Full menu
Satay Chicken
$14.50
Four pieces per serve. BBQ chicken topping with peanut sauce.
Vegies Spring Roll
$10.90
Four pieces per serve. Vegetables and vermicelli wrapped in fine pastry.
Curry Puff
$13.50
Four pieces per serve. Spicy minced chicken with potato wrapped in puff pastry.
Mixed Entrees
$15.90
Five pieces per serve. Vegetarian spring roll, prawn spring roll, prawn phuket, curry puff and Thai fish cake.
Roti with Peanut Sauce (V)
Soft, fluffy roti served with a creamy peanut sauce.
Prawn Spring Roll
Four pieces per serve. Marinated prawn with vermicelli wrapped in fine pastry.
Thai Fish Cake
Four pieces per serve. Thai fish cake served with sweet chilli sauce, peanut and cucumber.
Satay Tofu (V)
$12.50
Deep fried tofu topping with peanut sauce.
Nue Nam Tok Salad
$22.90
BBQ beef salad with chilli, lemon juice, garlic, red onion, cherry tomato, coriander, mint and served with salad mixed.
Larb Gai
Minced chicken with roasted glutinous rice, chilli, lemon juice, red onion, coriander, mint and served with salad mixed.
Yum Talay Salad
$26.90
Mixed seafood salad with chilli, lemon juice, garlic, red onion, coriander, mint, cherry tomato, cashew nut and served with salad mixed.
Tom Yum
$14.90
Thai hot & sour soup with lemon grass, chilli jam, lemon juice, Thai herbs, mushroom and vegetables.
Tom Kha
Thai classic soup with galangal, chilli jam, lemon juice, Thai herbs, mushroom, vegetables and coconut milk.
Massaman Curry
A sweet curry cooked in coconut milk, onion, potato and topping with peanuts.
Green Curry
Thai famous spicy green curry cooked with coconut milk sweet basil leaves and vegetables.
Panang Curry
Thick red curry with coconut milk, kaffir lime and vegetables.
Red Curry
Mild red curry cooked with coconut milk sweet basil leaves and vegetables.
Yellow Curry
*** stewed beef Yellow curry cooked in coconut milk, onion, potato and spicy.
Chicken Cashew Nut
$24.90
Light battered breast-chicken stir-fried with home-made special sauce with vegetables.
Mixed Vegies Stir Fried
Mixed vegetables with oyster sauce and soy sauce.
Garlic & Pepper
Stir-fried with garlic and pepper with seasonal vegetables.
Pad Nam Prik Pao
Stir-fried sweet chili jam with basil leaves and seasonal vegetables.
Basil
Stir-fried with basil leaves, chili, garlic and seasonal vegetables.
Ginger
Stir-fried with fresh ginger, garlic and seasonal vegetables.
Chilli
Stir-fried with fresh chili, garlic, onion, shallot, kaffir lime leaves and seasonal vegetables.
Tamarind Fish
$34.90
Deep-fried Barramundi fillet topping with sweet tamarind sauce.
Ginger Fish
Deep-fried Barramundi fillet topping with ginger sauce.
Coconut Rice
$6.00
Per serve.
Pad Thai
$21.90
Stir-fried thin rice noodle, bean shoots , carrot, tofu, peanuts and egg.
Steamed Rice
$5.00
Roti
$7.00
Pad See Lew
Stir-fried flat rice noodle, egg with sweet soy sauce and vegetables.
Thai Fried Rice
Thai fried rice with egg.
Pad Kee Mao
Stir-fried flat rice noodle with basil leaves, chilli, green pepper corn and vegetables.
Peanut Sauce
$5.50
Rich and creamy sauce made with peanuts.
Soft Drink
Selection of soft drinks served chilled.
Lemon Lime Bitter
A refreshing blend of lemon and lime flavours.
Ginger Beer
Sparkling Mineral Water
Crisp, effervescent mineral water with a clean finish.