicy potato and peas wrapped in crispy pastry.
Onion Bhaji (6 Pieces Per Serve)
Onion, chilli, and coriander coated with chickpeas flour lightly fried in vegetable oil.
Butter Chicken
Mild. Boneless chicken tikka cooked in ever popular thick creamy butter sauce.
Chilli Chicken
Hot. Boneless fried chicken cooked with tomato sauce, capsicum and onions with a touch of tomato ketchup and soy sauce (MSG used) garnished with coriander.
Chicken Tikka Masala
Medium. Tender and juicy cubes of chicken tikka, cooked with onion sauce, garnished with ginger, tomato, coriander and capsicum.
Cream Chicken
Mild. Boneless chicken cooked with cream, cashew and fenugreek leaves.
Kadai Chicken
North Indian style tender chicken with tomato, onion, capsicum and kadai masala.
Sabzi Chicken
Boneless chicken cooked with seasonal vegetables, herbs, and spices.
Chicken Korma
Mild. Mughlai-style, chicken cooked with cashew nuts and creamy sauce.
Chicken Vindaloo
Spicy. A delicious chicken speciality seasoned with vindaloo sauce and vinegar.
Chicken Palak
Medium. Chicken cooked with a mixture of spices and spinach sauce.
Chicken Madras
Hot. Boneless chicken tempered with red chilli and mustard seed in a hot sauce with coconut milk.
Chicken Handi Laziz
Medium. Delicious and creamy gravy cooked in handi with a base of milk, cashew, onion, and tomatoes.
Tandoori Chicken Masala
Spring chicken marinated in yoghurt, herbs & selected spices roasted in tandoor & cooked with masala gravy.
Chicken Lababdaar (Chef's Special)
A$21.99
Chicken cooked in authentic Mughlai lababdaar gravy made with special Mughal ingredients and onion tomato sauce.
Chicken Maharaja
Delectable fusion with bone spicy Indian style butter chicken that's bursting with flavour.
GOAT CURRY Goat Curry/goat Vindaloo/goat Madras (medium)
A$20.99
Mesmerizing and flavoursome indian traditional dish made with goat, dipped in a unique delightful curry made with a combination of aromatic spices
Lamb Palak
Medium. Diced lamb cooked with a mixture of spices & spinach sauce.
Butter Lamb
Medium. A popular authentic lamb curry in makhani sauce.
Lamb Madras
Hot. Lamb cubes cooked with mustard seeds & coconut milk in a hot sauce.
Lamb Jalpharezi
Medium. Lamb cooked with onion, tomato and capsicum with fresh herbs.
Lamb Vindaloo
Hot. A delicious goan speciality seasoned with spices & vindaloo sauce.
Lamb Sabzi
Medium. Boneless lamb cooked with seasonal vegetables, herbs and spices.
Sheekh Kabab Masala
Minced lamb roasted in tandoor and cooked with chef's special masala gravy.
Lamb Rogan Josh
Medium. A popular authentic lamb curry.
Lamb Korma
Mild. Mughlai style, tendered lamb pieces cooked with cashew nuts and creamy sauce.
Malai Kofta (Punjabi)
Soft dumplings made with potato and cottage cheese, dry fruits and cooked in cashew nut sauce and cream.
Kadai Paneer
North Indian style cottage cheese with tomato, onion, capsicum and special kadai masala prepared by chef.
Paneer Methi Malai
Mild. Cottage cheese cooked with cream, cashew, and fenugreek leaves.
Daal Makhani
Mild. Black lentils and kidney beans cooked in creamy sauce and garnished with coriander.
Palak Paneer
Medium. Fresh spinach and cottage cheese cooked in spicy herbs.
Daal Maharani
A creamy, spiced lentil dish that's pure comfort in a bowl.
Shahi Paneer
Mild. Mughlai dish i.e. Cottage cheese cubes cooked with korma sauce.
Soy Chaap Gravy (Masala / Malai)
Soy chap cooked in authentic and favourite masala gravy or malai korma sauce.
Paneer Tikka Masala
Medium. An Indian delicacy of cottage cheese pieces cooked in masala gravy.
Daal Tarka
Medium. Yellow chickpea lentil cooked with spices.
Chilli Paneer
Hot. Cottage cheese cubes cooked in onion-based gravy & tempered with a touch of tomato ketchup and soy sauce.
Mixed Vegetables
Medium. Fresh garden vegetables cooked with authentic spices.
Chana Masala
Medium. Traditional chickpea curry.
Navratan Korma (Vegetable Korma)
Mild. An assortment of fresh garden vegetables prepared in a mild cream based sauce with dried fruits.
Vegetable Manchurian Semi/Dry
Paneer Lababdaar (Chef's Special)
Medium. An authentic Punjabi accompaniment that has a luscious combination of cottage cheese and exotic gravy made from tomato puree, chopped onions cashew nuts, and spices.
Paneer Handi Laziz
Delicious paneer and creamy gravy cooked in handi with a base of milk, cashew, onion, and tomatoes.