Full menu
Chicken and Bonito Chintan Ramen
$25.00
chicken and bonito clear broth, sous vide chicken breast, bamboo shoots, tobiko roe, shallots
Chicken Paitan Cappuccino
$26.00
chicken and dry scallop white broth with sous vide chicken breast, fried onion, bamboo shoots, and cracked black pepper Please note: The creamy, frothy texture may not be the same for takeaway as it is when dining in
Spicy & Sansho Chicken Paitan Ramen
chicken and dry scallop white broth, chilli & sansho oil, fried garlic, roasted sesame, sous vide chicken breast, shallots, pok choy and roasted seaweed
Lulu Grand Chicken and Bonito Chintan Ramen
$33.00
chicken & bonito clear broth, sous vide chicken breast, scallop sashimi, tobikko roe, bamboo shoots, Lulu signature egg, shallots, finished with a hint of truffle oil.
Vegan Paitan Ramen (V)(VG)
$23.00
vegetarian white broth, soft tofu, pok choy, shallot, bamboo shoot
Kids Ramen
$16.00
paitan or chintan, sous vide chicken breast, bok choy
Doggy Ramen for Furry Friends
$10.00
Made with unsalted chicken Paltan broth, ramen noodles, boiled egg, chicken meat, sweet corn and cucumber.
Sakura Chicken Mazemen
Brothless ramen tossed with homemade chicken mince, fried onion, Lulu onsen egg, tobikko roe, roasted seaweed, bamboo shoot, shallot
Mobo Tofu Ramen (V)
Brothless ramen with Mabo Tofu, spring onion, coriander
Lulu Chicken Tantanmen - Winter Special
$27.00
Our signature chicken broth with house-made sesame paste and chilli, topped with chicken mince, coriander, crushed peanuts and cashews.
Pickles (V)
$3.50
Yellow radish and green cucumber.
Sesame Oil Sansai (V)
$6.50
mixed vegetables.
Salt and Black Pepper Edamame (V)
Steamed edamame seasoned with salt and black pepper.
Chicken Karaage with Mayonnaise Sauce
$12.80
Six pieces （sansho flavour option+$1)
Ponzu Scallop Sashimi
$15.00
ponzu sauce, scallop sashimi, spring onion, pickled red ginger, wasabi
Tempura Platter with Yakiniku Sauce (V)
$11.00
sweet potato, eggplant, okura, pumpkin, green bean
Pan Fried Gyoza Dumplings
Six pieces. prawn or chicken or vegan(gluten-free) or mix 2 piece for each
Jelly fish salad
$6.00
A light salad featuring jellyfish with crisp textures and subtle flavours.
LULU signature egg (1)
$3.00
Single egg prepared in the signature style of the kitchen.
LULU onsen egg
Soft-cooked egg with a delicate texture, ideal for enhancing small dishes.
Snapper Fry (2)
$8.50
Two crumbed snapper skewers, fried until crisp, served with dipping sauce.
Basil Oil Chazuke
Steamed Hokkaido rice served with chicken paitan broth, sous vide chicken breast, Lulu osen egg, finish with Lulu's signature basil oil.
LULU Signatrure Egg
One.
LULU Onsen Egg
Soft-cooked egg with a delicate texture, ideal as an extra topping for your ramen.
Bamboo Shoots
$5.00
Tender shoots with a delicate flavour.
Bok choy
Meaty mushrooms with a delicate flavour.
Sous Vide Chicken Breast
Sous vide chicken breast with a delicate texture, ideal as an extra topping for your ramen.
Homemade Chilli and Sansho Oil
$2.00
Spicy chilli and sansho oil to add an extra kick to your dish.
Scallop (1)
Soft Tofu
Silken tofu for added protein and texture.
Steam Rice
$4.00
Plain white rice, served steamed.
Calpis Water
In can.
Oi Ocha Green Tea
$5.50
Bottled.
Bottled Soft Drinks
Assorted bottled soft drinks, served chilled. Selection may vary.
Orange Juice (takeaway cup)
Freshly squeezed orange juice in a takeaway cup.
Fuze peach black iced tea
Lemonade (takeaway cup)
Refreshing drink made with lemon.
Cascade ginger beer
Ice Coconut Matcha
Creamy coconut and matcha blended to perfection.
Ice Matcha Latte
Green tea latte with a refreshing icy twist.
Ice Yuzu Matcha Latte
Refreshing green tea latte infused with yuzu citrus and a hint of matcha.