Full menu
Muek Yang - 2 Skewers
$9.00
Grilled turmeric baby octopus skewer (I)
Khao Pod Ping - Per Skewer
$6.00
Grilled corn skewer with tamarind, vegan mayo, and plant based Cheddar
Moo Ping - 2 Skewers
$10.00
Grilled soy pork skewer
Hor Mok Yang
$13.00
Grilled fish mousse curry wrap in banana leaf.
Prawn Toast
Fried prawns spread on sliced sourdough with sesame oil, and white kimchi mayo (I)
Prawn Flute
Fried prawns and chicken mince spring rolls (I)
Som Tum Salad
$21.50
Green papaya salad with cherry tomato, peanuts, dried shrimp, chilli, tamarind and lime dressing
Larb Wings
$18.00
Fried Larb flavoured chicken wing with shallot, coriander and grounded roasted rice
Massaman
$26.50
Southern Thai style curry, slow cooked beef cheek, tamarind, and palm sugar
Gaeng Keaw Wan
Green curry with chicken thigh fillet, Thai eggplant, wild ginger, kaffir lime leaf, chilli, and Thai basil
Tom Yum Goong
$33.50
Spicy sour soup with banana prawns, lemongrass, galangal, kaffir lime leaf, and coriander (A)
Gaeng Ngor
$30.00
Confit duck curry, duck blood jelly, rambutan, pineapple, cherry tomato, and kaffir lime leaf
Crying Tiger
$29.00
Char grilled Issan style marinated Wagyu striploin
Gai Yang
$20.00
Char grilled turmeric and lemongrass marinated half chicken
Kra Pao Chicken
$22.00
Wok tossed minced chicken with chilli and holy basil Option: Add Century Eggs $7
Gai Nam Prik Pao
Wok tossed chicken with cashew nut, chilli, shallot, and chilli jam
Nua Pad Cha Pru
$26.00
Wok tossed beef with Phuket curry paste, okra, and betel leaf
Kana Moo Krob
$27.00
Wok tossed crispy pork belly, Chinese broccoli, and chilli
Yum Nashi Pear Salad
$29.50
Nashi pear salad with crispy soft shell crab, coriander, shallot, roasted coconut, dried shrimp, peanuts, chilli, and lime juice (l)
Salt and Pepper Calamari
$21.00
Fried calamari with Tom Yum spice salt (I)
Pla Pad Tao Si
$25.50
Wok tossed fish fillets with black beans, shallot, and leek (I)
Pla Neung Manao
Steamed Basa fillet, Chinese cabbage, Chinese celery, coriander, with chilli and lime dressing (I)
Hoy Pad Ped
Wok fried baby clam with house Sriracha sauce, and Thai basil (I) Option: Add Pan Fried Noodle $7
Pad Pak
Wok tossed mixed vegetables and tofu with vegan oyster sauce
Tao Hu Prik Khing
$23.00
Wok fried tofu and mushroom with red curry paste, beans, and peanuts
Makua Tord
$16.00
Fried red curry battered eggplant with sweet chilli and peanuts
Salt and Pepper Tofu and Mushroom
$19.50
Fried bean curd and 3 kinds of mushrooms with Tom Yum spice salt
Kana Fai Dang
Wok tossed Chinese broccoli with tofu, chilli and vegan oyster sauce
Kra Pao Vegetable
Wok tossed tofu and vegetables with chilli and holy basil
Hed Pad Nam Man Hoy
Wok tossed 4 kinds of mushrooms with mushroom sauce
Pork Ribs
Twice cooked pork ribs with tamarind sauce.
Goong Ob Woon Sen
Casserole banana prawns with vermicelli noodles and Chinese celery (A)
Duck Prik Yuak
Wok tossed duck with chicken giblets and green banana chilli
Lamb Cumin
Wok tossed lamb cubes with cumin and fennel
Moo Krob Prik Khing
Wok fried crispy pork belly with red curry paste, beans, and kaffir lime leaf
Pad Thai
Pad Thai noodles with chicken, egg, peanuts, chilli, beansprouts, tamarind, dried shrimp, and palm sugar
Khao Pad
Wok fried rice with chicken, egg, tomato, and Chinese broccoli
Kuy Teaw Kee Mao
Wok fried flat rice noodle with chicken, egg, chilli, Chinese cabbage, bamboo shoot, and holy basil
Biryani
Thai style Biryani rice with braised beef, turmeric, and spice
Khao Pad Man Goong
Wok fried rice with banana prawns and spicy shrimp paste (A)
Pad See Eiw
Wok fried flat rice noodle with chicken, egg, dark soy sauce, and Chinese broccoli
Steamed Jasmine Rice
$4.00
Fragrant and fluffy rice, perfect accompaniment to your meal.
Roti
$5.00
Traditional Indian flatbread.
Fried Egg
$3.50
Crispy-edged fried egg with a soft yolk.
Zero
Sprite
Coke
Thai Milk Tea (250ml)
$8.50
Coconut (280ml)
$8.00
Thai Iced Tea (250ml)
Lime Iced Tea (250ml)
Diet
Naturally Still Water
$12.00
750 mL.
Lightly Sparking Water