Modern Australian dishes and tasting menus plated in a bright, industrial-chic space with a terrace.
Squid
Tuna Tartare
Potato Skins
Acai Smoothie Bowl
Expresso Martini
Chocolate Souffle
Chocolate Parfait Salted Caramel & Popcorn
Goat Cheese Soufle
Charcuterie Plate
Barramundi Insalata Capricciosa
Sticky Date Pudding
Raspberry Sorbet
Cauliflower Soup and Salad
Calamari
Mocha Latte
Mushroom Gnocchi
Cafe De Paris Wagyu Ox Cheek Frites
Milkshakes
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