Africola Canteen
Highlights
Food & drink
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From the menu
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Roast pumpkin, tahini cream, zhoug, chilli agave and fried pepitas
A$16.00
Celery, fennel, farro and chilli with roast garlic dressing
A$16.00
Chickpeas with cherry tomatoes, radish, almonds and tahini
A$16.00
Potatoes with blue cheese dressing, crispy bacon, spiced candied walnuts and spring onion
A$16.00
Vegan kale and cabbage caesar with toasted coconut
A$16.00
Counter Salads
A$16.00
Spelt, charred broccoli and roasted cashews in a yoghurt dressing
A$16.00
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