Full menu
Garlic Bread
$8.80
Crispy Fish Nuggets with Tartar Sauce and Lemon
$15.40
Bowl of Potato Chips
$14.30
Peri Peri Wings
$17.60
Barbeque Chicken Wings
Sticky Pork Belly Bites
$18.70
Glazed with sweet soy sauce.
Crumbed Lamb Cutlets with Gravy
$33.00
Salt and Pepper Squid with Tartare and Lemon
$28.60
Chicken Schnitzel
$25.30
280g.
Beef Bangers with Mash and Onion Gravy
$24.20
Tasty Beef Rissoles
$27.50
Two pieces. 170g.
Garlic Prawns with Jasmine Rice
$31.90
Reef Fish Fillet
$30.80
Chicken Nuggets
Served with chips.
Beef Sausage
Napolitana Spaghetti
Kids Chicken Schnitzel
Chargrilled Peri Peri Chicken Breast
Butcher’s Cut Sirloin
250g.
Flame Grilled Rump Steak
$35.20
300g.
Slow Cooked Crispy Pork Belly
$38.50
Winners Burger
Beef patty with bacon, onion, cheese, lettuce, tomato, beetroot, egg and barbeque mayonnaise sauce on a brioche bun served with crispy chips.
Steak Sandwich
$26.40
140g sirloin steak, cheese, caramelised onion and lettuce with barbeque sauce.
Grilled Chicken Burger
Seasoned chicken breast with lettuce, tomato, bacon and cheese with garlic aioli sauce served with chips.
Crumbed Chicken Burger
Veggie Burger
Veggie patty, lettuce, tomato, beetroot, caramelised onion, cheese and tomato sauce.
Caesar Salad
Cos lettuce, parmesan cheese, bacon, croutons, boiled egg and creamy dressing.
Pumpkin and Beetroot Salad
$23.10
With pepitas, salad mix and honey mustard.
Garden Salad
$19.80
Chicken Bacon Carbonara Pasta
Vegetarian Pasta
Chilli Prawn Pasta
Parmi Deluxe
$6.60
Rich Neapolitan sauce and cheese.
Hawaiian
$9.90
Bacon, pineapple and grilled cheese.
Outback Topper
$11.00
Bacon, mushroom, Worcestershire sauce and onion gravy.
Valdostana
$12.10
Chargrilled bacon, mushroom, creamy garlic sauce and cheese.
Garlic Prawn Topper
$13.20
Grilled prawns, garlic, white wine and cream.
Gravy
$2.75
Mushroom Sauce
$3.30
Garlic Sauce
Diane Sauce
Peppercorn Sauce
Winners Sauce
Garlic, bacon, mixed cheese and cream.