Full menu
Deep Fried Spring Roll (V)
$14.00
Four pieces.
Mixed Entrée (M)
$16.00
One each of blanket prawn, deep fried spring roll, fish cake and dim sim.
Fresh Rice Paper Roll
$6.00
Vermicelli noodle and salad, wrapped in rice paper roll, served with sweet chilli sauce.
Deep Fried Chicken Wing
Three pieces.
Fish Cake
Pork Steamed Dim Sim
Prawn Cutlets (I)
Crispy Pork Salad
$33.90
Crispy pork, pork belly mixed with carrot, bean sprouts, tomato, mint, coriander and spicy sauce.
Larb Salad
$31.90
Chicken, beef or pork mince mixed with lemon juice, mint, lemongrass, red onion, kaffir lime leaves and chilli powder.
Som Tum Paw Paw Salad Thai Style
$21.90
Green paw paw mixed with carrots, tomatoes, green beans and peanuts, has spicy and sour taste.
Nam Tok
Grilled sliced pork or beef mixed with lemon juice, mint, lemongrass, red onion, kaffir lime leaves and chilli powder.
Crying Tiger
Grilled sliced beef served with tamarind sauce and chilli powder.
Yum Woonsen Seafood (I)
Glass noodle mixed with seafood, salad, onion and spicy sauce. Seafood (I)
Seafood Salad (I)
Seafood mixed with salad, onion and spicy sauce. *Imported seafood
Som Tum Paw Paw Salad Lao Style
Green paw paw mixed with carrots, tomatoes, green beans, fish anchovy sauce has spicy and sour taste.
Thai Beef Salad
Grilled sliced beef mixed with tomatoes and cucumbers in a spicy tamarind sauce.
Clear Soup
$28.50
Made with pork mince, tofu, vegetables and clear vermicelli.
Tom Yum Soup
Spicy level two. Spicy and sour soup with vegetables, lemongrass, mushroom, kaffir lime leaves and corianders.
Tom Kha Soup
Coconut milk soup with mild chilli paste, lemongrass, mushroom, galangal and kaffir lime leaves.
Laksa
$23.90
Laksa curry mixed in coconut milk served with rice noodle, vegetables, bean sprouts, fried onion and crispy noodle.
Thai Beef Noodle Soup
$22.50
Made with rice noodle, chunky beef, meatballs, vegetable and bean sprouts.
Clear Soup Noodle
Rice noodle and vegetable in a clear soup.
Pho
Vietnamese beef noodle soup. Made with rice noodle and sliced beef served with bean sprouts and basil.
Sukhothai Noodle
Made with rice noodle, pork mince, sliced pork, sliced green beans, bean sprouts and peanuts in a spicy and sour soup.
Tom Yum Noodle
Rice noodle and vegetable in a spicy and sour soup.
Herbal Noodle Soup
Made with rice noodle, sliced pork or beef and meatballs, in a blended herbal soup.
Wonton Noodle Soup
Made with egg noodle, vegetable and wonton pork in a clear soup.
Pad Thai
Stir fried thin rice noodles with bean sprouts, cabbage, carrots, garlic chives, tamarind sauce and peanuts.
Pad See Ew
Stir fried flat noodles with egg, green vegetables and dark soy sauce.
Pad Ki Mao
Spicy noodle. Stir fried flat noodles with mixed vegetables green peppers, chilli and basil.
Crispy Pad Thai
Without noodle. Stir fried bean sprouts, cabbage, carrot, garlic chives and tamarind sauce served with crispy wonton pastries and peanuts.
Big Prawn (A) Pad Thai
$34.90
Stir fried thin rice noodles with bean sprouts, cabbage, carrots, garlic chives, tamarind sauce, peanuts and Australian prawn.
Rad Na
Flat noodles and vegetables in a thick gravy sauce.
Special Combination Vermicelli
$22.90
Rice vermicelli served with salad, marinated lemongrass pork, vegetarian deep fried spring rolls, sweet chilli sauce and peanuts.
Lemongrass Pork and Vermicelli
Rice vermicelli served with salad, marinated lemongrass pork, sweet chilli sauce and peanuts.
Massaman Curry
Massaman curry mixed in coconut milk, peanut, onion, potato and sweet potato.
Green Curry
Green curry paste mixed in coconut milk with green beans, bamboo shoots, carrot, capsicum and broccoli.
Panang Curry
Panang curry paste mixed in coconut milk with bamboo shoots, capsicum and kaffir lime leaves.
Yellow Curry
Yellow curry paste mixed in coconut milk with lamb, potato and carrot.
Jungle Curry
The curry paste cooked without coconut milk, more vegetables and herbs like bamboo shoots, broccoli, green peppers, basil and kaffir lime leaves.
Duck Curry
$34.00
Red curry paste mixed in coconut milk with roast duck, pineapple, lychee, tomato, capsicum, green peppers and kaffir lime leaves.
Red Curry
Red curry paste mixed in coconut milk with green beans, bamboo shoots, carrot, capsicum and broccoli.
Cashew Nut Stir Fry
Stir fried mixed vegetables with mild chilli paste and cashew nuts.
Peanut Sauce Stir Fry
Stir fried mixed vegetables with peanut sauce.
Kang Kung Stir Fry
Morning glory. Stir fried kang kung with oyster sauce, soy bean paste and chilli.
Chilli and Basil Stir Fry
Stir fried mixed vegetables with chilli and basil.
Sweet and Sour Stir Fry
$32.00
Capsicum, onion and pineapple in a sweet and sour sauce.
Garlic and Pepper Stir Fry
Stir fried garlic and pepper with vegetables or without.
Oyster Sauce Stir Fry
Stir fried mixed vegetables with oyster sauce.
Ginger Stir Fry
Stir fried mixed vegetables and ginger.
Red Curry Paste Stir Fry
Stir fried red curry paste with green beans, capsicum and kaffir lime leaves.
Broccoli Stir Fry
Stir fried broccoli with oyster sauce.
Black Bean Sauce Stir Fry
Stir fried black bean sauce with mixed vegetables.
Honey Chicken
Battered chicken topped with honey and sesame seeds.
Omelette
Made with tomato, shallot, onion and carrot.
Prawns with Glass Noodle (A)
$36.50
Glass noodle and prawns are cooked and served in a clay pot with garlic, black pepper and ginger.
Steamed Fish (A)
$68.50
Cairns local reef fish. Steamed whole fish with soy sauce, ginger and shallots.
Deep Fried Whole Fish (A)
Cairns local reef fish. Choice of sauces includes herbal salad, tamarind, chilli and basil, sweet and sour or ginger.
Vietnamese Bread Roll (Banh Mi)
$13.50
Choice of lemongrass pork, lemongrass beef or chicken served with salad, pickles, coriander and chilli in a toasted bread roll.
Satay Roll
$15.00
Choice of chicken, pork, beef or tofu served with salad, pickles, coriander, chilli and peanut sauce.
Fish (I) and Chips
$19.00
Crispy, golden fried fish fillets served with thick cut potato fries.
Chips
$9.00
Thin, crispy slices of fried or baked potatoes.
Bacon and Egg Burger
$17.00
Plain burger made with crispy bacon and a fried egg.
Hamburger
An American sandwich, features a ground meat patty, often beef in a bun.
Steak Burger
A beef patty, grilled and topped with ingredients, nestled in a soft bun.
Chicken Burger
Made with grilled chicken patty, crisp lettuce, ripe tomatoes and creamy condiments.
Crumbed Fish (I)
$12.50
Fish fillets coated in seasoned breadcrumbs, fried until golden and crispy.
Battered Fish (I)
Crispy, golden brown batter coats tender fish fillets.
Fish Burger (I)
Grilled or battered.
Grilled Squid (A)
Grilled squid served with spicy and sour sauce. *Imported squids
Stir Fried Seafood (I) with Yellow Curry Powder
$34.50
Stir fried seafood with yellow curry powder, onion, red capsicum, celery and shallot. *Imported seafood
Prawns (I) with Tamarind Sauce
Battered prawns served with tamarind sauce. *Imported prawns
Salt and Pepper Squid (I)
Salty, crispy and tender squid is fried. *Imported squids
New Zealand Mussels (I)
Stir fried mussels with mild, chilli paste onion, capsicum and basil. *Imported mussels
Prawn with Salt and Pepper (A)
$45.90
Deep fried prawns mixed with salt and pepper, capsicum, chopped chilli and onion served with a spicy and sour sauce. *Australian prawns
Stir Fried Seafood (I)
Stir fried seafood with vegetables, green peppers, chilli and basil. *Imported seafood
Soft Shell Crabs (I)
Deep fried soft shell crabs mixed with salt and pepper and garlic served with a spicy and sour sauce. *Imported soft shell crabs
Prawn Salad (I)
Prawn mixed with spicy and sour sauce, lemongrass, salad and mint. *Imported prawns
Lemon Squid (A)
Squid served in a spicy and sour sauce. *Imported squids
Diced Beef with Black Pepper and Rice
Marinated diced beef cooked with black pepper served with rice.
Fried Rice
Fried rice with egg, onion and vegetables.
Pork Chop with Rice and Egg
Marinated sliced pork served with rice egg, pickle, salad and sweet chilli sauce.
Deep Fried Crispy Chicken and Rice
Deep fried chicken served with rice, pickle salad and sweet chilli sauce.
Egg Fried Rice
$19.50
Fried rice with egg, shallot and carrot.
Grilled Chicken and Rice
Grilled chicken served with rice, salad and tamarind sauce.
Tom Yum Fried Rice
Fried rice mixed with tom yum paste, tomato, mushroom, lemongrass, kaffir lime leaves and vegetables.
Steamed Chicken and Rice
Steamed chicken served with rice and ginger chilli sauce.
Sticky Rice
$7.50
Sticky rice, glutinous and chewy, is a staple in Asian cuisine.
Coconut Rice
Fluffy rice infused with creamy coconut milk.
Steamed Rice
$5.50
Fluffy, tender and staple, steamed rice.
Banana Sticky Rice
Sweet and creamy Thai dessert with glutinous rice, ripe bananas and coconut milk drizzle.
Iced Coffee
$8.00
Chilled, brew for a revitalising pause.
Coffee Smoothie
$10.00
Blended coffee and ice, typically includes a mix of milk or cream to create a smooth beverage.
Oolong Iced Tea
Smooth oolong tea with a balanced, floral finish.
Peach Oolong Iced Tea
A blend of oolong tea infused with the essence of peach.
Four Season Iced Tea
A blend of high mountain tea leaves, the four season tea is an iced beverage, typically includes a balanced mix of flavours to represent each season.
Jasmine Green Tea
Jasmine green tea is brewed, combining the light qualities of green tea.
Signature Black Iced Tea
A crafted blend of black tea leaves.
Peach Oolong Lychee Tea Slush
Oolong tea blended with peach and lychee flavours, served as a slush.
Lemon Green Tea Slush
Blended green tea and lemon.
Strawberry Green Tea Slush
Blended green tea and strawberry slush.
Mango Tea Slush
Mango and tea blended into a slush, typically includes ice to achieve a slushy texture.
A blend of four season tea and mango, served as a frosty slush. This drink typically includes mango chunks or puree.
Pineapple Tea Slush
Pineapple four season tea slush combines the tropical sweetness of pineapple with the flavours of four season tea, blended into a slushy texture.
Lychee Green Tea Slush
Lychee and green tea blended into a slush, typically includes ice to achieve a slushy texture.
Passionfruit Tea Slush
A blend of four season tea and passionfruit, served as a slushy, typically includes a mix of fruits.
Lemon Tea Slush
Lemon and tea blended into a slush, typically includes ice to achieve a slushy texture.
Strawberry Tea Slush
A blend of tea and strawberry, served as an icy slush.
Peach Oolong Lychee Slush
Oolong tea with peach and lychee, blended into a slushy texture.
Mango Smoothie
Creamy mango smoothie, a velvet blend of ripe mangoes and yoghurt.
Banana Smoothie
Creamy banana blend.
Coconut Smoothie
A coconut smoothie typically includes coconut milk blended to a smooth consistency.
Thai Milk Tea Smoothie
A Thai milk tea smoothie typically blends the flavours of Thai tea with creamy milk, smoothly pureed into a smoothie form.
Mixed Berry Smoothie
Berries blended into a thick, icy drink with bright, fruity flavour.
Taro Milk Tea Smoothie
Blended taro milk tea smoothie typically includes creamy milk and sweet taro flavour.
Durian Smoothie
Smooth, creamy blend of durian fruit, highlighting its distinctive flavour.
Lychee Smoothie
Lychee fruit blended into a smooth smoothie, typically includes ice.
Longan Smoothie
Smooth longan smoothie with fruity flavour.
Jackfruit Smoothie
Creamy jackfruit smoothie, a smooth blend highlighting the tropical jackfruit flavour.
Coconut Water with Flesh and Lychee
Coconut water blended with coconut flesh and sweet lychee.
Coconut Water with Flesh
Coconut water served with pieces of coconut flesh.
Red Soda Lime
A beverage blending soda with a hint of lime and infused with a red coloring.
Yakult Rainbow Jelly
Yakult rainbow jelly combines the probiotic benefits of Yakult with jelly pieces.
Thai Milk Tea
Thai milk tea, sweet and creamy black tea with condensed milk, a Southeast Asian beverage.
Taro Milk Tea
Taro milk tea, creamy, purple hued beverage blending taro root flavour with sweet milk.
Brown Sugar Pearl Milk Tea
Creamy tea with chewy brown sugar pearls, a sweet Asian beverage.
Signature Milk Tea
Creamy and bold milk tea is a blend of tea and milk.
Matcha Milk Tea
Green milk tea, a creamy blend of green tea and milk.
Oolong Milk Tea
Oolong milk tea, oolong tea meets creamy milk.
Strawberry Milk Tea
Creamy tea infusion with sweet strawberry flavour, crowned with chewy tapioca pearls.
Lychee Popping Pearls
$1.50
Lychee popping pearls are a sweet topping, typically consisting of small, juice filled spheres.
Mango Popping Pearls
Mango pearls.
Tapioca Pearls
Tapioca pearls typically served in a sweet and creamy pudding, often complemented with vanilla or coconut flavours.
Rainbow Jelly
Jelly cubes, typically includes a variety of fruit flavours.
Apple Popping Pearls
Apple popping pearls typically include small, spherical gel capsules filled with apple flavoured juice.