Full menu
Pizza All' Aglio Mozzarella Cheese
A$16.00
Garlic, oregano, mozzarella cheese, sea salt
Mozzarella Bar Antipasto
A$40.00
Local buffalo mozzarella, cured salumi, mixed olives, and artichokes served with pane di casa.
Arancini Della Casa
A$20.00
Italian rice balls, piselli, bolognese sugo, fior di latte.
Arancini Porcini Mushroom (VG)
A$19.00
Italian Rice Balls, Porcini Mushroom Paste, Mozzarella Cheese and served with Trufflle Aioli
Pizza All' Aglio
A$13.00
Garlic, oregano, sea salt
Burrata & Tomato (VG)
That’s Amore Burrata, Cherry Tomato, Basil Pesto, Balsamic Glaze, Pane di Cass
Polenta Chips
A$18.00
(VG) Topped with parmesan & a side of Garlic Aioli
Pizza All'aglio Rosemary
Garlic, rosemary, olives, sea salt
Burrata & Prosciutto
A$29.00
Mozzarella di bufala "money bag’, prosciutto crudo D. O. P 24 months, fresh basil, pane di casa.
Bruschetta (Per Piece)
A$8.00
Ripened roma tomatoes, Spanish onion, fresh basil, mozzarella di bufala, balsamic glaze.
Calamari Fritti Entree Size
A$24.00
Calamari Fritti Main Size
A$35.00
Lightly dusted and fried served with roquette and homemade Garlic Aoili
Polpette Della Mamma
A$21.00
Slow cooked Italian beef meatballs in tomato sugo with pane di casa.
Spaghetti Carbonara
Guanciale (pork cheek), egg, parmigiano cheese, cream, cracked black pepper.
Gnocchi Porcini
A$30.00
Homemade potato gnocchi, porcini mushrooms, thyme, parmigiano cheese, cream with crispy pancetta.
Spaghetti Bolognese
A$28.00
Traditional bolognese sugo topped with parmesan cheese.
Gnocchi Della Casa
(VG) Homemade potato gnocchi, rich tomato sugo, mozzarella cheese, fresh basil.
Fettuccine Alfredo (Chicken)
A$34.00
Chicken, Cream Sauce, Button Mushrooms, Shallots, Parmesan Cheese, Parsley
Lasagne
Layers of pasta sheets with bolognese sauce and bechamel
Risotto Chicken and Mushroom
A$32.00
(VG) Arborio rice with button mushrooms, tender chicken breast served with shaved parmesan cheese.
Risotto Spinach and Mushroom
(GF) (VG) Arborio rice with button mushroom, fresh baby spinach, served with shaved parmesan . Option to add chicken
Rigatoni Polpette
He homemade slow cooked beef meat balls served in Napoli Sugo topped w/ parmesan cheese
Rigatoni Matriciana
Arborio Rice cooked w beef bone marrow, saffron, shallots and topped w shaved parmesan cheese.
Spaghetti Aglio E Olio
E.V.O pasta tossed with chilli, parsley & anchovies
Spaghetti Di Miare
A$45.00
King Prawns, Scallops, Calamari, Mussels, Vongole, Chilli, White Wine, Garlic & Olive Oil.
Ravioli Spinach and Ricotta
Ravioli spinach and Ricotta in creamy sauce
Risotto Gamberi
Arborio Rice with prawns, peas, chilli, fresh lemon and roquette
Fettuccine Lamb Ragu
Slow braised lamb with carrot, celery, onion and fresh herbs, Served with fettuccine pasta
PASTA AL SALMONE
Fettuccine, smoked salmon, capers, dill, garlic and cream
Margherita (Traditional)
A$23.00
(VG) San Marzano tomato, fior di latte, basil, Parmesan cheese.
Parma
San Marzano tomato, fior di latte, prosciutto crudo d. O. P 24 months, roquette and shaved Parmesan.
Margherita Verace
A$26.00
(VG) San Marzano tomato, fresh mozzarella di bufala, fresh basil.
3 Porcellini (3 Little Pigs)
San Marzano tomato, fior di latte, ham, hot salami, salsicce.
Quattro Formaggi
Mozzarella cheese, goats cheese, gorgonzola, parmesan topped with fresh pear, roquette & balsamic
Reggio
San Marzano tomato, fior di latte, ham, mushrooms, olives, and artichokes.
Romana
A$25.00
San Marzano tomato, fior di latte, hot salami, roquette.
Tartufo ( Truffle Mushroom)
Pizza In Bianco, Mozzarella cheese, truffle cream, pancetta, porcini mushroom
Ortolana
(VG) Pizza in bianco, mozzarella cheese, eggplant, capsicum, zucchini, fresh basil and shaved parmigiano
Taranto
Pizza in bianco, fior di latte, pork fennel sausage, potato, n'duja
Napoli
San Marzano tomato, fior di latte, olives, anchovies, oregano.
Messina
A$36.00
Seafood. San Marzano tomato, fior di latte, mussels, king prawns, scallops, calamari, vongoile, roquette.
Veneziano
(VG) Pizza in bianco, fior di latte, roasted pumpkin, zucchini, goats cheese, toasted pine nuts and topped with rouqette
Pizza Pollo
Fior de latte, San marzano tomato, basil pesto sauce, chicken, capsicum, red onions
Spaghetti di mare
King prawns, scallops, calamari, mussels, vongole, chili, white wine, garlic & olive oil.
La Calabrisella
San Marzano tomato, fior di latte, n’duja calabrese (very hot salami paste), hot salami, olives, oregano.
Nonno Pino
Pizza in bianco (white base) with mozzarella cheese roasted pistachios shaved parmigiano topped with FRESH MORTADELLA olive tapenade and roquette
Lamb Salad
Char grilled lamb , lettuce, roster pumpkin, capsicum, , goats cheese, yogurt mint dressing
Pollo (Chicken Salad)
Char grilled chicken tenderloins, lettuce, cherry tomatoes, cucumber, Spanish onion, crispy pancetta, balsamic dressing.
Porterhouse Steak 300gms MB4+
A$39.00
Grass Fed 300gms Marble Scale 4+ steak served with saite Veges, Fries, Misgroom Sauce or Gravy your Choice. Please mention how you like it cooked med rare, med or Well done
Scaloppine (Veal)
Veal scaloppine in vino bianco served on a bed of creamy potato mash topped with mushroom sauce and a side of broccoli
Chicken Scaloppine
Chicken in vino bianco served on a bed of creamy potato mash topped with mushroom sauce and side of fresh vegetables
Chicken Schnitzel
Golden-brown breaded chicken cutlet served fries and mushroom sauce
Chicken Parmigiana
Freshly crumbed pan fried chicken breast, topped with mozzarella and parmesan cheese, fresh herbs & chips
Veal Cotoletta
A$42.00
Veal schnitzel served with roquette salad and side of fries
Rucola Salad w/ Parmesan And Pear
A$14.00
Rocket leaves paired with slices of pear and shaved parmesan, lightly dressed with a balsamic glaze.
Sauté Vegetables (Broccoli, Carrots & Green Beans)
Broccoli, Carrots and Green Benas sautéed with garlic and olive oil, typically includes a hint of lemon for balance.
Side Caesar Salad
Romaine lettuce, Caesar dressing, croutons, egg and anchovies
Caprese Salad
Ripen tomatoes, mozzarella cheese basil balsamic
Fries With Sea Salt
Fried potatoes seasoned with sea salt.
Insalata
A$11.00
Side salad
Pasta Napoli
Spaghetti pasta tossed in a traditional Napoli sauce, typically includes tomatoes, garlic, and basil.
Calamari & Chips
Lightly dusted calamari, typically accompanied by crispy chips and a side of tartare sauce.
Pasta Bolognese
Pasta bolognese typically consists of pasta tossed with a hearty meat sauce made from ground beef, tomatoes, and a blend of aromatic vegetables.
Crumbed Chicken & Chips
House-made crumbed chicken paired with crispy chips, typically includes a side of tomato sauce for dipping.
Rigatoni cream and chicken
Pizza Margherita
San Marzano tomato sauce, Fior di Latte cheese, and fresh basil on a classic Italian crust.
Pizza Ham & Cheese
Tomato sauce, fior di latte, and sliced ham typically adorn this pizza, tailored for younger palates.
Coke
A$6.00
Fanta
Orange soda with natural flavors and no caffeine.
Coke Zero
Bundaberg Ginger Beer
Limonata
Sprite
Neri Chinotto
Italian soda crafted from the distinctive bittersweet chinotto citrus, offering a unique and aromatic taste experience.
Aranciatta Rossa
Remedy Kombucha (Rasberry Lemonade)
A$7.00
San Palegrino Mineral Water
Bottled mineral water sourced from the Italian Alps, offering a refreshing and pure hydration experience.
San Pallegrino Mineral Water (Large)
A$10.00
A large bottle of naturally carbonated mineral water, sourced from the Italian Alps, offering a refreshing and pure taste.
Cheesecake Bischoff or Nautella
Crisp Buttery base, Premium Cream Cheese, Vanilla Notes, serve w Nutella or Lotus Biscuit. Please mention Your Choice
Cannoli
Ricotta cannoli, dark chocolate pistacchio.
Cassata Ice Ceam
A$12.00
Tiramisu
Espresso, marscarpone cream and coconut powder.
Nutella Pizza (6 Slices)
Nutella base topped with fresh strawberries and vanilla bean gelato.