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Tempura Prawn Temaki 2 Pcs
A$21.10
Two pieces. Open-style sushi rolls wrapped around rice, nori, and yummy fillings made with deep-fried prawn, creamy spicy sauce, soy glaze, fish roe, and spring onion.
Vegan Temakin 2 Pcs
A$18.70
Vegan. Two pieces. Open-style sushi rolls wrapped around rice, nori, and yummy fillings made with fried enoki mushroom, truffle aioli, cucumber, avocado, and pickled radish.
Spicy Tuna Temaki 2 Pcs
Spicy. Two pieces. Open-style sushi rolls wrapped around rice, nori, and yummy fillings made of tuna with spicy marinate, creamy tuna sauce, cucumber, avocado, and spring onion.
Salmon Aburi Temaki 2 Pcs
Two pieces. Open-style sushi rolls wrapped around rice, nori, and yummy fillings made of blow-torched salmon with soy glaze, avocado, cucumber, fish roe, and citrus gel.
Wagyu Tataki
A$25.80
Thinly sliced wagyu beef garnished with fresh herbs, drizzled with a light soy sauce, and topped with finely chopped scallions.
Sashimi Nori Tostadas 1 Pc
A$8.20
One piece. Made with salmon, tuna kingfish, tomato salsa, avocado, and crispy shell.
Kingfish Crudo
Made with yuzu cream, pomegranate ponzu, crispy garlic, and herbs oil.
Kingfish Sashimi 4 Pcs
Four pieces.
Combo Sashimi 12 Pcs
A$52.70
Twelve pieces.
Tuna Sashimi 4 Pcs
A$22.20
Oraking Salmon Sashimi 4 Pcs
Karaage Chicken 5 Pcs
A$21.50
Six pieces. Made with Kicho's marinated fried chicken with truffle aioli.
Umami Fries
A$10.00
Japanese mayonnaise.
Karubi Taco 1 Pc
A$17.50
One piece. Made with twenty-four hours cooked Angus beef short ribs, soft corn tortillas, spicy slaw, Asian herbs, jalapeño, and lime yoghurt.
Crispy Gyoza 5pcs
Five pieces. Made with soy, mushroom, peas, and corn with green salad and Kicho balsamic soy dressing.
Miso Glazed Eggplant
A$19.90
Made with Kicho spiced miso glaze, puffed buckwheat, black rice, amaranth, and pickled fennel.
Agedashi Tofu
A$23.40
Made with fried tofu, grilled portabella mushroom, crispy kale, mountain vegetable, and konbu sauce.
Grilled Miso Marinated Fish
A$49.00
Daily selected fish, honey-glazed purple carrot, carrot purée, pickled radicchio, chickpea, and miso glaze.
Yakitori Chicken
A$28.10
Charcoal grilled chicken thigh, Kicho soy glaze, leek and potato purée, shichimi, pickled shallot, salted egg yolk.
Steamed Rice
A$6.00
Soft and fluffy white rice, cooked to perfection.
WAFU WAGYU
A$16.40
Slow cooked Wagyu shin, potato pave, mustard salad, cheddar cheese, chives
MEDIUM COOKED WAGYU FLANK
A$45.60
Wagyu beef MBS6-7 with
Wagyu Beef Curry
A$31.20
Slow cooked Wagyu beef brisket, house made S&B hot curry, mix veggies, coconut cream, rice and pickles
Beetroot Bao 1 Pc
A$13.00
One piece. Made with pulled lamb shoulder, granny smith apple, red coleslaw, pickled cucumber, and ginger.
Edamame
A$8.50
Steamed young soybeans garnished with sesame seeds and chili threads.
Yuzu Cheesecake
Made with miso sable crumb and meringue kisses.