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素麻婆豆腐飯 / Vegetarian Mapo Tofu on Rice
A$11.80
Soft tofu is stir-fried with a spicy and savory bean paste sauce, typically includes garlic and scallions, served over rice.
素黑松露炒飯 / Vegetarian Truffle Fried Rice
A$20.80
Rice stir-fried with aromatic black truffle typically includes a variety of vegetables, offering a unique twist on traditional fried rice.
鮮菇時菜豆腐炒麵 / Mushroom and Vegetable on Crispy Noodles
A$14.80
Crispy noodles topped with a variety of mushrooms and seasonal vegetables, typically stir-fried together in a light sauce.
素魚香茄子飯 / Vegetarian Eggplant on Rice
A$13.80
Sautéed eggplant over rice, typically includes a blend of garlic and vegetarian ingredients in a subtly spicy sauce.
素星洲炒米 / Vegetarian Singapore Fried Noodles
Thin rice vermicelli stir-fried with a medley of vegetables, typically including tofu and mushrooms, seasoned with a light curry sauce.
四季豆素魚飯 / Green Bean Veggie Fish on Rice
Stir-fried green beans and vegetarian fish, served over rice, typically includes a savory sauce and may incorporate onions or garlic for added flavor.
鮮菇時菜豆腐飯 / Mushroom and Vegetable Tofu on Rice
Sautéed mushrooms and seasonal vegetables served atop rice with soft tofu, often prepared with a hint of garlic and soy sauce for flavor.
素炒飯 / Vegetarian Fried Rice
Stir-fried vegetarian fried rice, 素炒飯, typically includes a mix of vegetables and egg, seasoned with soy sauce and stir-fried to perfection.
XO鴨絲炒飯 / Shredded Duck Fried Rice with XO Sauce
Shredded duck fried rice with XO sauce typically includes stir-fried rice with finely shredded duck, combined with the distinctive flavors of XO sauce, which may contain seafood and ham, alongside common additions like egg and vegetables.
黑松露海鮮粒炒飯 / Black Truffle Fried Rice with Mince Seafood
A$23.80
Infused with black truffle, this fried rice features minced seafood and green peas, creating a savory and aromatic dish.
XO和⽜粒炒飯 / Mince Wagyu Fried Rice with XO Sauce
A$18.80
Wok-fried rice featuring minced wagyu beef and spicy XO sauce, typically includes egg, scallions, and possibly other vegetables.
生炒牛肉飯 / Mince Beef Fried RIce
Minced beef fried rice typically includes stir-fried rice with egg, green onions, and possibly a mix of vegetables like peas and carrots, seasoned with soy sauce.
瑤柱蛋白炒飯 / Dry Scallops Fried Rice with Egg White
Tender egg white, fragrant dry scallops, and green onions mixed with fluffy fried rice.
XO海鮮粒炒飯 / Seafood Fried Rice with XO Sauce
Stir-fried jasmine rice with a mix of seafood, typically including shrimp and scallops, combined with egg and seasoned with XO sauce, a slightly spicy seafood sauce.
咸魚雞粒炒飯 / Salted Fish and Chicken Fried Rice
Stir-fried rice with pieces of salted fish and chicken, typically includes egg and scallions.
揚州炒飯 / Special Fried Rice
Special fried rice, or 揚州炒飯, is a traditional Chinese dish that typically includes a combination of shrimp, BBQ pork, egg, and various vegetables, all stir-fried with rice.
乾炒牛河 / Stir Fried Beef with Rice Noodles
Stir-fried wide rice noodles with beef, typically includes bean sprouts, onions, and a savory soy sauce.
黑椒牛肉炒麵 / Beef with Black Pepper Sauce on Crispy Noodles
Crispy noodles topped with tender beef slices, typically includes onions and bell peppers, all tossed in a rich black pepper sauce.
滑蛋蝦球炒河 / Stir Fried Prawn and Egg on Rice Noodles
A$16.80
Rice noodles stir-fried with prawns and gently scrambled egg, typically includes a mix of traditional seasonings for a balanced flavor.
海鮮炒麵 / Seafood Combination on Crispy Noodles
Crispy noodles topped with a mix of prawns, scallops, squid, and other seafood, typically includes vegetables in a savory sauce.
港式炒貴刁 / Stir Fried Gui Diao
Stir-fried gui diao typically includes flat rice noodles tossed with shrimp, pork, and a selection of vegetables, often seasoned with soy sauce and possibly a hint of chili.
蜜椒雞球炒麵 / Stir Fried Chicken with Honey Pepper Sauce on Crispy Noodles
Crispy noodles topped with chicken stir-fried in a sweet and savory honey pepper sauce, typically includes vegetables.
星洲炒米 / Singapore Fried Noodles
Stir-fried rice vermicelli with shrimp, BBQ pork, egg, and a mix of vegetables, seasoned with curry.
梅菜扣肉飯 / Pork Belly with Preserved Vegetable on Rice
Steamed pork belly atop rice, accompanied by preserved vegetables, offering a harmonious blend of textures and flavors.
麻婆豆腐飯 / Mapo Tofu with Mince Chicken on Rice
Soft tofu cubes and minced chicken in a spicy, savory sauce over steamed rice, garnished with chopped green onions.
紅燒牛腩飯 / Beef Brisket Brown Sauce on Rice
Slow-cooked beef brisket in a savory brown sauce, typically includes vegetables, served over steamed rice.
四川牛飯 / Beef with Szechuan Sauce on Rice
Beef with Szechuan sauce on rice typically includes tender beef slices over steamed rice, accompanied by a bold and spicy Szechuan sauce, often mixed with select vegetables.
四川雞飯 / Chicken with Szechuan Sauce on Rice
Chicken with Szechuan sauce on rice typically includes tender chicken pieces cooked in a spicy Szechuan sauce, served atop a bed of steamed rice.
王炆雞飯 / Sweet and Sour Chicken on Rice
Chicken and rice, with the chicken typically coated in a sweet and sour sauce, often accompanied by vegetables such as bell peppers and onions.
黑椒牛扒飯 / Black Pepper Beef Fillet on Rice
Tender beef fillet, sautéed with onions and a rich black pepper sauce, served atop steamed rice.
魚香茄子飯 / Eggplant with Mince Chicken on Rice
Steamed rice topped with sautéed eggplant and minced chicken, typically in a savory garlic sauce.
XO四素⾖飯 / Green Bean with XO Sauce on Rice
Steamed rice topped with green beans and a savory XO sauce, which typically includes dried seafood and ham.
蕃茄牛肉飯 / Tomato Beef on Rice
Sliced beef and fresh tomatoes, typically includes a savory sauce, served on a bed of steamed rice.
沙爹雞飯 / Satay Chicken on Rice
Tender chicken in a rich satay sauce, typically includes a mix of spices and peanuts, served over steamed rice.
沙爹牛飯 / Satay Beef on Rice
Sliced beef and onions in a mildly spicy satay sauce, served over steamed rice.
豉汁牛飯 / Beef with Black Bean on Rice
Sliced beef and fermented black bean sauce served over steamed rice, typically includes bell peppers and onions.
咕嚕肉飯 / Sweet and Sour Pork on Rice
Deep-fried pork, typically accompanied by pineapple, bell peppers, and onion, coated in a sweet and sour sauce, served atop steamed rice.
XO茄子飯 / Eggplant with XO Sauce on Rice
Eggplant and XO sauce, a savory seafood and ham condiment, served atop steamed rice.
椒鹽雞扒飯 / Salt and Pepper Chicken Spare Ribs on Rice
Crispy chicken spare ribs seasoned with salt and pepper, served over steamed rice, garnished with chopped red and green peppers, onions, and fresh cilantro.
蒙古牛肉飯 / Mongolian Beef on Rice
Sliced beef stir-fried with onions and scallions, served atop steamed rice with a mildly spicy and savory Mongolian sauce.