Full menu
Prawn Cutlet (3)
A$12.80
Three pieces of prawn cutlets, typically includes a crispy breadcrumb coating.
Spring Rolls (4)
A$8.50
Thinly sliced vegetables and minced pork, wrapped in a delicate pastry, deep-fried until crispy, typically served with a sweet and sour dipping sauce.
Dim Sims (4)
Four pieces of dim sims, typically consisting of a mixture of minced pork and finely chopped vegetables, encased in a soft, doughy wrapper.
Prawn Toast 2 Slices
Crispy prawn toast topped with sesame seeds, served with cucumber and tomato slices.
Curry Puffs (4)
Pastried filled with mash potatoes and mixed vegetables in a mild curry seasoning.
Prawn Chips
A$3.00
Crispy prawn chips, traditionally crafted to offer a light and crunchy texture, often accompanied by a subtle seafood essence.
Chicken Wing (Each)
Korean style chicken wing, deep-fried and then stir-fried with a special hot sauce.
Thai Fish Cakes
Fish minced with herbs and curry paste, served with sweet chilli sauce.
Duck Spring Rolls
Duck spring rolls typically include minced duck meat, carrots, onions, mushrooms, water chestnuts, cabbage, and glass noodles, wrapped in a crispy pastry.
Garlic Seafood (GF)
A$17.80
Gluten free.
Fried Squid
A$18.80
Calamari served in small or large portions.
Garlic Prawn (GF)
Mongolian Lamb
A$29.70
Tender strips of lamb in a delicious sweet-savory sauce
Satay Chicken or Beef (GF)
A$22.60
Singapore Noodles (Vermicelli Noodles)
Thin rice noodles stir-fried with BBQ pork and chicken and sliced vegetables
Salt & Pepper Pork
Deep fried pork, seasoned with salt and pepper, typically includes a mix of diced bell peppers, onions, and a hint of chili for a subtle kick.
Mongolian Steak or Chicken
A$22.20
Mongolian steak/chicken, seared with soy, garlic, green onions, and chili peppers. Protein choice: steak or chicken.
Mongolian Combination
A$27.00
Beef, shrimp, and chicken sautéed with green onion, typically in a savory Mongolian sauce.
Satay Combination (GF)
Cantonese Beef or Chicken
A$21.90
Cantonese-style choice of steak or chicken, served with traditional sauces and sides.
Deep Fried Beef
A$25.80
Deep-fried beef, often accompanied by a selection of vegetables, coated in a light batter and served with a special dipping sauce.
Garlic Beef or Chicken (GF)
A$22.80
Pepper Beef or Chicken
Laksa Chicken
Laksa chicken served with choice of egg noodles or rice noodles, topped with spicy coconut broth.
Mongolian King Prawn
Succulent king prawns stir-fried with crisp bell peppers, onions, and carrots in a savory Mongolian sauce.
Combination Supreme (GF)
Chilli Chicken or Beef (GF)
Chilli King Prawn (GF)
Satay King Prawn (GF)
Pork Loin in Plum Sauce
Pork loin served in a sweet and tangy plum sauce, typically accompanied by vegetables.
King Doo Pork
Pork cutlets wok-tossed in a sweet and tangy sauce, typically includes hints of garlic and ginger.
Mee Goreng (Egg Noodles)
Stir Fried With BBQ pork ,chicken and sliced vegetables.
Fried Kway Teow (Rice Noodles)
Wide Rice Noodles Stir fried with BBQ pork , Chicken and slice vegetables.
Lettuce Blossom (San Choy Bow)
A$23.60
Minced pork, water chestnuts, and bamboo shoots, served in crisp lettuce leaves, typically includes a hint of oyster sauce.
Satay Lamb
A$32.80
Grilled lamb skewers accompanied by a savory satay sauce, typically includes a blend of spices and herbs.
Laksa Steak
A$24.80
Laksa steak served with choice of egg noodles or vermicelli, infused with aromatic laksa spices.
Chilli Combination (GF)
Laksa King Prawn
Laksa king prawn; choice of egg noodles or vermicelli, in spicy coconut broth.
Laksa Combination
Laksa combination: spicy coconut broth, choice of egg or rice noodles.
Short Soup (Wontons)
A$5.00
Handcrafted wontons, typically filled with minced pork, served in a clear and savory broth, often accompanied by greens and scallions.
Chicken Sweet Corn Soup (GF)
Sup Ayam (GF)
A$10.20
Gluten free. Clear chicken broth with vegetable slices.
Sup Sayur (GF)
A$8.90
Gluten free. Healthy clear vegetable soup.
Combination Short Soup
Wonton soup featuring a mix of beef, chicken, prawn, and assorted vegetables, served in a traditional short broth.
Long Soup (Noodles)
Thin egg noodles served in a savory broth, often accompanied by select vegetables and strips of meat.
Chicken Egg Flower Soup (GF)
Tom Yum Goong (GF)
Gluten free. King prawns, sweet and sour soup with tomatoes, mushrooms and Thai herbs.
Tom Yum Gai (GF)
Gluten free. Chicken breast slices in a clear sweet and sour soup with tomatoes, mushrooms and Thai herbs.
King Prawn Omelette (GF)
A$29.80
Combination Omelette (GF)
A$26.90
Chicken Omelette (GF)
A$20.80
Prawn Omelette (GF)
BBQ Pork Omelette (GF)
Vegetable Omelette (GF)
Sweet & Sour Pork Fritters
Crispy pork fritters served with a tangy sweet and sour sauce, typically includes pineapple, bell peppers, and onions.
Sweet & Sour Chicken Fritters
Crispy chicken fritters served with a tangy sweet and sour sauce, often accompanied by pineapple and bell peppers.
Sweet & Sour King Prawn Fritters
King prawn fritters, deep-fried and tossed with a sweet and sour sauce, typically includes bell peppers, onions, and pineapple.
Sweet & Sour Fish Fritters
Fried fish fritters accompanied by a sweet and sour sauce, incorporating a mix of tangy and sweet flavors.
Fried Rice
Savory stir-fried rice with mixed vegetables and choice of protein.
Chicken Fried Rice
Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.
Special Fried Rice
A$14.50
Special fried rice with options for regular or large sizes.
Boiled Rice
A$4.50
Simply prepared rice, boiled to a soft texture, serving as a versatile base for any dish.
Massaman Beef Curry (GF)
Gluten free. Tendered beef slowly simmered in coconut milk, flavoured with Thai spice, tossed with baby potatoes, fried onions and crushed nuts.
Curry King Prawn (GF)
Curry Chicken or Beef (GF)
Curry Prawn (GF)
Green Curry (GF)
Gluten free. A well known Thai curry with green chilli paste, Kaffir lime, fresh red chilli, baby corn, snow peas, broccoli and green beans.
Red Curry (GF)
Gluten free. Creamy red curry with red chilli paste, baby corn, snowpeas, broccoli and green beans.
Honey Chicken
A$20.50
Sweet, glazed chicken, delicately coated with honey
Rainbow Chicken
Shredded chicken sautéed with a medley of colorful vegetables, typically including carrots, bell peppers, and snow peas, in a light, savory sauce.
Braised Chicken with Cashews (GF)
Salt & Pepper Chicken
Deep fried chicken, seasoned with a blend of salt and pepper, typically includes onions and bell peppers for added flavor.
Crispy Duck with Plum Sauce
A$40.00
Crispy duck served with a sweet and tangy plum sauce, typically includes a golden-brown, deep-fried duck for a satisfying texture contrast.
Steamed Duck Combination
A$46.15
Stir fry chicken,pork ,prawns and vegetables all tossed together with steamed duck.
Special Lemon Chicken
A$23.50
Tender chicken slices glazed with a tangy lemon sauce, garnished with fresh lemon slices and served on a bed of crisp lettuce.
Malayan Grill Chicken
Grilled chicken slices glazed with a rich, savory sauce, served on a bed of fresh lettuce.
Salt & Pepper Squid
A$28.80
Deep-fried squid lightly battered and seasoned with salt and pepper, often accompanied by stir-fried garlic and chili for added flavor.
Sizzling Garlic Prawn (GF)
King Prawn Combination (GF)
Chinese Barbecue Prawn
Prawns marinated in a Chinese barbecue sauce, typically including a mix of spices and grilled to highlight their natural sweetness.
Sizzling Garlic Seafood (GF)
Squid with Oyster Sauce (GF)
King Prawn with Ginger & Shallots (GF)
Squid with Ginger & Shallots (GF)
A$22.00
Braised Ling Fish Fillet in Ginger Shallots (GF)
A$27.90
Honey Prawn
Juicy prawns glazed in a sweet honey sauce, often garnished with sesame seeds for added texture and flavor.
Seafood Combination (GF)
Chicken or Beef in Black Bean Sauce
Marinated chicken or beef enveloped in savory black bean sauce.
Combination in Black Bean Sauce
A medley of meats cooked in a savory black bean sauce, often accompanied by vegetables.
Seafood in Black Bean Sauce
Seafood in black bean sauce typically includes a mix of seafood sautéed with onions and bell peppers, enveloped in a savory Asian black bean sauce.
King Prawn in Black Bean Sauce
King prawns stir-fried with onions and bell peppers, enveloped in a rich black bean sauce.
Squid in Black Bean Sauce
Squid stir-fried with bell peppers, onions, and a savory black bean sauce.
Vegetable Spring Rolls
A$6.50
Crispy spring rolls filled with a mix of cabbage, carrots, and vermicelli noodles, typically accompanied by a sweet chili dipping sauce.
Vegetable Fried Rice
A$12.50
Savory fried rice tossed with fresh garden vegetables.
Fresh Bean Curd with Mixed Vegetable
Fresh bean curd, stir-fried with a medley of vegetables such as broccoli, carrots, and bamboo shoots, typically in a savory brown sauce.
Curry Mixed Fresh Vegetable (GF)
Gluten-free.
Satay Mixed Fresh Vegetable (GF)
Fried Vegetable Kway Teow
Stir-fried flat rice noodles with a mix of seasonal vegetables, often including bean sprouts, carrots, and cabbage.
Vegetable Mee Goreng
Stir-fried egg noodles with a mix of vegetables and tofu, seasoned with a blend of spices and sauces common in Asian cuisine.
Vegetarian Singapore Noodles
Stir-fried thin rice noodles with bean sprouts, green onions, and seasoned tofu strips.
Fresh Bean Curd in Black Bean
Fresh bean curd gently cooked with savory black beans, typically includes a blend of traditional Asian seasonings.
Laksa Vegetable with Egg Noodle
Egg noodles served with a medley of vegetables in a spicy coconut laksa broth, typically includes tofu and bean sprouts.
Stir Fry Vegetable (GF)
Lettuce Rolls Vegetable (GF)
A$18.20
Combination with Crispy Noodles
Crispy noodles topped with a savory mix of chicken, beef, pork, and shrimp, accompanied by a variety of vegetables.
Steak Chow Mein with Crispy Noodles
Tender steak strips, stir-fried with crisp vegetables including carrots, green beans, and cabbage, served over crispy noodles.
Seafood with Crispy Noodles
A$27.80
Pan-fried crispy noodles topped with shrimp, scallops, squid, and mixed vegetables in a light brown gravy.
BBQ Pork with Crispy Noodles
Crispy noodles paired with BBQ pork and typically includes a mix of vegetables like cabbage and carrots, all stir-fried together.
Braised King Prawn with Crispy Noodles
Braised king prawns served atop a bed of crispy noodles, typically accompanied by a selection of vegetables.
Prawn Chow Mein with Crispy Noodles
A$26.80
Prawn chow mein with crispy noodles typically includes stir-fried prawns and a mix of vegetables such as bean sprouts, celery, and onions, served over crispy noodles.
Chicken Chow Mein with Crispy Noodles
Stir-fried with chicken and mixed vegetables, served over a bed of crispy noodles.
Chilli Jam (Gf)
Gluten free. Signature dish. Stir-fried homemade chilli jam sauce with cashew nuts, snow peas, capsicum, baby corn, broccoli, carrot, onion, mushroom and topped with roasted chilli.
Panang Curry (GF)
Gluten free. Creamy red curry with red chilli paste, baby corn, snow peas, broccoli and green beans.
Pad Thai (GF)
Gluten free. Traditional Thai dish of fried thin rice noodles with egg, bean sprouts, crushed peanuts in Chef’s specially blended sauce.
Chilli Basil (GF)
Stir-fried basil leaves, snow peas, broccoli, onion, green beans and garlic.